I found them to be a bit dry, and the taste closer to french
toast than cheesecake, but delicious nevertheless.
You'll just have to come over to London more often Nothing worse
than a cheesecake with a wobbly centre - that's what I got for being impatient and not letting the cake cool in the oven completely!
Before I became vegan, I always had a preference for baked cheesecakes
more than the cheesecakes that you freeze then defrost.
Da foodie — Since the brownie is closer to the metal of the pan as the bottom layer, it cooks slightly
faster than the cheesecake and rises up first.
I overwhipped the batter for the brownie, so it looked like it was more
brownie than cheesecake, whatever the result — superbly delicious!..
I made these for Valentines Day, and they were good but it mainly tasted like Strawberries stuffed with cream cheese,
rather than a cheesecake taste?
More of a
soufflé than a cheesecake, but who are we to split hairs when there's a fluffy three - ingredient dessert involved?
The texture of this cake is softer, lighter and more
moussey than a cheesecake, so make sure it's well set in the fridge before cutting.
If you, like me, have wondered if there is anything better in the
world than cheesecake, the answer is... this Reese's chocolate peanut butter cheesecake!
Is there a sweeter, creamier, more satisfying dessert out there that's better
than cheesecake?
Is there anything better
than cheesecake?