Sentences with phrase «than foods higher»

Foods that are higher in protein and fat are generally more palatable than foods higher in carbohydrates.
Energy density (ED) was calculated as available energy divided by the weight (kilocalories per gram) of foods served.14, 15 Foods with a lower ED provide fewer calories per gram than foods higher in ED.
Other than foods high in probiotics, there are also prebiotic foods.

Not exact matches

The list is composed of the top 12 foods — including spinach, strawberries and tomatoes — that «tested positive for a number of different pesticide residues and contained higher concentrations of pesticides than other produce,» according to the EWC.
Food, transport, accommodation and clothes cost much less than in the U.S. Retirees looking for a high quality of life at a low cost will not be disappointed.
Despite early signs that a fast - food diet is no healthier in Beijing than it is in Boston, consumers who are new to middle - class dining seem less concerned about the health risks of the high - fat, high - sodium fare that many Americans now seek to avoid.
You could have sampled food and drink, in fact, from more than 30 high - end restaurants and vendors, all served from one - of - a-kind stalls each more whimsical than the last — one shaped like Pegasus, another made entirely of ice.
Plus, brain scans indicate that people who lost weight and kept it off for nine months reacted differently when shown images of high - calorie foods than before they lost the weight.
The fast - food giant reported higher earnings and revenue in the first quarter than Wall Street analysts had expected.
A study published last April suggested that in less than a week, a diet high in saturated fat can reduce your muscles» ability to turn the sugar in food into energy.
Total sales for 2015 edged upward by 3 %, to more than $ 700 billion, and market research firm NPD Group forecasts that Americans will make 61.8 billion visits to restaurants and food - service outlets in 2016 — which would be the highest figure since before the Great Recession.
Naturally produced food, sold in a more pleasant environment, is what people now demand — even if it costs more and has a higher calorie count than the old fast - food experience.
Fast casual chains sell food that consumers perceive as having higher quality than fast - food restaurants and are also priced a few dollars above those bargain - focused chains, but doesn't require table service like Olive Garden, Applebee's and other casual - dining chains.
The Food and Drug Administration (FDA) wasn't resting on its laurels in 2017: The agency under new commissioner Scott Gottlieb approved 46 new medicines — i.e., completely new therapies, not just additional indications on already - approved drugs — the highest number of approvals in more than two decades.
Those percentages are higher than fast - food industry averages.
Fast Food While higher - priced restaurants struggle, takeout and fast - food franchises are more than holding their own: 22 of this year's top 100 franchises are quick - service restaurants, including three of the Top 10 (Subway, McDonald's and Dunkin' DonuFood While higher - priced restaurants struggle, takeout and fast - food franchises are more than holding their own: 22 of this year's top 100 franchises are quick - service restaurants, including three of the Top 10 (Subway, McDonald's and Dunkin' Donufood franchises are more than holding their own: 22 of this year's top 100 franchises are quick - service restaurants, including three of the Top 10 (Subway, McDonald's and Dunkin' Donuts).
But Amazon is only the fifty - third - largest employer in Ohio, suggesting a higher rate of employees on food stamps than its counterparts.
It would be normal to assume that the internet company will have a higher P / E ratio than the food manufacturer.
French food group Danone achieved better than expected first - quarter sales growth of nearly 5 per cent, helped by Chinese demand for its baby formula products, cementing guidance for higher profit and sales this year and beyond.
In the U.S., for example, those in the bottom quintiles of income distribution spend a much larger percentage of their expenses on food -, energy -, and rent - related expenditures than higher earners.
He used its higher - end Cantina menu as an example of a product line that offers «Fresh Mex» food at the $ 5 price point, lower than competitors.
Food inflation could force the overall inflation rate to much higher levels as we enter a new decade in less than two years.
«In a world where everything for sale through an app (think electronics, taxis, food) is synonymous with vastly cheaper prices than physical stores, this exercise often simply resulted in higher outright discounts with every passing week,» Singh said.
Food and beverage expenses were 45 basis points higher than last year on a percentage of sales basis.
These risks and uncertainties include food safety and food - borne illness concerns; litigation; unfavorable publicity; federal, state and local regulation of our business including health care reform, labor and insurance costs; technology failures; failure to execute a business continuity plan following a disaster; health concerns including virus outbreaks; the intensely competitive nature of the restaurant industry; factors impacting our ability to drive sales growth; the impact of indebtedness we incurred in the RARE acquisition; our plans to expand our newer brands like Bahama Breeze and Seasons 52; our ability to successfully integrate Eddie V's restaurant operations; a lack of suitable new restaurant locations; higher - than - anticipated costs to open, close or remodel restaurants; increased advertising and marketing costs; a failure to develop and recruit effective leaders; the price and availability of key food products and utilities; shortages or interruptions in the delivery of food and other products; volatility in the market value of derivatives; general macroeconomic factors, including unemployment and interest rates; disruptions in the financial markets; risk of doing business with franchisees and vendors in foreign markets; failure to protect our service marks or other intellectual property; a possible impairment in the carrying value of our goodwill or other intangible assets; a failure of our internal controls over financial reporting or changes in accounting standards; and other factors and uncertainties discussed from time to time in reports filed by Darden with the Securities and Exchange Commission.
«We are working harder than ever to make sure our guests are getting food made with high quality ingredients at an affordable price, and our operators and franchisees are focused on the improvements in guest experience that are paying off.»
Looking at the sector - wide performance of Corporate America in the second quarter of this year, more than 80 percent of the companies in information technology, healthcare and the financial - services space reported higher than estimated EPS growth, closely followed by the consumer staples industry producing food, beverages, household articles, while about 60 - 70 percent of the companies listed under the energy, utilities and materials sectors reported better than expected EPS numbers.
The FAO Food Price Index remained broadly steady in April, averaging 173.5 points for the month, a tiny notch up from March and 2.7 % higher than in the same month of 2017.
Inflation is higher than the core CPI indicates for a wide number of reasons, but the simplest one is that they exclude food and energy, whose prices have risen at faster than everything else for the past 10 - 20 years.
Notably, the year - over-year rate of core consumer inflation (excluding food and energy) ticked up to 2.1 % in March, the highest in more than a year.
The burrito chain, still trying to recover from a series of food safety problems in 2015 that decimated the once high - flying company's business, said on Tuesday that sales at established restaurants, fell 4.8 % in the fourth quarter, their fifth straight quarterly decline and slightly deeper than the 3.7 % drop analysts were expecting.
Some studies have actually shown that overweight adolescents consume slightly less food than their higher - strung and therefore slimmer compatriots.
According to 2016 data from SPINSscan Consumer Insights powered by IRI Shopper Network, online sales of natural and organic products account for nearly 30 percent of food and beverage sales in the United States, which is three times higher than their brick and mortar share.
What began as a small specialty foods trading company established by six Italian immigrants in 1920 now is a full - scale, family owned business importing and distributing nearly 4,800 high - quality, international food items to more than 1,000 restaurant and retail clients in southern California, Arizona and Nevada annually.
Dates have an enormously high sugar content, and yes, agave is even worse than honey in terms of fructose content which is probably not what the health food industry would have you believe!
It may also be used for sautéed food as it has a higher smoke point than regular butter.
Animal foods are higher in fat than plant foods.
In an article published in the Journal of Agricultural and Food Chemistry, 12 garlic sprouted for five days was found to have higher antioxidant activity than fresher, younger bulbs, and it had different metabolites, suggesting it also makes different substances.
Apart from being less harmful due to not carrying a load of heavy chemicals, organic food has been proven to contain higher levels of nutrients than non-organic food, with lower levels of nitrates and containing more antioxidants.
Yellow Potatoes content of potassium is higher than many foods and can help reduce the risk of hypertension and stroke.
Early results of a 12 million pound, 4 - year EU study on the benefits of organic food suggest that some of them, such as fruit, vegetables and milk, are more nutritious than non-organically produced food and may contain higher concentrations of cancer fighting and heart beneficial antioxidants.
Even the vegetables that are high in protein (for plant - based foods) are lower in calories than animal - based foods, so you'll need more calories to get the protein you need.
Grain Millers has been providing healthy, high - quality food ingredients since its inception more than 30 years ago.
Because we tend to de-emphasize grain intake in our WHFoods recipes and meal plans, and because we generally tend to emphasize intake of low glycemic index foods that have limited to moderate amounts of available carbohydrates, we set a WHFoods recommendation level of 225 grams for total carbohydrate — about 10 % higher than the low end of the range recommended by the National Academy of Sciences (NAS) in its discussion of Dietary Reference Intakes.
And here's a pro tip for you: the texture of walnuts is softer than almonds, so if you want to make nut flour or nut butter but don't have a high - quality food processor that can finely crush almonds, it'll be easier to use walnuts.
EDITED TO ADD: Alternatively, to lessen the appearance of quinoa in these muffins, blend all the ingredients in a higher powered blender or food processor rather than mixing it all in a bowl.
Organic foods generally have higher levels of vitamins, minerals, and antioxidants than their conventional counterparts.
For less than $ 5 a month ($ 59.95 annually), members can shop 2,500 of the highest quality food, supplements, home, personal care, and beauty products from more than 400 of the best brands on the market, all delivered straight to their doors at 25 - 50 % below retail prices.
Usually, contamination detection is only possible when a foreign body is denser (i.e. has higher specific gravity) than the food product in which it's embedded.
Fruits are much higher in carbs than low - carb veggies but lower in carbs than foods like bread or pasta.
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