Pumpkin Pie Butter Prep time: 1 hour 5 min Total time: 1 hour 5 min Serves: 2 1/2 cups INGREDIENTS 2 1/2 cups fresh roasted pumpkin 1 1/2 cups walnuts, toasted 1/2 teaspoon cinnamon 1/4 teaspoon ginger 1/4 teaspoon nutmeg 1/4 teaspoon ground cloves sprinkle of salt 1
teaspoon maple syrup DIRECTIONS Place all ingredients in the order listed in a high - powered blender or food processor.
Not exact matches
1.25 cups of cashews, raw preferably, soaked (see
directions below) 1/4 cup of filtered water 1/4 cup of
maple syrup 1
teaspoon melted coconut oil 1
teaspoon of vanilla extract 1 Meyer Lemon (or regular lemon) juice 1 pinch of Himalayan Sea Salt
2 cups cornmeal 1 cup spelt flour 2
teaspoon baking powder 1/3 cup olive oil 2 tablespoons
maple syrup 2 cups almond milk 2
teaspoons apple cider vinegar 1/2
teaspoon sea salt
Directions: Preheat oven to 350, line a 9 × 13 baking pan with parchment paper or spray the bottom lightly with non-stick cooking spray.
Makes 4 servings Ingredients 4 ounces bittersweet chocolate, chopped finely 1
teaspoon instant espresso powder 2 ripe Fresh California Avocado, seeded, peeled and diced 1/3 cup plus 2 tablespoons pure
maple syrup 1/3 cup unsweetened coconut milk 1/4 cup unsweetened cocoa powder 2
teaspoons of Kahlúa (optional) 1
teaspoon vanilla extract 1/4
teaspoon sea salt, plus more to taste Whipped cream, for topping Shaved bittersweet chocolate, for topping
Directions
Coconut Whipped Cream: Ingredients: 1 — 15oz can full - fat coconut milk 1
teaspoon maple syrup 1
teaspoon vanilla
Directions: Refrigerate the can for a few hours before making -LSB-...]
Ingredients: Seasoned Baked Tofu Strips 1 package extra firm tofu, preferably organic 1 1/2 tablespoon olive oil 1 tablespoon arrowroot powder 1/4
teaspoon fine salt 1/2
teaspoon chili powder 1/2
teaspoon garlic powder Smoky Barbecue Sauce 1
teaspoon garlic powder 1/2
teaspoon onion powder 1 cup ketchup 1/3 cup molasses 1/3 cup
maple syrup 3
teaspoons liquid smoke 6 tablespoons apple cider vinegar 2 tablespoon vegan Worcestershire sauce 1/2
teaspoon sea salt Assembly 1 cup chopped napa cabbage 4 whole grain hamburger buns
Directions: Preheat oven to 400 degrees.
1 cup cashews unsalted raw 1/2 cup pecan pieces, raw 1 cup pumpkin puree 2 tablespoons coconut oil 1/2 cup FruitSweet (or agave
syrup,
maple syrup or honey) 1/2 cup water 1/4
teaspoon kosher salt 1/4
teaspoon ground allspice 1/4
teaspoon ground ginger ⅛
teaspoon cloves, ground 1
teaspoon cinnamon
Directions
Pear & Parsnip Soup Ingredients: 1 1/2 pound of parsnip, peeled and chopped 2 tablespoons of olive oil Nutmeg 3 leeks (white part only), sliced and cleaned 3 French shallots, finely diced 4 cups of organic, low - sodium vegetable broth 3 pears, peeled, and cored, and chopped 1 bay leaf 1
teaspoon of
maple syrup 1/2 cup of milk alternate, like almond, coconut, or rice milk sea salt and pepper
Directions: 1.