Sentences with phrase «than a cup measurement»

Please use a kitchen scale rather than a cup measurement to weight them out - gluten free flours do not weigh as much as gluten flours.

Not exact matches

Hi Chiara, I use a regular size mug for my measurements, so definitely bigger than an espresso cup!

Don't know if my cup measurement was wrong but they made 6 rather than 4 and shared between 2 of us — would have been too much for just me.

I was wondering whether you could let me know the measurements for the energy bites in grams rather than cups?

I've added weights as well as measurements in American cups to help my readers in the UK more familiar with metric, and also because I'm finding that baking, especially when gluten - free, requires more accuracy than cooking.

I've used measurements for these in grams rather than cups, as I wanted to use approximately 70 % protein rich flours / meals to 30 % starches.

I made dinner rolls for the 1st time and they were a little denser than I wanted... was wondering if the xanthem gum was the culprit... so I looked up adjusting xanthem gum for dense bread and it brought me here... your article says if bread is rubbery it might have too much xanthem... I have perfected my cupcakes they are light fluffy and moist... and good enough that I was able to sell them at a local cafe for 3.00 a piece and could not keep up... anyway the xanthem gum measurements for cakes is supposed to be 1/2 tsp per cup and I only use 1/4 tsp per cup... so I am thinking if I reduce the xanthem in the rolls it would produce an airier roll... as everyone knows gluten free flours can be expensive... and I wanted to avoid making a failed batch as bread and cake are a bit different... the 1st batch tased great... just won't leave much room for food due to density... as is the problem with lots of gluten free stuff... am I on the right track?

This is, though where weight measurements are better than volume, as a cup of arrowroot may be a good deal heavier than a cup of cornstarch.

Hi Maria, Just saw this comment that your half cup measurement is 80gm which is 20gm more than I had suggested previously in another comment.

AWESOME i usually don't post my comments, but i made this twice - once was bad and the second i am eating now and is amazing - so wanted to share my journey:) the first loaf i made was way too dry - i followed the recipe by cup measurements, but the result was a dough more than a batter, and the loaf was dense and hard.

You could absolutely use any other flour you want — you may need to add less or more than the 1 1/2 cup measurement, depending on the density of the flour.

Do you know what the measurements would be in weight rather than cups?

I wish more websites would use measurement in weights rather than cups.

Made this today for the first time using cup measurements instead of converting to grammes and then doing it — which often leads to unbalanced components as obviously packed cups are different than non-packed, etc..

It works much better than cups for measurement.