Sentences with phrase «teaspoon yeast»

The phrase "teaspoon yeast" refers to a small amount of a microorganism called yeast that is used in baking to help dough rise. A teaspoon is a measurement unit that denotes a small quantity. Full definition
In bowl of stand mixer fitted with whisk attachment, whisk together water, honey, whole - wheat flour, and 1/2 teaspoon yeast until very smooth, about 3 minutes.
(I am a pastry chef so I made my own) 12 ounces warm water 2 teaspoons salt 1 - 2 teaspoons yeast if you like.
if you want a bit more rise, next time you make the dough, add another 1/4 to 1/2 teaspoon yeast rather than the long rise time.)
The Chile Dough 1 cup warm water (100 degrees F.) 2 tablespoons olive oil 1 1/2 cups all - purpose flour 1 teaspoon sugar 1 teaspoon yeast 3/4 teaspoon salt 2 teaspoons crushed red chile Freshly ground black pepper
I take about 3/4 cup warm water and add it to a bowl, drop in about 2 teaspoons yeast and a pinch of sugar let it activate for about 10 minutes.
Dough: 11 ounces all - purpose flour 1/2 cup water 1 1/2 tablespoons oil 1 1/2 tablespoons sugar 1 1/2 teaspoons yeast 3/4 teaspoon salt
(makes 1 loaf) Ingredients 2 cups flour 1/4 cup cream of wheat 1 1/2 teaspoons yeast 1 teaspoon salt about 2 cups warm water
I also have a loaf of bread in the oven — it's a new to me recipe — 3 cups flour, 1 teaspoon salt, 1/4 teaspoon yeast and 1 5/8 cup water.
In medium bowl, whisk together «Better for Bread» flour, milk powder, and remaining 3/4 teaspoon yeast.
If you're sure your starter is healthy and vigorous, and you don't mind potentially extending somewhat the rise times listed above, use 1 teaspoon yeast.
1 ⅛ teaspoon double - acting baking powder 1 ⅛ cups white whole wheat flour 1/3 cup + 2 teaspoons all - purpose white flour 1 1/2 tablespoons cornmeal ⅜ teaspoon salt ⅜ teaspoon sugar (preferably extra-fine) 1/2 teaspoon yeast 1/3 cup + 2 teaspoons warm water, plus more if needed 3 tablespoons olive oil
dough 2 1/4 teaspoons yeast (1 packet) 1/2 cup warm water 1/4 cup refined coconut oil, liquid 2 tablespoons coconut sugar 1/2 teaspoon salt 2 tablespoons arrowroot powder * 2 1/2 cups light spelt flour
For the Buns 1 cup + 2 tablespoons + 1 teaspoon Milk 1 teaspoon Yeast 2 1/4 cups Bread Flour 1/2 teaspoon Salt 1/4 cup Sugar 2 tablespoons + 2 teaspoons Butter 1 Egg, at room temperature and lightly beaten
I sometimes just make my no rise dough (2 cups flour, 1 teaspoon yeast, 1 teaspoon salt and 1 cup of water) and throw it in a ziploc bag to have later in the week.
2 1/2 teaspoons yeast 1 1/2 cups warm water 3 1/2 cups bread flour 2 tablespoons sugar 1 tablespoon salt 1 or 2 tablespoons of baking soda any desired toppings
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