I personally think these pancakes have much more
flavour than regular pancakes which can be bland without toppings, butternut squash adds sweetness.
They were a little more difficult to
flip than regular pancakes, and required more oil in my cast iron skillet, but they were so worth it!
We don't just eat ordinary pancakes, we like to make them a little
tastier than regular pancakes from time to time, and these Apple Cinnamon Pancakes did not disappoint.
The fluffiness of the eggs whites lends to the airiness of these pancakes, but also makes them more delicate to
flip than a regular pancake.
(Also, I've never really understood what makes a buttermilk pancake any better
than a regular pancake, so I've never really seen the need to use buttermilk.)
I'd rather make
these than the regular pancakes with the grounded flax seeds too.
These were better
than regular pancakes.
I think they're better
than regular pancakes!
I'm actually pretty sure I love these more
than regular pancakes.
So good way better than regular pancakes
The fluffiness of the eggs whites lends to the airiness of these pancakes, but also makes them more delicate to flip
than a regular pancake.