Sentences with phrase «tangy pickles on»

Imagine dishes like chicken curry, mac & cheese and hamburger with tangy pickles on a pizza crust, and that is the deliciousness that Dimo's serves up.

Not exact matches

Our favourite recipe: The Radish Omeboshi Pickles are so great to make and keep on hand to add a little tangy flavour to salad and rice bowls.
Turkey raised without antibiotics, served with Swiss cheese, pickled peppers, tangy cream - cheese spread and lettuce on flatbread.
Put aside the usual pickle relish this August and instead try this healthy, tangy salsa made with corn, mango, lime and cilantro, which can be used on burgers, on tortilla chips, or as a side dish.
Among the best dishes on offer were the tangy pulled pork shoulder topped with crunchy coleslaw from Blackjack BBQ (Charleston, NC), juicy beef brisket with sausage from The Salt Lick BBQ (Driftwood, TX), and expertly spiced Kansas City - style ribs and pickles from local favorite, Blue Smoke (New York, NY).
Beet and carrot salad with mustard garlic vinaigrette - boiled root veggies, tangy pickles and lots of fresh dill drizzled with a lovely mustard garlic dressing - a fantastic winter salad that's easy on the calories, yet filling and satisfying.
But if you're feeling bold, try fermenting some cucumbers for tangy pickles, cabbage for kimchi or sauerkraut, or the following hot pineapple chutney recipe that's delicious served with tortilla chips or on fish tacos!
Replace traditional pickles with these on sandwiches and in salad, or serve with other pickled veg as a tangy side to roast meats.
Beet and carrot salad with mustard garlic vinaigrette — boiled root veggies, tangy pickles and lots of fresh dill drizzled with a lovely mustard garlic dressing — a fantastic winter salad that's easy on the calories, yet filling and satisfying.
Tangy vegan smashed chickpea salad with mustard, pickles and chives is extremely delicious on these sweet and spicy bread bites made with rye bread, raisins and balsamic vinegar.
I don't know about you, but I like to nibble on sweet, salty, and tangy vegetable pickles with my meals.
Weigh the proto - kraut down, then wait a few days (or a few weeks) while the awesome probiotic organisms that were already living on the vegetable throw a crazy pickling party and transform your humble pile of cabbage into a delicious, healthful, tangy tangle of goodness.
Tangy, sweet and sour these Kool Aid Pickles are a crazy twist on a usually savory condiment that becomes a wacky and tasty flavor combination.
No matter what you're drinking, you'll find a perfect complement on the menu: Tangy fried pickles with beer ranch, hearty poutine with squeaky Ellsworth curds, a stroganoff burger with buttery grilled mushrooms and tangy sour cream and Swiss cheese, or maybe a half - pound Juicy Lucy burger with the perfect bite of blue cheese and sweet caramelized onTangy fried pickles with beer ranch, hearty poutine with squeaky Ellsworth curds, a stroganoff burger with buttery grilled mushrooms and tangy sour cream and Swiss cheese, or maybe a half - pound Juicy Lucy burger with the perfect bite of blue cheese and sweet caramelized ontangy sour cream and Swiss cheese, or maybe a half - pound Juicy Lucy burger with the perfect bite of blue cheese and sweet caramelized onions.
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