Sentences with phrase «tart flavor of apples»

The sweet and tart flavor of apples combined with cinnamon, nutmeg, ginger, cloves... There's nothing quite like fresh mulled cider to let you know that Autumn is finally here.
This delicious Apple Cider Moscow Mule is an amazing fall cocktail that blends a moscow mule with the sweet, tart flavor of apple cider.

Not exact matches

However, it has robust apple flavor with a remarkable balance of tart and sweet.
He found that the Fuji and Pink Lady apples were best at keeping their firm texture and sweet - tart flavor, but instead of using refined sugar like Grandma Hoerner did, he used natural juice concentrate, which maintained the original recipe's sweetness and provided additional health benefits.
Here is a list of my favorite 10 apples with flesh that stands up to baking and offer a delicious balance of sweet and tart flavors.
Grab a huge glass of milk, or better yet a glass of apple cider and enjoy the sweet and tart apple flavors.
We took all the flavors that we love from our favorite Thanksgiving dessert and instead of filling up a pie shell, we stuffed them inside of a tart, Granny Smith apple.
«At first bite you taste the smooth warmth of the chili, then the juicy tart green apple rushes forward, and finally the creaminess of the caramel and chocolate culminates — transporting all the flavors in harmonious balance.
The fennel softens and adds a muted anise flavor, the apples provide little pops of tart and sweet, and the chestnuts are meaty and soft.
Cauliflower and apples make for a delicious flavor profile: the nutty goodness of cooked cauliflower is enhanced by the tart notes of the apple.
Adding in roasted Granny Smith Apples gives a subtle sweet and tart flavor on the back end of the soup.
From easy tarts and galettes to showstopping multi-layered cakes, these seasonal fall desserts rely on apples, pumpkin, sweet potatoes, pecans, and spices to bring plenty of familiar flavor in both classic Turkey Day desserts and updated treats.
The flavor of this dessert relies on the apples, as they can range from sweet to tart and everything in between.
1 large onion 2 Tablespoons Olive Oil 1 cup Red Wine 1 cup Strong Smoked Russian Caravan Black Tea (it has a smokey flavor, a combination of Chinese Keemun and Lapsang Souchong teas) or 1 Cup Black Tea with 1 Tablespoon Liquid Smoke 3 cloves Garlic (minced) 1 Tablespoon chopped Parsley or 1 teaspoon dried 1 teaspoon Smoked Paprika 1 teaspoon Red Pepper Flakes (or less if you like it mild) 1/2 cup Maple Syrup (more if you like it sweet; less if you like it tart) 1/2 cup Apple Cider Vinegar 1/4 cup Black Strap Molasses 1 chunk of fresh ginger (about 1 to 1 1/2 inches) 1 small can tomato paste (7 oz) 1 large can of organic diced tomatoes (28 oz)
This thin crusted apple tart gives me that baked apple pie flavor, and I get that taste of flaky crust, but at many less calories than a slice of double crusted apple pie would.
Use a mix of tart apple varieties for the best flavor.
The Zombie Frappuccino «has a ghastly green body made with Frappuccino Crème infused with flavors of tart apple and caramel and topped with pink whipped cream «brains» and red mocha drizzle,» reads a Starbucks press release, and is available at select United States and Canada stores from Thursday until October 31.
It's also gone through malolactic fermentation (a.k.a. «malo»), the natural process of malic acids (think of a tart green apple taste), turning into lactic acid (think a buttery or milk flavor).
Beertail highlights include Angry Lion, a take on the classic Lion's Tail from the 1930s with a twist of cider; Strange Brew, a gin cocktail with velvet falernum, lime juice, simple syrup and pineapple topped with IPA; and In the Saison; a play on a whiskey sour with the added tart apple flavor from Belgian Saison.
For a Thai feast of flavors, textures, and colors, a mound of rice is surrounded by a variety of veggies and a sweet - tart fruit — usually pineapple or green apple.
Firm, crisp flesh and a unique, tangy - tart flavor are characteristic of this apple.
Set to be released on January 25, 2016, The Washboard features the sophisticated flavor of imported Indian sarsaparilla blended with the crisp, tart juice of organic Pacific Northwest apples, and a touch of vanilla.
You have the tart, cool crunch of the apple (I prefer Granny Smith for their tart flavor and firm texture, but you can use your favorite apple variety), the rich flavor and chewy texture of the caramel, and just enough chocolate to take this dessert over the top.
To get a tart flavor similar to that of red currants, mix 3 parts apple jelly with 1 part lemon juice.
Rebates help explain why kids in D.C. schools routinely are served sugary cereals such as Kellogg's Apple Jacks, and treats like Kellogg's Pop - Tarts, OtisSpunkmeyer muffins, Pepperidge Farm Giant Goldfish Grahams, and flavored milk from Cloverland Dairy that is nearly the sugar equivalent of Coke or Mountain Dew.
Rebates help explain why kids in D.C. schools routinely are served sugary cereals such as Kellogg's Apple Jacks, and treats like Kellogg's Pop - Tarts, Otis Spunkmeyer muffins, Pepperidge Farm Giant Goldfish Grahams, and flavored milk from Cloverland Dairy that is nearly the sugar equivalent of Coke or Mountain Dew.
Light and refreshing, this easy apple - and - gorgonzola salad is a terrific mix of sweet, tart, salty, and savory flavors.
Plus, cabbage and carrots are low - calorie ways to get vitamin C. To mix it up, throw in a few slices of Granny Smith or Pink Lady apples to get tart flavor with a crunchy bite.
The tart flavors of the Granny Smith apples blend with the bitter spinach to make a tender chicken recipe.
I used 3 different types of apples just because I had a good variety from my apple picking adventures, and wanted a mix of sweet and tart apple flavor, but you can really use any you have on hand.
Firm, crisp flesh and a unique, tangy - tart flavor are characteristic of this apple.
Jill's done a great job of using mostly vegetables in this smoothie, with green apple providing both sweet and tart flavors so that it tastes great.
I love the flavor combination of tart - sweet apples, crunchy walnuts, and pungent blue cheese.»
It's sweet, a little bit tart, and has flavors of apples, spices, and caramel.
Since apple cider is less processed than apple juice I think it has a much richer flavor and the sweet cider with a slightly tart note mixes perfectly with the ginger beer and squeeze of lime.
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