For a sophisticated social experience involving cabana lounge booths, decadent cocktails, tasty
tapas dishes from around the world, live music and a chilled atmosphere.
«Also, the hotel has been selected as a guest for the exclusive, VIP experience of Paella and Tapas hosted by Jose Andres, where The National Hotel's culinary Team will execute a memorable but yet traditional
tapas dish from the world of Mediterranean cuisine, which is familiar and shared among countries like France and Spain,» Mohamad says.
Not exact matches
I've to say that I love food, I have my favorite
dishes from here and there, for example the tradicional «Enchiladas» of my country, «
Tapas»
from Spain or Spaghetti
from Italy, I also love lebanese food and I have not tried a lot of them!
I love getting this
dish at
tapas restaurants, but the amount of olive oil required has scared me off
from doing it at home.
There's certainly a
dish for everyone and every season,
from innovative marinades to tantalising
tapas and tapenades.
Today the choices of
tapas in an establishment can range
from as few as five or six to spreads of 70 to 80 different
dishes.
The remainder is used in cooking a wide range of
dishes,
from tasty
tapas to hearty fish soups and meat stews.
At dinner, I like to start with a few
tapas - size
dishes from the «vegetables» section of the freewheeling menu, which incorporates the flavors of Spain, Mexico, the Mediterranean, and the American South.
Chicken Pintxo was one of the nine
tapas dishes I made that evening, and it was one of the favorites
from our dinner.
Bodega Alfonso is a modern, opulent Spanish restaurant with a spacious terrace, serving traditional
tapas dishes and wines
from the region.
From salads, to cold and hot sandwiches, wraps, paninis,
tapas, and fusion
dishes — all tickle the taste buds.
In addition to the many
dishes originating
from the sea, there are also a number of famous Catalan meat
dishes like a herbed black - bean stew with pork sausage, roast pig's feet and of course the many delicious
tapas dishes on offer.
The Aqva Lounge Bar, with its distinctive design inspired by the rivers and lakes of Hungary, features a selection of
tapas style
dishes, pepper dips, a wide range of vodkas, artisan beers and a large mineral water collection
from around the world.
As you would expect
from a subtropical island, Canarian
dishes boast plenty of fish and seafood, along with
tapas, locally produced cheeses, local wine and rum, and mouth - watering desserts.
If you turn up for lunch, you'll get to choose
from a menu of
tapas, fresh fish
dishes and salads, but if you make a reservation for an evening, you'll get to sample all that, plus a selection of regional specials which are created with fresh, seasonal ingredients.
From restaurants serving up delicious local Spanish
dishes and
tapas, to Italian and American
dishes, you'll always find a restaurant worth visiting.
From international
dishes to traditional
tapas and fresh seafood, the many restaurants throughout Puerto Pollensa cater for every taste.
The hotel restaurant will enable guests to discover the rich regional French cuisine
from a great all - you - can - eat buffet with
tapas, starters, hot
dishes, vegetables, cheeses and desserts.