Sentences with phrase «taught healthy cooking»

Guests are taught healthy cooking techniques, nutrition and are provided with popular recipes to continue to the clean eating lifestyle at home.

She also trained and worked with the Cancer Project and the Physician's Committee For Responsible Medicine in Washington D.C., and taught their healthy cooking curriculum in hospitals and medical facilities throughout the Portland area.

Caregivers in the Bay Area, meanwhile, have access to monthly Sur La Table classes that teach healthy cooking methods.

New York, USA About Blog At Cook For Your Life it's our mission to teach healthy cooking to people touched by cancer.

I now combine my passion for cooking & gardening with my passion for teaching healthy cooking classes in Buffalo, NY.

Asian Style Broccoli» Lisa G CooksLisa G Cooks - A Lifestyle Guide that Teaches Healthy Cooking; for the Experienced and Novice Cook.

«Beans are extremely healthy one - ingredient foods, high in fiber and an inexpensive protein source,» Saltz, who teaches healthy cooking classes in Los Angeles, says.

As you know, I teach healthy cooking classes at Whole Foods Market once a month, but did you know the store offers many other free classes and events?

She offers nutrition coaching and works with clients on an individual and group basis, provides personalized meal plans, teaches healthy cooking classes in the Boston area, and delivers corporate wellness workshops and seminars.

Education: Nutrition programs, like Culinary Explorers and Snacktivities, teach healthy cooking skills to children and seniors through fun and hands - on activities.

New York, USA About Blog At Cook For Your Life it's our mission to teach healthy cooking to people touched by cancer.

Not exact matches

Because I cook for others (I teach «healthy eating» to cancer patients) I often have lots of leftover bits and bobs.

I got seriously inspired by so many amazing food bloggers out there and taught myself how to cook delicious, healthy and full of goodness meals which my skin will thank me for.

Part of this program will involve labeling on grab - and - go foods detailing nutritional information, as well as demonstrations to teach students how to cook healthier in their dorms.

In the course, I teach insanely delicious, healthy, plant - based cooking entirely with whole foods.

Filed Under: cruciferous vegetables, csa, Dinner, Family, farmer's market, gluten - free, healthy choices, Kids Cooking, lunch, main courses, vegetarian Tagged With: broccoli pizza, foods kids can cook, foods kids can make, gluten - free pizza, healthy pizza, kid - friendly pizza, kids cooking, kids in the kitchen, pizza for kids, teaching kids to cook, vegetablCooking, lunch, main courses, vegetarian Tagged With: broccoli pizza, foods kids can cook, foods kids can make, gluten - free pizza, healthy pizza, kid - friendly pizza, kids cooking, kids in the kitchen, pizza for kids, teaching kids to cook, vegetablcooking, kids in the kitchen, pizza for kids, teaching kids to cook, vegetable pizza

Cooking Matters Part of Share our Strength's No Kid Hungry campaign, Cooking Matters teaches families how to shop for and cook healthy meals on a budget.

Creator, Pastry Chef turned healthy, self - taught cook, and more!

is a self taught home cook who enjoys cooking healthy and simple foods and delectable desserts for her husband and kids and the frequent last - minute dinner guests her husband shows up with.

I decided to consult three iconic»70s - era cookbooks that my mother — the woman who taught me everything I know about healthy cooking — credits with teaching her the same.

Launched in the Bay Area in 2006, Sprouts Cooking Club teaches children from all socioeconomic, physical and mental health backgrounds the importance of healthy, nutritional foods through hands - on cooking with REAL chefs using REAL ingredients in REAL restaCooking Club teaches children from all socioeconomic, physical and mental health backgrounds the importance of healthy, nutritional foods through hands - on cooking with REAL chefs using REAL ingredients in REAL restacooking with REAL chefs using REAL ingredients in REAL restaurants.

The No Kid Hungry campaign connects kids in need to effective nutrition programs like school breakfast and summer meals and teaches low - income families to cook healthy, affordable meals through Cooking Matters.

The No Kid Hungry campaign connects kids in need to effective nutrition programs like school breakfast and summer meals and teaches low - income families to cook healthy, affordable meals through its Cooking Matters program.

No Kid Hungry connects kids in need to effective nutrition programs like school breakfast and summer meals and teaches low - income families to cook healthy, affordable meals.

A couple of years ago my friend Jeneane invited my daughter and me to a healthy cooking class taught by a local couple.

This couple obviously practices what they preach because they're both very fit, but the main thing that impressed me was their sincere desire to improve others» lives by teaching them how to cook healthier meals for themselves and their families.

And there are also many, many things we could be doing to encourage children's acceptance of healthier school meals: imposing meaningful restrictions on children's junk food advertising; requiring food education in schools — not just nutrition education, but offering kids a real understanding of our food system, and overtly inoculating them against the allure of hyper - processed and fast food; teaching all children basic cooking skills; getting more gardens into schools; encouraging restaurants to ditch the standard breaded - and - fried children's menu; imposing taxes on soda (and even junk food); improving food access; and so much more.

After all, research shows that teaching kids how to cook and eat properly from an early age are more likely to have healthy eating habits later in life.

MAC agreed to source local collards and sweet potatoes to Dawson Elementary, G.N. Smith Elementary, Pecan Park Elementary and Rowan Middle School in conjunction with the local FoodCorps effort to build school gardens, teach nutrition education through gardening and cooking classes and bolster the school food system with healthier and more localized options.

The project offers free online tools to help families make healthier meals, healthy cooking classes, child nutrition classes, cooking camps for kids, hands - on cooking instruction for families, first foods classes, and a teaching garden, They also offer a preschool nutrition curriculum, with 40 classrooms and almost 600 participating preschoolers.

They teach parents how to cook baby food and host mommy and me yoga classes, and these moms care about children's nutrition and healthy living.

Butler teaches kids how to cook and eat healthy through her summer C.H.E.F. camps and after - school enrichment programs.

Number one, Share Our Strength (and No Kid Hungry) connects kids in need with nutritious food; number two, we teach their families how to cook healthy, affordable meals.

Cecilia, a chef from this year's winning Orange County team, says she wants to be a role model for her nieces and nephews and teach them about the importance of healthy cooking.

Some picky kids will indeed grow into picky adults (my brother does most of the cooking in the house because his wife found it impossible to cook for him when there are so many foods he won't touch), but if you teach good habits now, even those picky adults with limited diets can be healthy and happy.

With community support, we eliminated high - fructose drinks from school vending machines and banned sweets from classroom parties (a hard swallow for those drinking the same sugary punch as Cookie Crusader Sarah Palin); changed the tuition - based preschool food offerings to allergy - free, healthful choices; successfully lobbied for a salad bar and then taught kids how to use it; enlisted Gourmet Gorilla, a small independent company, to provide affordable, healthy, locally sourced, organic snacks after - school and boxed lunches; built a teaching kitchen to house an afterschool cooking program; and convinced teachers to give - up a union - mandated planning period in order to supervise daily outdoor recess.

Chefs can work with local schools to teach cooking and nutrition classes and get kids excited about creating healthy, delicious meals.

Your doula can help get you and your entire family settled into your new roles, cook nutritious, healthy meals or help you meal plan and prep snacks, teach you infant soothing techniques and answer baby care questions, provide you with a chance to recover or nap, and build your confidence as new parents.

Sporting a reflective safety vest (Brian) and wearing a cooking apron (Ashley), we were about to go teach kids about riding bicycles and making healthy food choices when we met in the hallway of a local elementary school.

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Its mission is to empower «kids and their families to develop healthy relationships with food and cooking by teaching families to cook, feeding hungry kids and funding cooking education and scholarships.»

Teaching cooking skills to kids at an early age can raise responsible and healthier adults.

Share Our Strength — No Kid Hungry campaign connects kids in need with nutritious food and teaches families how to cook healthy, affordable meals.

The Platinum level is the highest recognition awarded to Georgia school nutrition programs for farm - to - school programs... from serving locally grown food in cafeterias to teaching students science through school gardens to demonstrating how to cook healthy meals.

Also teaching your tween daughter how to cook healthy foods is one way to make good nutrition habits a lot more interesting.

«Over the last decade, Brenner FIT has found that instead of just teaching quick and healthy recipes, families have better results with hands - on instructions focused on how to cook, how to grocery shop and how to plan meals,» said Joseph Skelton, M.D., associate professor of pediatrics at Wake Forest Baptist.

Martha Stewart and her experts give their best tools, tips and techniques for healthy cooking, and Martha also teaches an audience member how to make broiled grapefruit and porridge with dried fruits and nuts.

As a holistic nutritionist, cookbook author, cooking class instructor, and founder of JesseLaneWellness.com, a web - based holistic nutrition practice and healthy recipe resource, I love teaching people that healthy eating can be fun, easy, and most of all delicious!

Teach hands - on nutrition and culinary courses including trips to the grocery store to teach our campers how to stock a healthy kitchen, basic cooking and culinary skTeach hands - on nutrition and culinary courses including trips to the grocery store to teach our campers how to stock a healthy kitchen, basic cooking and culinary skteach our campers how to stock a healthy kitchen, basic cooking and culinary skills.

For 25 years, Leslie Cerier, aka The Organic Gourmet, has been teaching the art of healthy and delicious cooking at some of the finest eco-lifestyle centers and spas in the world.