Sentences with word «tartaric»

McGovern has identified residues of tartaric acid from grapes in 7,400 - year - old jars discovered in a mud - brick building in Iran's Zagros Mountains.

Ancient pottery fragments found in two archaeological sites in Georgia have traces of tartaric acid, a chemical fingerprint of grapes.

Dark brown sugar has more molasses and so doesn't need any other syrup or even tartaric acid to stop crystallization.

Cream of tartar is a powder that is made from tartaric acid, a residue scraped from wine barrels after fermentation.

When the results were pooled and collated, McGovern found matches for rice, beeswax, and a fruit containing tartaric acid.

Tamarind pulp is 8 to 14 percent tartaric acid (also found in wine) that is used to make cream of tartar.

Cargill Texturising Solutions has developed an alternative for monoglycerides and diacetyl tartaric acid esters of mono and diglycerides (DATEM), which... Read More...

Studies show that supplementing with L - carnitine L - tartrate (a form of carnitine combined with tartaric acid) reduces muscle damage and soreness after exercise and speeds up muscle recovery.

LCLT is a blend of L - carnitine, a compound synthesized by the liver from the amino acids methionine and lysine, and L - tartrate, a salt of tartaric acid which is a powerful antioxidant.

The fruit also contains tartaric acid, malic acid, and citric acid, which give it laxative properties.

As there is no yeast to raise the loaf the production of carbon dioxide from the chemical reaction of bicarbonate of soda and acid (citric acid from lemon juice, lactic acid from buttermilk or yoghurt or tartaric acid as cream of soda, or even a teaspoonful or two of vinegar) will have the same effect.

What most may not know about mangoes is that they have alkalizing properties that help your body reach a balanced pH. In other words, the tartaric and malic acids found in a mango helps reduce the acidity in your body, making it more tolerable for you to enjoy high acidic fruits like oranges.

One dictionary noted: «Tartaric acid is a muscle toxin, which works by inhibiting the production of malic acid, and in high doses causes paralysis and death.

Organic Sprouted Long Grain Brown Rice, Sea Salt, Organic Dried Cane Syrup, Organic Garlic, Organic Onion, Organic Lime Juice Powder, Organic Parsley, Organic Jalapeño, Organic Rice Concentrate, Organic Cilantro, Organic Coriander, Citric Acid, Tartaric Acid, Organic Sunflower Oil.

Mushroom and Ricotta ingredients: Filling (mushroom medley [portobello, shiitake], almond milk ricotta cheese [almond milk -LCB- water, almonds -RCB-, salt, enzymes, tartaric acid, cultures], breadcrumbs [wheat flour, non-bone char sugar, yeast, salt], blended oil [canola, olive], marsala wine, salt, black pepper, pasta (durum flour, water, beta - carotene)

If you do have unwelcome crystallization, adding some acid such as cider vinegar or citrus juice, (or citric or tartaric acid), and gently reheating can resurrect the smooth texture, if you do not have extra glucose syrup or molasses (or agave, brown rice).

Contains 2 % or less of the following: Distilled Vinegar, Water, Mustard Seed, White Wine, Citric Acid, Tartaric Acid, Spices, Garlic, Parsley, Basil, Chives, Tomato Paste, Sea Salt, Potassium Chloride, Onion Powder.

When a cookie cools after being baked the sugars in the cookie crystalize or harden, the tartaric acid prevents the crystallization of cooked sugar giving them a soft texture even after they have cooled off.

Ingredients FILLING: Mushroom medley (portobello, shiitake), Almond milk ricotta (almond milk [water, almonds], salt, enzyme, Tartaric Acid, cultures), breadcrumbs (wheat flour, sugar, yeast, salt), blended oil (canola / olive), marsala wine, salt, black pepper, garlic.

Ingredients - Carbonated spring Water, Ginger Root, Cane Sugar, Natural Flavour, Ascorbic Acid, Tartaric Acid Nutrition Facts -(Typical values per 100 ml): Energy: 171KJ, 40 Kcal; Total Carb: 10.1 g of which sugars: 9.0 g; Fat: 0g; Salt 0g

Note: Cream of Tartar is tartaric acid and is a fine white crystalline acid salt which is a by - product of the wine - making industry.

(Cream of tartar is tartaric acid and is a fine white crystalline acid salt.

Cream of tartar is tartaric acid and is a fine white crystalline acid salt which is a by - product of the wine making industry.

When they analyzed the remnants of ancient liquids soaked into the porous clay using mass spectrometry, the researchers found traces of tartaric, malic, succinic, and citric acids, all chemical signatures of wine made from the Eurasian grape (Vitis vinifera).

Tartaric acid is easily attributed to grapes, but at the time of McGovern's study, the scholarly record showed little use of wild grapes in China.

Ingredients: Xylitol, Natural Grape Flavor, Citric Acid, Tartaric Acid, Organic Stevia Extract (Stevia rebaudiana)(Leaf), Sea Salt, Phytofruit Blend [Organic Juice Blend Powder (Organic Raspberry, Organic Cranberry, Organic Strawberry, Organic Carrot, Organic Blackberry, Organic Blueberry, Organic Pomegranate, Organic Acai, Organic Cherry, Organic Watermelon), Goji Berry, Grape Seed Extract (Vitis vinifera), Green Tea Extract (Camellia sinensis)(Leaf)-RRB-.

This refreshing fruit also features the potent antioxidants quercetin, epicatechin and tartaric acid.

Contains 2 % or less of the following: Distilled Vinegar, Water, Mustard Seed, White Wine, Citric Acid, Tartaric Acid, Spices, Garlic, Parsley, Basil, Chives, Tomato Paste, Sea Salt, Potassium Chloride, Onion Powder.

Tamarind's extract works as a mild laxative because of its high concentration of tartaric, malic, and citric acids.

For topical treatments, the polyphenols found in champagne help reduce inflammation and skin redness, while the tartaric acid evens out tone.

Alpha hydroxy acid (AHA) is an umbrella term for a variety of fruit acids including glycolic, citric, lactic, malic, and tartaric acids.

Other Ingredients: Organic Turbinado Sugar, Citric Acid, L - Tartaric Acid, Silica, L - Aspartic Acid, Malic Acid, Natural Lime Flavor, Natural Lemon Flavor and BetterStevia ® [Certified Organic Stevia Extract (Stevia rebaudiana)(Leaf)-RSB-.

Drunk Elephant T.L.C. Sukari Babyfacial, $ 80: This powerful mix of glycolic, tartaric, lactic, citric, and salicylic acids gently but effectively exfoliate skin to slough away dead skin cells and encourage new cell turnover for more youthful, radiant skin.

of glycolic, tartaric, lactic, citric, and salicylic acids gently but effectively exfoliate skin to slough away dead skin cells and encourage new cell turnover for more youthful, radiant skin.

Other Ingredients: Natural Flavors, Xylitol, Sodium Bicarbonate Powder, Citric Acid, Tartaric Acid, Silica, Malic Acid, Grape Skin Extract, Guar Gum, Stevia Leaf Extract (Rebaudioside A) and Xanthan Gum.

Powerful clearing alpha hydroxy acid exfoliation with malic acid from organic apples, citric acid from organic lemons and tartaric acid from grapes.

The studies that found zinc to be ineffective may have used a dose of zinc that was too low or have had taste - enhancing compounds known to decrease the effectiveness of zinc, such as citric acid (found in citrus fruit), tartaric acid, sorbitol, or mannitol.

Kaolin Clay, Bentonite Clay, Papain Powder [Papaya Enzymes], Lactobacillus Acidophilus [Probiotics], Magnesium Ascorbyl Phosphate [Vitamin C], Activated Charcoal, Tartaric Acid [Aha Fruit Acid], Malic Acid [Fruit Acid].

It does contain Glycolic Acid (predominant), Salicylic Acid (a BHA) and Tartaric Acid (an AHA) but it is still gentle and does work without irritating the skin.

Turn to exfoliating products enhanced with alpha - hydroxy acids, such as glycolic -, lactic -, tartaric - and citric acids.

The senior chemical engineering students created this new polymer by combining glyerin, a biodiesel production byproduct, and tartaric acid, a common byproduct of wine production.

In the candy industry, the process of coating candies with very sour surface flavor (like the tart sugar coating on Sour Patch Kids candy) is called «sour sanding» and is done by dusting the surface with either citric or tartaric acid (two food safe and very sour compounds) and sugar.