Sentences with phrase «than butter»

It melts just like butter, blends just like butter, works just like butter, BUT it tastes even better than butter!

I also used coconut oil rather than butter since our grand daughter is gluten - free and dairy - free.

It's even great as a baked potato topping and much healthier than butter or sour cream!

You can use margarine but remember that margarine spreads more than butter so you may not have such crisp edges.

I suggest you go into the cage with something other than a butter knife.

It may be a healthier fat than butter but it is still fat.

I'm running more than ever, combine that with high circuit training and calorie deficits would have my muscles melting away faster than butter in a hot skillet.

It does have more calories than butter so you need to realize that it's not a low calorie choice.

Butter from cows on green growing grass is likely to provide far more vitamin D than butter from cows in confinement.

And hoping to find, when called upon, something more in my arsenal than a butter knife.

But those days are long gone — many brands of margarine are even worse than butter.

I have a tendency to like cakes made with oil, I just got the feeling that they are more moist than butter cakes.

It also provides a source of healthy fat, a better option than butter or margarine which don't have the nutritional side benefits.

Don't know that it would work in a pump bottle, but it was more liquid than butter.

I think the question of the earth's age is much more complicated than butter.

I used processed cocoa butter that is slightly harder than butter.

Cookies made with coconut oil contains healthy saturated fats and is better for the body than butter and dairy.

It's shelf - stable, tasty and can tolerate higher temperatures than butter.

In this case, it helps to create a more tender biscuit than butter would alone.

It's different than butter and more smoky and rich, more caramel.

Because the fruit will add more sweetness than butter, reduce the sugar in your recipes just a touch.

Leaving your skin softer than butter, this is one gift that every girl no matter her age will want.

I have a great recipe for white bread that uses a little oil rather than butter.

When adding a cinnamon swirl, I've found that virgin coconut oil works better than butter.

Recipe was relatively boring, with no seasoning other than butter, but it was easy, easy to make parts in advance, and provided nice color.

It has a much higher smoke point than butter, so you can cook with it and not worry about it burning.

You don't taste the coconut flavor and the oil is more heart healthy than butter.

Melt also has 50 % of the saturated fat and fewer calories than butter.

Coconut oil also tends to keep brownies more moist than butter.

Just be sure to reduce the amount, since oil is more liquid than butter.

We both love the taste of salmon so we don't need much more than butter and salt on ours to enjoy it.

Then food manufacturers realized that trans fats lasted longer than butter without going rancid.

Grilled Corn with Avocado Crema Recipe By blending crema with ripe California Avocado, lime juice, cilantro and salt, it is transformed into a rich, decadent sauce that I think is even better than butter on corn.

It's even milder and richer tasting than butter, sweeter and lighter textured than lard, and without any of the bitterness you sometimes get in olive oil.»

Additionally, ghee keeps longer than butter without refrigeration (it has a lower moisture content), and it has a much higher smoke point (500 degrees!)

What is more commonly Canadian than Butter Tarts?

I am not sure you can get any more Canadian than Butter Tarts.

Interaction is more chunky peanut butter than butter smooth.

Grass - fed butter will be higher in antioxidants, natural beta - carotene, omega - 3 fatty acids, and conjugated linoleic acid (CLA) than butter made from milk of grain - fed cows.

Nut butter works great in these bars because collagen baked goods need a little extra help holding together, and nut butters are better for binding than butter or oil.

Not surprisingly, butter produced from pasture or grass - fed animals — those animals who feast on leafy greens every day — will be higher in nutrients than butter from factory - farmed animals raised on cheap, nutrient - free GMO «feedstuffs,» grains and antibiotics.

«Because of that tradition, people are more used to milk tea than butter tea here,» Yi says.

For example, when cookies run together it is often due to the substitution of nondairy butter, which has significantly more moisture than butter.

They tend to taste more of milk than butter or cream, and range from melty to crumbly — you can even grill some of them.

Because when ghee is prepared, the milk solids are boiled out, many people who are lactose intolerant, find they are able to digest ghee far easier than butter of other vegetable oils.

Also before you refrigerate, it is a good idea to rinse off any remaining buttermilk, which can spoil faster than the butter.