Sentences with phrase «tart than sweet»

And if your family's a little more tart than sweet, «National Lampoon's Christmas Vacation» is on the docket for Dec. 12.

I prefer a lemonade that's more tart than sweet.

For the blueberry popsicles, I added lemon juice in lieu of lime juice, and I add a little honey as well since blueberries tend to be more tart than sweet.

Not exact matches

Meyer lemons are less acidic and slightly sweeter than the standard lemons found in the grocery store, and provide a perfect balance against the tart lemon curd swirled into this silky batter.

I actually like dried plums a whole lot more than I do the fresh fruit (which is somewhat rare for me)-- I just never seem to have luck with finding fresh plums with the perfect amount sweet and tart!

You can expect white balsamic vinegars to be less «sweet» and more «tart» than our dark balsamic.

Fresh homemade salad dressing in less than 5 minutes... This creamy poppyseed salad dressing is a perfect combination of sweet and tart.

Cranberry Jam is an easy to make, delicious recipe that has perfect combination of sweet and tart flavors, prepared using just 4 ingredients in less than 30 minutes.

This hybrid citrus is slightly sweet, less tart than a regular lemon and produces a crazy amount of juice.

This was sweeter overall than I expected (I'd probably leave out the sugar next time) but it played well off the tart lime and the pungent curry powder.

It's sweeter and a lot less tart than dairy yogurts too which makes it good for desserts.

Nothing compares to the real fruit when it's ripe — it has an unbeliveably intense perfume and an amazing sweet - tart flavor that is amazing — so much better than the bland so - called «passionfruit» flavor in drinks, etc..

The apple sweet potato hash is made with the Superfresh organic granny smith apples (which I have to admit are much sweeter than I'd remembered — I always thought grannies were really tart / sour.)

Coconut vinegar is high in enzymes and a bit more sweet and tart than apple cider vinegar, but you could sub that if you don't have coconut vinegar and still get similar results.

I do think it benefits from a more tart fruit (rather than the sweet Anjou) and the second time made it with halved grapes which was an improvement.

While acidic, verjus has a gentler flavor than vinegar, with a sweet - tart taste that is often used to heighten the flavor of many sauces or mustards.

Rhubarb seems more intimidating than it is — it actually wasn't so hard to work with and I was amazed at how quickly this tart «vegetable» became sweet and delicious!

Most mandarins are sweeter than their other citrus cousins, while there are some tart varieties.

Whether your fave is the tart Granny Smith, juicy McIntosh, or sweet Golden Delicious, there's nothing better than biting into a fresh, crisp apple.

Coconut vinegar is high in enzymes and a bit more sweet and tart than apple cider vinegar, but you could sub that if you don't have coconut vinegar and still get similar results.

For example, unripe bananas (which are tart) are much higher in glycemic index than ripe bananas (which are sweet).

Pomegranate seeds are like little culinary jewels vacuum - packed with sweet - tart juice, and are higher in antioxidants than red wine and green tea.

As a rule, sweeter fruits metabolize faster than tart fruits.

Deep purple and so sweet - tart, Blackberries are lower in sugar and higher in fiber than many other fruits.

After a glut of quince one year, I decided to add them to the mix, rather than the usual grated apple, and this was the delicious result, giving the mix a sweet, tart twist.

Since apple cider is less processed than apple juice I think it has a much richer flavor and the sweet cider with a slightly tart note mixes perfectly with the ginger beer and squeeze of lime.

The apples are tarter than the saccharine - sweet pie I had at Schmucker's the day before, but it's a refreshing change; it also pairs well with the walnuts» flavor.