Spoon about 2
teaspoons of the oat mixture into the bottom of each cupcake liner, then freeze the tin while making the peanut butter glaze.
Spoon about 2
teaspoons of the oat mixture into the bottom of each cupcake liner, then freeze the tin while making the peanut butter glaze.
Not exact matches
Spoon 2/3 cup
oat mixture into each
of 8 bowls; top each with 2 tablespoons milk, 2
teaspoons syrup, 3 tablespoons apple, and 1 tablespoon nuts.