Sentences with phrase «term sodium reduction»
Require further study on long - term sodium reduction requirements set forth by the USDA guidelines.
http://www.nydailynews.com/
The Grocery Manufacturers Association (GMA) last week urged the Food and Drug Administration to ensure any proposed long - term sodium reduction targets are based on a review of the Dietary Reference Intake (DRI) for sodium, future knowledge gained from work on the short - term sodium reduction targets, results of new research that will become available on human health outcomes and dietary sodium intake, and the emergence of new technologies that allows sodium reduction targets to be safely and effectively achieved.
Not exact matches
In comments submitted to the U.S. Food & Drug Administration (FDA) on the sodium reduction guidelines and food category targets due yesterday, the Grocery Manufacturers Association (GMA) recommended that categories be streamlined and the timeline to meet the short - term reduction goals be extended to at least four years.
(WASHINGTON, D.C.) In comments submitted to the U.S. Food & Drug Administration (FDA) on the sodium reduction guidelines and food category targets due yesterday, the Grocery Manufacturers Association (GMA) recommended that categories be streamlined and the timeline to meet the short - term reduction goals be extended to at least four years.
Contains a rider blocking funds from being used to work on «any regulations applicable to food manufacturers for population - wide sodium reduction actions or to develop, issue, promote or advance final guidance applicable to food manufacturers for long term population - wide sodium reduction actions until the date on which a dietary reference intake report with respect to sodium is completed.»
Cook NR, «Long term effect of dietary sodium reduction on cardiovascular disease outcomes: observational follow - up of the trials of hypertension prevention.
A modest and long - term reduction in population salt intake could significantly reduce strokes, heart attacks and heart failure.136 Decrease sodium by avoiding processed foods; increase potassium by increasing green leafy vegetable intake.