Sentences with phrase «than chocolate cake»

This little guy didn't need any gifts other than chocolate cake!

Since I'm not much of a chocolate person, I always reached for those soft, pillowy sugar cookies with the fluffy frosting and sprinkles (you know the ones) rather than the chocolate cake or brownies.

I've been rolling this idea in my head for months, trying to come up with a chocolate quick bread recipe — more like a bread, than chocolate cake.

I am a chocoholic and there is nothing better than a chocolate cake!

Not exact matches

It makes me try more recipes than when I'm just reading the blog: because i love to have a book in my hand (and you know, since I ask for books, I have to use it, if not I'm told «blablabla... plenty books, blablbal»;)...) Beetroot decadent chocolate cake made, next will be the Pistachio falafels and the easy beetroot wrap - to - go.

There's nothing better than baking with chocolate and I immediately knew I wanted to do a chocolate layer cake.

27) and Better Than Anything Chocolate Poke Cake, which was made in our test kitchen and gobbled up in minutes.

Nothing is better to me than a classic, moist chocolate layer cake, stuffed and topped with vanilla buttercream.

You're better than me because I'm not sharing (the cake or the recipe with anyone I know) This will now be my own special chocolate cake recipe.

Is there anything that could make me happier than a 3 layer chocolate cake?

How do you better enjoy fall weather, cake, and chocolate, than with a hot and buttery tumbler of rum?

She doesn't appreciate cakes — there's something about the texture of buttercream wedged between layers of sponge that she deeply dislikes — nor does she have an affinity for chocolate otherwise than in the shape of a bar or of course, an Easter egg.

It's more unique than just another vanilla or chocolate cake, and it doesn't fall prey to the gingerbread trope, either.

Much better than other chocolate cake recipes I've tried that use dates and coconut flour.

This particular bread combined three of my favorite flavors — strawberries, bananas, and chocolate chips, and I did a rather unorthodox thing by baking it in a giant springform pan so that it came out looking more like a cake than a quick - bread.

Happy Birthday Sanjeeta, no better way to celebrate the day than with those beautiful chocolate cakes!

Chocolate Mug Cake — Whip up this cake in less time than it takes to prepare the batter for other caCake — Whip up this cake in less time than it takes to prepare the batter for other cacake in less time than it takes to prepare the batter for other cakes.

first thing I'd do is to make a cup of tea to try it in its perfect form, than I'd try it with a dark chocolate sponge cake

I ordered for vanilla flavour with black chocolate and i was thinking that you might not be able to fulfil my this cake dream but cake you deliver to me was really more than that thanks for such a great cake and i appreciate your extraordinary services.

In my rather, err, extensive experience, I've found chocolate chips / chunks work really well in apple cakes, much better than making the whole thing chocolate flavoured.

Brilliant, I would make the lemon cake, swirl through some lemon curd rather than adding chocolate and make a chocolate topping instead.

The cake is just eggs, sugar, chocolate, and butter; it can't get any simpler than that.

I made it with milk chocolate and while it was a strange cake / pie consistency, there was also a big clean plate where it had set less than 30 minutes before.

Our youngest son Garlon wanted something different than the usual chocolate cake.

I have made a chocolate stout cake and want a sweeter ganasche than bittersweet chocolate.

Next, my first attempt at almond flour baking with carried with in a very strong aftertaste that I have (thankfully) not experienced since then, and a paleo chocolate cake I made last winter than contained an obscene amount of eggs and had the consistency of a quiche... What I am trying to say is that cake is not quite as universally beloved in the grain free world... at least not by bakers.

And about those cookies, they are more similar to the texture of a brownie or molten chocolate cake - more gooey and thick than a traditional cookie, but bite size and handheld (everything we love in a good cookie).

There are few desserts I love more on this whole planet (other than a good chocolate cake of course)

I'm not one to complain about desserts being too rich or too dense, but it was certainly a nice surprise when this flourless chocolate cake baked up much lighter than the typical flourless cake... the whipped egg whites helped create a cake with an almost mousse - like texture.

I love those cupcakes, but my favorite chocolate cupcakes are just a tad lighter — still really moist, but more reminiscent of an actual cake, rather than the brownie cupcakes which are dense, almost more like an actual piece of fudge or a thick brownie.

If you're craving chocolate as often as I do, than follow my advice and make this chocolate bundt cake.

This cake really begs for a frosting or a glaze of some sort, and what goes better with chocolate than peanut butter?

The Baked Chocolate Cake Donuts Topped With Nutella Glaze take about 15 min to whip up and only bake for around 10 min so they are incredibly easy to make, and way less effort and fatty than making fried donuts.

Even worse than the time I didn't let a chocolate cake cool and all the icing melted off.

I'm not going to say this is better than chocolate zucchini cake, because I'm not sure anything is, but I AM going to say I would like to have this crust every day, at every meal, and just fill it with different things.

Devil's food cake used to describe a type of cake that was red rather than the deep dark chocolate version we are used to.

I agree it's more of a cake than a brownie but it was very tasty and not dry although the chocolate batter does lose some spreadability if it the chocolate cools.

Better Than Cup4Cup is great for recipes that are a little bit more delicate, but not fragile (like churros), and recipes that I want to lighten up a little (like chocolate pound cake).

Your's looks a bit more liquidy than mine is, though - the consistency is less pudding - ish and more like the inside of a molten chocolate lava cake.

Over the years I've made many Easter chocolate cakes, some more child friendly than others.

With more than a pound of chocolate, the texture of this cake is equivalent to eating a bonbon in every bite.

Chocolate Strawberry Roll Cake — Chocolate sponge cake filled with lighter than air cream and diced fresh strawberCake — Chocolate sponge cake filled with lighter than air cream and diced fresh strawbercake filled with lighter than air cream and diced fresh strawberries

There's nothing better than when you go out for dinner and order a nice, big piece of chocolate cake to end the meal.

Hi I want to try the cake just wanted to ask what happens if I use chocolate with more than 61 % cacao thanks

Both CT and I felt it was a bit too much and thus better suited to baking into a chocolate lavender cake than savouring on its own.

There's a lot more to Hershey's history than cocoa powder and cake, so if you'd like to see more about Hershey's history, and how the company has brought chocolate - making and ingredient - sourcing into the transparent twentieth century, you can check out this video.

This vegan recipe for chocolate - mocha cake is more than animal - friendly; it's gourmet - friendly, too.

These Quinoa Chocolate cookie - cakes are soft with a cake like texture rather than a hard biscuit.

These individual vegan chocolate cakes added a bit of flare to the party than regular cupcakes.

If I used blanched almond flour, according to the conversation chart, I should use 5 eggs for the German Chocolate cake, rather than 10?