Sentences with phrase «teaspoon of flour»

Didn't have cornstarch in the pantry so I just added a couple teaspoons of flour to berries.

They're a tiny bit on the dry side so I'll probably use 1 - 2 fewer teaspoons of flour next time.

To thicken the sauce, add a splash of stock to the reserved teaspoon of flour and whisk well to dissolve any lumps.

The onion mixture should be thick and saucy; if it's at all watery, sprinkle 1 teaspoon of flour over the onions and mix in.

If dough is crazy sticky I added small teaspoons of flour but I like to keep it somewhat sticky and once kneaded it becomes less so.

Sprinkle the butter with a few teaspoons of flour during this process — some of the liquid in the butter will bead up on the surface as you pound and the flour helps absorb this.

Stir in a heaped teaspoon of flour.

Cook for about 15 minutes over medium heat, then add one more teaspoon of flour along with the wine sauce and bunches of fresh herbs and bay leaves, stirring together.

When the loaves are done resting, sprinkle the tops with about a teaspoon of flour each, and slash the loaves with a very sharp knife or a razor blade.

In a small bowl, toss the blueberries with the 2 teaspoons of flour.

Next, toss your clean, dry blueberries with 1 teaspoon of flour, then stir them gently into your batter.

I was afraid they would turn the batter pink so I attempted to toss them with a teaspoon of flour but I'm not sure if that did anything — in any case the batter was not pink and the berries did not sink.

Take one cup of blueberries and add (1) one teaspoon of flour and toss in a bowl until berries are coated.

Mix together tomato paste, wine, and 2 teaspoons of flour.

This is the equivalent of about one - eighth of a teaspoon of flour, says Center's registered dietitian Pam Cureton, RD, LDN.

Add in another teaspoon of flour if needed.

In a small dish, combine one tablespoon of the sugar with the teaspoon of flour and stir.

Dust chocolate chips thoroughly with the 2 teaspoons of flour, then stir chocolate chips into batter.

I would suggest thawing and draining them, and possibly even including an extra 2 teaspoons of flour to thicken up any extra moisture.

Heat the saucepan over medium heat, and add a tablespoon of butter and whisk in 1 teaspoon of flour.