Sentences with phrase «than pumpkin flavored»

I love you more than pumpkin flavored everything (source: dishtowel).

And nothing screams autumn more than pumpkin flavored foods.

Not exact matches

As I mentioned when I made the Pumpkin Spice Cheesecake Brownies, I definitely think of cream cheese or white chocolate as a better companion to the pumpkin flavor than chocolate (although dark chocolate is also Pumpkin Spice Cheesecake Brownies, I definitely think of cream cheese or white chocolate as a better companion to the pumpkin flavor than chocolate (although dark chocolate is also pumpkin flavor than chocolate (although dark chocolate is also great).

btw last year I discovered a «hard shell» pumpkin at local farm market (about 3 - 7 lbs each), it was tougher skinned than carving pumpkins, flesh is less watery and strong pumpkin flavor also assume would make puree less watery.

I know I went on a bit of a bender last week, going on about how pumpkin by itself has no flavor, and I still think that, but pumpkin pie is so much more than just pumpkin!

I like to make my own pumpkin pie spice because I fill like it has a more vibrant flavor than the store - bought blend.

This vegan and gluten - free Pumpkin Chickpea Chili is a cinch to make, loaded with flavor, protein and fiber, and is ready in less than an hour!

This quick and easy, vegan and gluten - free Pumpkin Chickpea Chili is loaded with flavor, protein and fiber, and is ready in less than an hour!

These pumpkins are less stringy and the flesh has a sweeter flavor and smoother texture than your average garden pumpkin.

By itself, pumpkin doesn't have a very strong flavor — Pumpkin Pie Spice is actually what we're all so in love with It's all over store shelves this time of year, but I suggest making your own; it's much more economical than buying those tiny jars, and you can control the pumpkin doesn't have a very strong flavor — Pumpkin Pie Spice is actually what we're all so in love with It's all over store shelves this time of year, but I suggest making your own; it's much more economical than buying those tiny jars, and you can control the Pumpkin Pie Spice is actually what we're all so in love with It's all over store shelves this time of year, but I suggest making your own; it's much more economical than buying those tiny jars, and you can control the flavor.

I find Jennifer has a real knack with spices and flavors that I wouldn't be surprised with a sub, like steamed cauliflower or even pumpkin or sunflower seeds, which are lower in fat than nuts, and no oil, it would still be fantastic.

The muffins themselves are lower in sugar than most — the sweet chocolate evens out the flavor and plays beautifully off the pumpkin pie spice.

They were even better than we imagined — light, fluffy, full of pumpkin - spice flavor, and incredibly satisfying.

What better spice complements fall flavors than Homemade Pumpkin Pie Spice?

Yes, the two pies taste very similar, but the mild sweet potato flavor works better with «pumpkin pie» spices than pumpkin itself.

The wonderful thing about this is that the flavor of the stuffing will be absorbed by the flesh so it tastes even more awesome than just a standard roasted pumpkin.

I am partial to it rather than pumpkin puree, as it adds lots of flavor and golden color, but no additional un-needed nor unwanted moisture which requires additional flour and, hence, a heavy biscuit.

This vegan and gluten - free Pumpkin Chickpea Chili is a cinch to make, loaded with flavor, protein and fiber, and is ready in less than...

They're cakey in texture, making them seem much more decadent than they are, and the pumpkin and ginger give them a deep, rich flavor.

While I'm not usually one to stick to certain flavors, like pumpkin, at specific times of the year, I have been thinking of it more than usual lately.

Pumpkin - flavored blondies and a luscious, not - too - sweet cream cheese frosting make these treats way better than the candies.

But more than just decorative, sugar pumpkins are prized for their classic pumpkin flavor, as well as for their thick and flesh - packed walls.

And what better flavor for the month of November than Salted Caramel Pumpkin Pie Pops?!! They literally taste like

Most of the flavor comes from the pumpkin spice rather than the actual pumpkin.

Real foodies like you and me know that pumpkin packs a lot more than just great flavor.

Mini-muffins seem to be more fun for kids than regular - sized muffins, and you can easily make blueberry, apple, pumpkin, or banana muffins with real fruit instead of the artificial flavoring used in so many store bought varieties.

Coffee - mate Pumpkin Spice flavored creamer adds a coffee shop touch to our budget evening for much less than a popular coffee shop chain I won't name.

Ha Ha Kelly — though I like to think of myself more as «Friendly Sister» than Big Brother I recommend using a canned pumpkin to get more of the flavor into the KT — my carrot ginger and yam sage didn't turn out as carroty or yammy as I had hoped with just using fresh chunks.

With all the flavors of a pumpkin pie, it doesn't get any better than this!

Pumpkin seeds with shells have more flavor and a crunchier texture than those without shells.

One of my favorite fall flavors — even more so than apple — is pumpkin.

Similar to my Easy DIY Christmas Coffee, this recipe is super fast to make and only requires 3 simple ingredients, giving you a lighter and more natural pumpkin flavor than the artificially flavored coffees from...

These are a lighter option than a lot of other cupcakes — they're made with pumpkin and Greek yogurt instead of butter or oil — but they don't skimp on flavor.

And rather than make the usual pumpkin muffins, I decided to switch up the taste and add in some cardamom for the chai flavor.