Sentences with phrase «teaspoon salt added»

Cook the quinoa according to package directions with 1/2 teaspoon salt added to the water.

Not exact matches

Just add 1/4 of a cup of the oats and a pinch of salt (1/8 of a teaspoon if you must measure it) to each baggie.
Heat vegetable oil in saucepan, over medium heat, for 30 seconds, then add onion mixture and 1.5 teaspoons salt (reserve 1/2 teaspoon salt for later).
I added a teaspoon of sea salt, which I dissolved in the coconut oil / cinnamon / maple syrup mix.
Add the dill, 1/4 teaspoon of the salt, and a couple tablespoons of water.
1 onion, chopped 1/2 cup butter 4 garlic cloves, diced 1/2 cup flour 4 cups chicken or vegetable stock 1.5 cups water 3 russet potatoes, cut into large chunks 1/8 teaspoon freshly grated nutmeg 1 tablespoon dried herbs (any or all of the following: thyme, rosemary, red pepper flakes, marjoram, parsley) salt and pepper, to taste 8 ounces cheddar cheese 1.5 cups milk (add more for a thinner soup)
Add two teaspoons of salt to the water.
For example, if a recipe calls for 1 teaspoon salt and 1/2 teaspoon pepper ~ just add 1 1/2 teaspoons for your salt and pepper mixture.
Add vanilla extract, 1/2 teaspoon cinnamon and 1/8 teaspoon salt.
Yeah, the miso adds the savory and saltiness, but perhaps a tiny bit of dijon (like 2 teaspoons or so) and extra salt will do the trick.
I like to add a teaspoon of dried sage, about 1/2 tsp dried thyme, salt, and pepper, so I put that in the printable recipe below, but don't be afraid to play around with your own favorites!
Once melted, add in chopped onions with 1/4 teaspoon of salt, and stir until all onions are coated in the oil mixture.
If you are using unsalted butter, add 1/4 teaspoon of salt instead of 1/2.
Add freshly ground black pepper, another teaspoon of salt, or more or less to taste.
Add the mushrooms, shallot, garlic, and 1/4 teaspoon salt.
Sprinkle with 1/2 teaspoon salt and add add several dashes fresh black pepper.
Stir the red wine into the skillet with the mushrooms, and add the 1 teaspoon thyme and salt and pepper to taste.
I looked at the ingredients on my jar of best foods mayonnaise in the refrigerator and added several dashes of salt, a pinch of sugar, several drops of fresh lemon juice, and about an eighth teaspoon of white vinegar.
To make the tartar sauce, finely mince 1 clove of garlic and add it to a mortar, then add 1 tablespoon of capers and using a pestle mash down on the garlic and capers until you form a paste, next add 1/2 cup of Greek yogurt, 1/2 tablespoon of dijon mustard, 1/2 teaspoon of white wine vinegar, season with sea salt and freshly cracked black pepper, and mix everything until it's well mixed, then cover the mortar with seran wrap and add it to the fridge
Add onions and apples to the pan and sprinkle with 1 teaspoon salt.
When hot, add tofu and zucchini and sprinkle with 1/4 teaspoon salt.
Add in the flesh from the 2 avocados, 1/2 red onion (chopped), 2 serrano chiles (chopped), 2 garlic cloves, 1/4 cup chopped cilantro, the juice from 1 lime, and 1 teaspoon of salt.
Add the fennel, celery, carrots, onion, garlic, 1/2 teaspoon salt, and several grinds of pepper.
Add a teaspoon of salt and the 1/4 cup of the milk.
6) Bring water to a boil in a large pot, then add 4 teaspoons salt.
Ingredients Crust -1 large head of cauliflower -1 / 2 cup almond meal -1 / 2 cup gluten free all purpose flour -1 tablespoon extra virgin olive oil -1 1/2 teaspoons baking powder -1 tsp salt -1 / 4 teaspoon black pepper (it would be great to add in herbs into the crust like fresh rosemary and thyme!
Heat a large pot of water to boiling, add 2 teaspoons salt, and cook the pasta for 5 minutes.
With machine off, add 1 1/4 cup of sifted powdered sugar, the vanilla, butter, 2 teaspoons of instant espresso powder, and a pinch of salt.
Remove from heat; add the remaining 1/4 cup cilantro, 1/4 teaspoon salt and 1/4 teaspoon red pepper.
Once the garlic starts to sizzle, add two teaspoons of za'atar, the cumin, a pinch of salt and a good grind of black pepper.
I also added a half teaspoon of truffle salt which is definitely one of those foodie ingredients not part of the regular pantry.
In the mug, squeeze the juice of the orange, add the saffron, a teaspoon of salt and top up with hot water to make a mug full.
Remove from the heat and immediately add the sugar, cocoa powder, 2 teaspoons water, vanilla extract and salt.
Add turkey neck and season with 1 teaspoon salt.
I add a few teaspoons of red wine vinegar and salt to bring out the flavor.
Combine the powdered sugar, salt and vanilla and begin adding the cream a couple teaspoons at a time, whisking to combine.
In a bowl, mash the sweet potato, then add 1 cup chickpeas (drained and rinsed, if using canned), 1 cup shredded cheese, kale, 3/4 teaspoon kosher salt, and fresh ground pepper.
For the Crepe Batter 2 large eggs 1 1/4 cups whole milk 1 cup flour 1 tablespoon + 2 teaspoons Trio Carmel Extra Virgin Olive Oil Pinch sea salt 1 tablespoon minced fresh herbs, such as parsley and / or basil In a blender add the wet ingredients...
Add the shallot, 1/2 teaspoon kosher salt, and fresh ground black pepper and sauté until soft, about 3 minutes.
Once your spices are nicely toasted and fragrant, add 1 teaspoon salt, 1 tablespoon lemon juice, 1 cup tomato paste, 1 and 1/4 cups coconut milk, and the rest of your ghee.
Stir in the remaining 2 tablespoons of butter (and more if you want to make this dahl a little richer), lemon juice, garam masala and salt (I usually add at least 1 teaspoon of sea salt).
Add tomatoes, crushed red pepper to taste, the remaining 3/4 teaspoon Italian seasoning and 1/4 teaspoon salt; stir to coat the meatballs.
Add 1/2 cup of spelt flour and 1/2 cup of all - purpose flour to a bowl, also add 1/2 teaspoon of sea salt and the minced spinach mixture, add 2 tablespoons of extra virgin Spanish olive, 3 tablespoons of luke warm water and mix everything together until you form a dough, knead it inside of the bowl for about 30 seconds and then form it into a bAdd 1/2 cup of spelt flour and 1/2 cup of all - purpose flour to a bowl, also add 1/2 teaspoon of sea salt and the minced spinach mixture, add 2 tablespoons of extra virgin Spanish olive, 3 tablespoons of luke warm water and mix everything together until you form a dough, knead it inside of the bowl for about 30 seconds and then form it into a badd 1/2 teaspoon of sea salt and the minced spinach mixture, add 2 tablespoons of extra virgin Spanish olive, 3 tablespoons of luke warm water and mix everything together until you form a dough, knead it inside of the bowl for about 30 seconds and then form it into a badd 2 tablespoons of extra virgin Spanish olive, 3 tablespoons of luke warm water and mix everything together until you form a dough, knead it inside of the bowl for about 30 seconds and then form it into a ball
Off the heat, add the oregano, mozzarella, parmesan, tomatoes, fried eggplant, lemon zest, 1 teaspoon table salt, many grinds of black pepper and the stock and mix well.
Meanwhile, fill a medium pot with water, add 2 teaspoons salt and bring to a boil.
Add onion, carrots, celery, red - pepper flakes, rosemary, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper.
To each third that you wish to make with meat, add 1/2 pound lean ground pork, 1/2 teaspoon kosher salt, and a few grinds of pepper.
Add the tomatoes and 2 teaspoons of the celery salt and cook for another few minutes.
Add all mushrooms, 1/4 cup water, and 1/8 teaspoon salt.
Ingredients 5 avocados, peeled and deseeded 1/2 red onion 1 jalapeno, seeded 1 cup fresh cilantro, 2 tablespoons fresh lime juice 1 teaspoon kosher salt 1/8 teaspoon black pepper Directions Add all ingredients to your Magic Bullet pitcher (or half -LSB-...]
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