Sentences with word «tapenade»
Tapenade is a type of savory spread or dip that is made from olives, capers, olive oil, and sometimes anchovies. It has a rich and tangy flavor and is often used as a condiment or topping for bread, crackers, or vegetables. Full definition
Scoop about a tablespoon of tapenade on the blade of a knife.
cookandbemerry.com
Sun - dried tomato tapenade with homemade breadsticks can be served all year round but is particularly nice to share with friends over a warm weekend.
These were great with a little olive tapenade on top.
To make it easy add all of the ingredients for the green olive tapenade in a food processor.
Hi Greg ~ The olive tapenade recipe in this post is the best one I know.
Al Boccalino's was there all three days, and there contribution was basically some olive tapenade spread on a slice of bread.
Homemade olive tapenade makes a great filling and the whole grain crust add a healthy twist to the recipe.
... BLT Grilled Cheese from Spoonfull of Flavor Chipotle Cheddar Grilled Cheese with Smashed Avocado Garlicky Avocado Grilled Cheese... Onion Grilled Cheese from Fabtastic Eats Grilled Gruyere Cheddar Cheese with Olive Tapenade from Garnish With Lemon Parmesan Crusted...
I just found your blog (I was searching for tapenade uses if you were interested how) and I am loving it!
These kalamata olive tapenade stuffed dates are the perfect little bite.
I love tapenade and roasted tomatoes, but I'm not sure always convinced about polenta — clearly I need to revisit it though, as these look gorgeous!
Want to know how this delicious 5 - ingredients tapenade tortilla bread it is made?
Add all of the ingredients to a blender and pulse until a dark tapenade starts forming.
This artichoke tapenade made with artichoke hearts, garlic, capers, kalamata olives, lemon juice and olive oil is always a good choice.
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of the black olive tapenade mixture around each plate.
Like Bruchetta for savory, (even store bought tapenades and spreadable cheeses seem to impress people when presented beautifully!)
I love the saltiness of a good tapenade.
Chilly or warm, I'm still happy to make tasty food with big, Mediterranean flavors like this grilled eggplant sandwich with halloumi and tapenade mayonnaise.
There are several flavors of Sabra hummus that would work in this recipe (roasted red pepper, roasted garlic and spinach and artichoke spring to mind), but the Olive Tapenade Hummus, studded with green and kalamata olives, seemed like the natural choice since I had Greek flavors on the brain.
I made my other round with a thick layer of chunky kalamata olive tapenade inside, and freshly ground black pepper on top.
But you could definitely use jarred tapenade if you have it.
White bean tapenade crostini sounds complicated and fancy, but believe me, it's so easy to prepare and is so delicious.
The last dish to be ordered as a «sharesies» plate was an olive fig tapenade with roasted tomatoes and goat cheese on toast.
Want to know how to make delicious 5 - ingredients tapenade tortilla bread?
For green olive tapenade just switch to green olives.
The artichoke and asiago pinwheels do tend to go much faster but I encourage you to try the olive tapenade ones as well.
I have been wanting to share this recipe for Cranberry Olive Tapenade ever since I made it at a Christmas party several years ago, but I kept forgetting to take photos of it!
Spoon tapenade on steak and serve alongside.
Want a more smooth tapenade let the food processor run a little while longer.
Includes Far West Rice, Lundberg Farms Thin Stackers Rice Crackers, Lucero Artichoke Lemon Tapenade, Two English Ladies Zesty Lemon Vinaigrette, Penna Olive Red Bell Pepper Spread, Sky Lake Ranch Pomegranate Marinade, Sierra Nevada Mustard, Pa - Pau's Greek Oregano, Better than Brittle Soft peanut brittle, Maisie Jane's bulk bag Roasted Salted Pistachios, Country Herb & Garlic Almonds, Tamari Almonds, Chocolate Toffee Almonds, Dark Chocolate Almonds, and Milk Chocolate Almonds.
This unfussy recipe for Green Olive, Basil and Almond Tapenade is perfect as a delightfully decadent snack or appetizer.
Tapenade usually ends up on crostini or oatcakes in my household, but for a change I went with these little polenta squares.
The olive tapenade pinwheels will be done sooner than the artichoke ones because of the higher oil content.
For a crowd - pleasing appetizer, use mixed olives to make a tasty tapenade and serve the spread with crackers and sliced bread.
What to Order: Fresh goat cheese, sun - dried tomato, and olive tapenade sandwich on country bread; French fries; waffle with Chantilly cream.
I also love chopped tapenade.
Since tapenade mayo makes a GREAT sandwich spread, I played with the idea of making grilled eggplant sandwiches.
One couple prepared the appetizer, Kalamata Olive and Pequillo Pepper Tapenade, which we ate on water crackers.