What could be more alluring
than a dessert for breakfast?
And I adore having a reason to try something I love or have never done before; dessert for two is so different
than dessert for a group.
This is better
than a dessert for me right now!
Not exact matches
There's a board of directors who sometimes seemed more concerned with what they'd be served
for dessert than with the fate of the company.
You're better off opting
for a few bites of your favorite
dessert than depriving yourself altogether.
You ate the pumpkin cheesecake I made and risked the wrath of the entire clan when you declared it better
than any other
dessert but I can see you eating apples
for comfort now.
Unfortunately, Christians, like many Americans, often prefer to eat a light meal and then gorge on
dessert; the gooey crap that makes us feel good
for a while, rather
than the meat and potatoes that can fuel us in our everyday walk to be productive
for the kingdom.
A man manifestly intelligent and devout, but with a knack
for making providence sound like karma, argued that all are guilty through original sin but some more
than others, that our «sense of justice» requires us to believe that «punishments and rewards [are] distributed according to our just
desserts,» that God is the «balancer of accounts,» and that we must suppose that the suffering of these innocents will bear «spiritual fruit
for themselves and
for all mankind.»
Product Evolution Ciao Bella was founded in 1983 in New York City as a small producer of authentic Italian gelato and sorbet
for local restaurants that wanted to offer their customers a more progressive
dessert than ice cream.
Other
than that, the biscotti book is being tested and
for your recipe chatting pleasure, there's now a Jewish Holiday Baking Facebook page you can visit over at My Famous Matzoh Caramel Buttercrunch FREE Over 20,000 people have downloaded this recipe since 2004 although I first published this «Trademark»
dessert creation of mine in 1986 and invented it in 1985 - and not to mention the people who use the recipe from my first cookbook, A Treasury of Jewish Holiday Baking (Whitecap Books, new edition, 2009).
Something I had loved
for much longer
than healthy living was
desserts.
cheesecake is one of those popular
dessert to make
for any occasion so with it being National Creme de Menthe Day, I thought what better way
than to celebrate this...
Good
for so much more
than just pumpkin pie... Here are 32 healthy, real food pumpkin recipes that will take you from breakfast to
dessert.
Once you have your cashews soaked (essential
for a righteously creamy consistency), this decadent
dessert takes less
than 15 minutes to put together.
Because these
desserts are made with polenta rather
than wheat flour, they also qualify as a great
dessert option
for anyone with a gluten intolerance or Celiac disease.
In less time
than ever before, gluten - free cooks can whip up homestyle entrees and side dishes, tasty breakfasts, and elegant
desserts for every meal of the day, every day of the week.
Here's the drill, during the holidays we tend to eat a little too much when our eyes are bigger
than our stomaches and then when it's time
for dessert you don't know how you can possibly fit more food into your tummy..
This fall, I find myself searching
for ways to add apples to meals other
than dessert.
If you're looking to add something new to the
dessert table other
than pumpkin pie, be sure to indulge in these great pumpkin recipes
for Thanksgiving.
Rather
than having
dessert after a meal, one of these Bakery Style Soft Triple Chocolate Cookies satisfies my need
for something sweet!
They turned out even better
than I hoped — I had one
for breakfast with a little yogurt, but this would also make a wonderful
dessert.
Gone are the days of tiered vanilla wedding cakes with white frosting
for all — weddings are more individualized and personalized
than ever, and the
desserts that celebrate these occasions are no exception.
Also I have an amazing recipe
for DIY graham crackers that could come through in a pinch, but, well, said toddler has been sleeping even less
than usual, and I just haven't had the time or energy to make multi-component
desserts, like graham crackers and then the pie.
Other
than the crust going into the oven
for a few minutes to set, this
dessert is no - bake, which is especially nice during the spring and summer.
Their different shapes and lovely colors make them an ideal decoration on
desserts, and they are better
for you
than butter cream frosting, as they not...
All these recipes
for dry mixes make it easier
than ever to make
desserts from scratch.
It's much sweeter
than regular old balsamic, though Nigella Lawson adds additional sugar in her recipe
for balsamic syrup (
for use with
desserts).
Alisa Fleming, author of the bestselling dairy - free guide and cookbook Go Dairy Free, shares more
than 100 recipes
for satisfying yet nutritious dairy - free breakfasts, lunches, dinners, snacks, and healthier
desserts that use regular ingredients.
We are simple — mostly organic and easy eaters, so this tart was easier
than the one I make... (I must admit, that I have an even easier short cut — especially, when you need to make a
dessert for «out the door» in an hour!)
Rather
than heading out to a crowded restaurant, treat your Mom to the best Mother's Day recipes
for brunch or
dessert, or both!
As
for frosting vanilla whipped cream - cream cheese is certainly much better choice
for these fluffy
dessert,
than rich and too sweet classic buttercream.
It reminded me of a Clif bar and I think it would be probably be a good energy bar
for athletes or really active people but
for me it's more of a
dessert than a snack!
I think these moist banana chocolate chip cupcakes with chocolate frosting are the perfect
dessert if you're looking
for something a little different
than your classic vanilla or chocolate cupcakes, or if you love banana bread but are craving
dessert.
I looked over the rest of the recipes, again, less
than pleased at all the added sugars and refined ingredients and decided that I was going to go home and make a healthier, lighter, tastier Blueberry smoothie to be enjoyed
for breakfast, a snack, OR
dessert this Summer!
Sukrin Melis dissolves more easily
than regular Sukrin, and is suitable
for: Cakes and
desserts that are not baked (
for example, cheesecake) Baked goods Cream cheese icing, buttercream Glace icing, made with water, milk, lemon juice or egg white * Iced tea and other cold drinks Smoothies Decorating and dusting Made of erythritol, which is made from glucose extracted from non-GM corn starch through a natural fermentation process.
Serve immediately as this
dessert does not hold
for more
than a few hours.
More
than 100
for weeknight dinners, snacks and appetizers, special occasion meals,
desserts, and more.
For me it's always been classified as one of the light
desserts... I think nowadays most home French cooks (and also pastry chefs) make much lighter
desserts than those from the Julia Child's times (though some can not be slimmed down, alas....).
We always have a traditional meal of pancakes
for dinner on Mardi Gras, and what could be better
than savory filled pancakes
for dinner with sweet filled pancakes
for dessert???
Sweet Freedom:
Desserts You'll Love without Wheat, Eggs, Dairy or Refined Sugar contains more
than 100 original recipes
for amazing sweet treats made with whole, natural ingredients — nothing artificial, and without additives, chemicals, or artificial colorings.
This super-quick cracker and strawberry yogurt parfait is a perfect example: 4 ingredients, 5 minutes
for something better
for you
than many snacks but that looks like a fancy
dessert.
It's a bit sweeter
than most chile powders, making it nice
for desserts.
Plenty of relaxation, family time, white elephant gift exchanges, and of course... more holiday
desserts than you could hope
for!
«Yes, our goal is to grow, but it's also about more
than snacks and
desserts; it's about finding a way to improve the quality of life
for diabetics,» he adds.
Today, The Original Cakerie offers more
than 60
dessert flavors and a variety of products such as single -, two - and three - layer cakes, brownies and other baked goods
for retailers and foodservice operators.
For nearly 40 years, Tofutti has been selling and innovating soy - based, dairy - free frozen
desserts and other food products throughout the United States and in more
than a dozen other countries.
I absolutely love pumpkin but honestly never thought to use it
for anything other
than desserts or maybe in a pasta / sage type dish.
I could never totally give up my less -
than - healthy
desserts... but there's always room in my life
for a bit of fresh fruity sweetness!
A
dessert could not get better
than this cake which has everything to indulge in and at the same time good
for your health too.
As a disclaimer, this is certainly less decadent
than a traditional pumpkin pie and I wouldn't necessarily recommend serving it to your guests on Thanksgiving, but I do think it's the perfect every - day snack, breakfast, or
dessert for you to enjoy all fall.