Sentences with phrase «than brownies»

At first I wanted to name them chocolate brownie cookies, but they are so rich and decadent, way, way better than the brownie cookies I've previously made.

More cake than brownie - like and slightly gritty mouth feel.

I doubled the recipe and baked the batter in cake pans rather than brownie pans.

It turned out a bit more like fudge than brownies.

Test with a tooth pick since it may take a tad longer than the brownies alone.

There is almost nothing more satisfying than a brownie that is a cross between cake and fudge!

And what better place to start than a brownie?

I liked this better than the brownie pie recipe!

They were so tasty, but they came out more like caramel than brownie.

I have done enough school bake sales over the years to know that there is no better way to get people to part with their money than brownies.

Those things seem much more in line with the brand than brownies!

I can't think of any other dessert I'd rather share today than brownies, although they are just not any brownie.

Here's the problem: the only temptation trigger worse than a brownie, for this girl — is a brownie with hot fudge and vanilla ice cream.

More cake than brownie - like and slightly gritty mouth feel.

It was so much better than a brownie though!

Perhaps if they were called sweet potato bars rather than brownies it would lessen my expectations of what they should be.

Mialma used to have a cherry - rye scone on the menu that she lightened up with buttermilk (and a little bit of all - purpose flour); these days, she's pairing it with dark chocolate in a rye brownie that stays gooey much longer than a brownie made with AP would.

What better way to morph all that Halloween candy into something more interesting than brownies with chopped M&M's, Snickers, Butterfingers, Raisinets, MilkyWays, Tootsie Rolls, and Starbursts stirred in?!

For example, a high - fibre muesli bar would provide less energy than a brownie even though they might have the same calories!

Or better than brownies cookies.

For example, a high - fibre muesli bar would provide less energy than a brownie even though they might have the same amount of calories!

They almost look more souffle than brownie, but yummy either way!

THE FOOD So far I have tried the baguettes (they rival the Gluten Free Baking and Living ones — very good), the dark chocolate brownie (almost more cakey than a brownie, but whatevs, it's delicious), the cinnamon swirl (YUM).

I love those cupcakes, but my favorite chocolate cupcakes are just a tad lighter — still really moist, but more reminiscent of an actual cake, rather than the brownie cupcakes which are dense, almost more like an actual piece of fudge or a thick brownie.

Cutting into them now, I found, as other reviewers stated, they are more soupy than brownie.

I'm starting to enjoy chocolatey things again, but I'd still rather eat some crackers and hummus than a brownie.

-LSB-...] more all - American than brownies?!

What's more desserty than brownies?

Unsweetened chocolate is chocolate in its rawest form which means it does not contain sugar so that is why this recipe uses more sugar than brownie recipes that use semi sweet chocolate.

My son, 7, said «These are better than the brownie mix from the store!»

The dense and creamy texture is more like a confection than a brownie.

Just because blondies don't have chocolate doesn't mean they can't be even more drool - worthy than brownies.

Egg tends to make things more «cake - like» — softer, lighter, and less crumbly than brownies.

also slightly healthier than the brownies I posted last month Can't wait to try them.

I had a go at making beetroot brownies a few years ago and seem to remember thinking they were more like cake than brownies.

Another benefit: we've worked hard to ensure that brownies made from our mix will stay fresher longer than brownies made from other mixes.

So, while I am a girl head over heals for good chocolate (nothing better than brownies, am I right?)

It sounds like that's what may have happened, resulting in a soupy mess rather than brownie - like bars.

The texture was different than I expected, more mousse like than brownie — it's POSSIBLE I over processed the batter.

I made coconut whipped cream (just chilled canned coconut milk whipped with some maple syrup) and topped the brownie with the cream and strawberries... made it more of a cake than a brownie.

They're delicious three - layer bars that are even easier to make than brownies, and no less delightful.