Sentences with phrase «than meat as»

It contains more than 80 % protein but still it is lower than meat as far as the biological value is concerned.

I would much rather consume beans than meat as a protein / nutrition source, but not if the toxins won't treat my body right.

Not exact matches

But what about all those fruit, vegetable and staples crossing the globe - can we really label them as more sustainable than eating meat?

These kinds of foods are arguably more eco-friendly than meat but - whatever your thoughts about gluten - free eating - it will change how protein crops are distributed globally and may divert pulses or increase the price of them for countries such as India that depend of non-livestock proteins.

«Crickets are twice as efficient in converting feed to meat as chicken, at least four times more efficient than pigs, and 12 times more efficient than cattle,» the U.N. report found.

Maybe you know the feeling, and that voice in your head whispering, «You're better than this,» as you choke down another bite of desiccated grey hamburger meat.

However this does more than just pressure cook as you can use it simply to slow cook, steam food, sear meats and this newer model can even make yogurt and has two pressure settings.

While we've come to think of the iconic PB&J as a convenient, healthy alternative to a sandwich made with lean meats or veggies, a classic peanut butter and jelly sandwich packs more sugar and calories than the standard turkey and cheese or hummus sandwich — and has less protein, a key muscle - building ingredient that also helps keep you feeling full until your next meal.

Tyson has tried to increase profits by selling more value - added items such as pre-seasoned products and heat - and - serve meals, which command higher margins than basic meats.

Pros: Made with all - natural ingredients, 100 % grain - free, real meat as the first ingredient, crunchy texture helps to clean teeth, low in calories (less than 2 per treat), no artificial additives or by - products, made in the USA, available in six flavors

With a short list of ingredients, these crunchy cat treats will support your cat's nutrition rather than detract from it, and he'll love the crunchy texture as well as the natural meat flavor.

Made with all - natural ingredients, 100 % grain - free, real meat as the first ingredient, crunchy texture helps to clean teeth, low in calories (less than 2 per treat), no artificial additives or by - products, made in the USA, available in six flavors

It would give all households receiving more than $ 90 a month in cash a food - aid package that would include items such as shelf - stable milk, peanut butter, cereal and meat.

Or as Paul Shapiro, vice president of policy at the Humane Society of the United States and author of the forthcoming book Clean Meat, sums up: «It's possible that folks in this field might end up doing more good for animals than what I've done with my life.»

That's even worse than it sounds: Commonly eaten farm animals are rarely euthanized, so the presence of those drugs raised the possibility that meat from horses or even dogs and cats from animal shelters had made it into the supply, as has been known to happen.

While the environmental benefits to lab - grown meat are potentially huge, as of now meatless products are still significantly more expensive on a per - pound basis than the alternatives.

Volume / mix decreased 0.8 percentage points as the benefit from a shift in Easter - related sales as well as gains in frozen, macaroni and cheese, and condiments and sauces were more than offset by select distribution losses in cheese and meats as well as lower shipments in foodservice.

GFI reports that as their scientists investigate further, they have become more optimistic — because clean meat is so much more efficient than animal - based meat.102 One of their senior scientists, Dr. Liz Specht, has met with venture capital firms and other venture investors to present technology plans of specific clean meat companies and their pathways to commercialization.103 GFI further reports that, based partly on her analysis, many leading venture capital investors and firms have become much more interested in clean meat companies.

They work to secure media attention for their own work as well as for plant - based and cultured meat companies, and they have been covered in more than 480 scientific and mainstream media venues.16 Little is known about the impact of these interventions on public opinion, though it seems that raising public awareness of cultured products may be valuable, especially since the field is so new.

Plant - based dairy products such as milk continue to take market share from the sales of conventional milk in the U.S., with sales in the former category growing as sales in the latter category decline.45 It seems likely that cultured meat products will have similar effects, sometimes replacing plant - based products, but also replacing products of animal agriculture — particularly because they will likely be harder to distinguish by taste and texture than current substitutes.

As carnal, embodied creatures, our desire to eat meat works in us at a more elemental level than desires for cognitive pleasures.

According to some sources, such as Myers, even though meat production in Costa Rica tripled during the period 1960 - 70 internal consumption fell to a point where each person ate «less meat than a domestic cat receives annually in the United States» (Myers 1981, 6).

The first danger is that, with its strong appeal to the sense of the dramatic and the romantic, the radical response may attract individuals who see the world in black and white, who may then see themselves as «holier than thou» because they make do without new furniture or red meat or homogenized peanut butter.

And glossy checkout line headliners that splay this shock that over 40 - something women can still startlingly turn heads — as if having no wrinkle lines in your skin is somehow an accomplishment of galactic proportions and worthy of worship — and you can just be emptying your cart in checkout # 6 and end up feeling more like a piece of meat than the roast that's on sale for 1.99 this week.

Poor people on average consume the same level of vitamins, minerals, and protein as do middle - class folk, and poor children actually eat more meat and protein than do their middle - class peers.

Food irradiation has been a subject of intense investigation for almost half a century and extension of shelf life of foods by gamma radiation is legally permitted in more than 40 countries covering a number of foods such as onion, potato, wheat, spices, flours, meat, poultry, fish, pulses, rice, semolina, fruits, vegetables and dry fruits.

Microwaves are a safe and efficient way if cooking food and are superior to maintaining nutrients as well as reducing carcinogens (in meat) than conventional oven cooking.

In addition to its more than 7,000 retailers, the company maintains a strong foodservice business and has supplied meats to major brands such as the Houston Texans and Arby's.

Do not crowd the meat in the pan as it will boil rather than brown.

As in, better than the meat version.

My meat - loving boyfriend declared it better than his meatloaf, which by the way, is delicious, as he went back for extra servings.

They found that men and women who ate red meat five or more times a week were more than four times as likely to develop the disease, compared to those who consumed red meat less than once a week.

I chose to stuff the squash with ground turkey, as it is leaner than red meat and the subtler flavor lets the squash taste take center stage!

As a non-vegan, I have to say that I liked it, and that it is a fair substitution for gumbo; however, it fell a little short for me because it seemed like other than meat / seafood, something was definitely missing.

Recently I've departed (temporarily) from my carnivorous nature by marinating things other than meat such as Teriyaki Portobello Mushroom Burgers with a Wasabi Aioli and now fresh pineapple wedges.

As you can tell by the photos above and below, there are more than twice as many mushrooms as there is sausage meaAs you can tell by the photos above and below, there are more than twice as many mushrooms as there is sausage meaas many mushrooms as there is sausage meaas there is sausage meat.

Remove the meat from the oven and allow it to cool until you are able to handle it (it should still be very warm, as it is easier to shred than when it is cold or at room temperature).

Bone - in chicken breasts may be used as well, but since white meat cooks faster than dark, check for doneness sooner.

This red meat is marketed as «abundant in Omega - 3 fatty acids» with «TWICE the Omega - 3s of grass feed beef» and «up to 200x more than ordinary ground beef.»

as meat cooked quicker than directed and liquid cooked out before the 2 hours.

For me personally this is more important than whey protein, I can eat meat all day and not really get bored of it but eating carbs such as sweet potatoes and long grain rice 4/5 times a day has always been a task never mind cooking and storing it all first!

Diced up the meat (a bit more than the recipe calls for) and added ingredients as directed to the crockpot.

Grass - fed meats have less saturated fat and more nutrients, such as omega - 3 fatty acids, than grain - finished beef.

Beyond Meat's pea protein - based Beyond Burger rolled out in the meat section of more than 600 Kroger stores as of last wMeat's pea protein - based Beyond Burger rolled out in the meat section of more than 600 Kroger stores as of last wmeat section of more than 600 Kroger stores as of last week.

Their culture's so carnivorous, they actually think fish isn't «meat», so when they make that for me as my «special vegan option,» I sometimes find it easier just to pick at the fish a bit than try to explain in broken Portuguese why vegans don't eat fish,» she sighs.

According to the Wikipedia a frittata, very similar to quiche and strata, is «an egg - based Italian dish enriched with additional ingredients such as meats, cheeses, vegetables or pasta and such ingredients are combined with the beaten egg mixture while the eggs are still raw rather than being laid over the egg mixture before it is folded, as in a conventional omelette.

It really depends on luck more than anything, as sometimes you will get coconuts with very thin meat (which just means it's very young) or sometimes thicker meat (older coconut).

A favorite of French chefs, they are less pungent than other forms, and are used in various ways including: as a garnish, as a spice in meat and poultry dishes, and in salad dressings.

With facilities in Oakville, Ontario, and Albion, N.Y., Freeze - Dry Foods has been freeze - drying items such as poultry, meat, seafood, eggs and cheese for more than 40 years.

Founded more than 20 years ago as a pilot plant by President Dan Siegel — who holds a doctorate in food science, Deli Star specializes in wholesale meat and cooked meat products for a variety of customers throughout the company.