This delicious sweet and sour pork recipe combines pork tenderloin, vegetables and a sweet and
tangy sauce into and easy dinner recipe.
Not exact matches
For a long time, I've been making this simple dinner of dumping BBQ
sauce into my crockpot or Instant Pot, plus a few other ingredients to get a
tangy smoky taste that I love.
I had some butternut squash sitting around so I cut it
into little cubes, roasted it and threw it in on top... the sweetness was a nice complement to the bitter greens,
tangy - rich
sauce and smoky beans.
The savory vegetable and the under - sugared
sauce, which I translated
into a
tangy chocolate cream cheese icing, played off each other in a way that makes the common all - American cake feel new again.
Ingredients: - 6 inch medium zucchini cut
into chunks - 3 cloves garlic, left whole - olive oil for drizzling - kosher salt + pepper to taste - 1/2 teaspoon smoked paprika (if you don't like anything smoky, add regular paprika)- 1/2 teaspoon cayenne pepper, more or less depending on how spicy you want it - 2 cups of cooked quinoa - 1 cup of panko breadcrumbs - 4 hamburger buns toasted Radicchio Slaw - 1 small head of radicchio, sliced
into strips - 1/2 tablespoon mayo - 1/2 tablespoon sour cream - juice of half a lemon - 1 garlic clove minced - salt to taste
Tangy mustard
sauce - 1/4 cup cup of yellow mustard - 1/4 cup of grainy dijon mustard - 2 tablespoons of honey - 1 tablespoon of apple cider vinegar - salt to taste
Bursting with flavour from the tender aubergines and
tangy, spicy tomato
sauce, you can use one of the better commercial varieties of vegan cheeses to layer
into this dish.
Lovers of the lobster claw will simply skip the beef and dive right
into a delightfully spiced lobster roll served up on a homemade bun drizzled with a
tangy remoulade
sauce or perhaps choose a lobster - tomato - arugula salad enhanced with a Champagne vinaigrette.
It's a crispy, deep - fried firm white fish (many are pollock, halibut or even mahi mahi), loaded with shredded cabbage, pico de gallo, a
tangy cream
sauce, occasionally a sprinkling of cheese, all tucked
into a flour tortilla.
Costco smoked pulled pork (see # 10) with a side of steamed green beans drizzled with a delicious sweet and
tangy mustard
sauce from @WholeSisters on Instagram and some home made sweet potato fries (thinly slice sweet potatoes
into fries then toss with salt, pepper and melted coconut oil.
Chili powder is what turns this
sauce from a «strangely
tangy marinara»
into BBQ
sauce!
Homemade spicy -
tangy buffalo
sauce, tender juicy chicken, and melted sharp cheddar cheese tucked
into a chewy - crispy pizza dough pocket, served with a cooling blue cheese - yogurt dipping
sauce.
But once you start to work with the ingredients and their properties instead of trying to lob them
into the old favourite — for example matching strong and
tangy sauces with earth grainy textures — you see them in a whole new light.
Not only does Old Bay go
into the breading for these juicy, tender fried clams, it also seasons the creamy,
tangy, spicy tartar
sauce that's served alongside.
Our questions: Are San Marzanos really the ultimate canned whole tomatoes — that is, bright, sweet, and
tangy, with meat that's plush and soft enough to melt
into a
sauce but without completely dissolving?
I'm not usually
into veggie burgers, but these Go - To Veggie Burger with Sweet and
Tangy Mustard
Sauce and Radicchio Slaw look pretty bomb.
Cut (or tear) about half of a toasted nori sheet
into thin strips to garnish, add one or two umeboshi plums for a
tangy - sour - salty punch (I love Ozuké's, because they're sweeter and juicier than traditional umeboshi), and season generously with toasted black and white sesame seeds and soy
sauce to taste.
That honey balsamic
sauce reduces down as it bakes and turns
into an amazing sweet and
tangy glaze that gives the chicken amazing flavor.