They're just the right size for all types of
tasty taco fillings, and transform meals into an authentic Mexican experience.
Not exact matches
Fill each pepper to the brim with your
taco filling of choice (see above for
tasty options; I made mine t - rex this time around) and top with cheese.
You could have the
tastiest fillings ever, but without a good tortilla, your
tacos will never reach their full potential.
I'll have to try those tortillas, though — they look
tasty, along with your
taco filling and roasted veggies.
Serve the tempeh and black bean skillet over a bowl of fresh greens and cooked quinoa, or
fill your favorite tortillas with it for a
tasty taco or burrito.
Or, you can use this as a
tasty filling for soft
tacos or wrap them into tortillas for simple burritos.
If you want to use less deli meat in the school lunches, pulled pork can be kept in the fridge for a week and makes a
tasty filling for wraps, sandwiches, buns,
tacos, and even tastes great on pizza.
Use this
tasty Tex - Mex style salad dressing on a
taco salad or a main dish chicken or steak salad, or drizzle it over a chicken or steak wrap
filling.
Of course, the great thing about
tacos is both their structural simplicity (tortillas,
fillings, and toppings) and their
tasty varieties (Carnitas!