Not exact matches
I have never
tasted another
tuna salad quite like this one, and it has been my favorite
recipe for
tuna salad for many, many years.»
But in over 5 years of
recipes here on
Taste and Tell, I can only find 3 times that I've made a
tuna fish based
recipe.
Tuna doesn't have to be lathered in mayo to
taste good either, this
recipe simply calls for avocado, chopped veggies and of course some added SPICE!
Made with my favorite Southwestern ingredients and the delicious
taste of Wild Selections ® Solid White Albacore
Tuna, these tuna cakes are a great new twist on the classic tuna cake rec
Tuna, these
tuna cakes are a great new twist on the classic tuna cake rec
tuna cakes are a great new twist on the classic
tuna cake rec
tuna cake
recipe!
I think this would be better as a sort of
tuna salad
recipe, because it
tastes much better before cooking.
ground beef 1/2 tsp fish sauce (don't omit this, seriously) salt and pepper to
taste 1/4 cup mayonnaise 1/2 -1 tsp wasabi powder (to
taste) 4 hamburger buns lettuce, washed (I like red butter lettuce — squashes nicely) tomato, sliced avocado, sliced (how to slice an avocado) spicy
tuna (
recipe below) pickled ginger (gari) nori strips, use nori or the roasted seaweed snacks Sriracha sauce
The original
recipe had
tuna, obviously, but I swapped that out for extra firm - tofu and it
tastes just as delicious.
This
recipe for
tuna tartlets has been
tasted by my non-fit-girl-friends and they loved it too!!
lol, which is reminding me of your
taste tuna salad
recipe Jennifer F recently posted... Blue Cheese Strawberry Salad with Spring Veggies
Savor the
taste of southern cuisine with this grain and gluten - free
recipe, full of flaky
tuna and whole shrimp in a thick gravy.