Sentences with phrase «than softer tofu»

Because firm tofu has less water content than softer tofu, it is higher in protein, fat, and calcium and holds up better in these cheese recipes.

It retains its shape much better than soft tofu and works well in dishes such as stir - fries, scrambles and tofu bakes.

Not exact matches

Medium - firm tofu is great to add to soups, like my curry laksa (pictured below), if you want a more toothsome tofu than the soft variety.

Silken tofu is used straight from the package and makes cream that is softer than those made with regular tofu.

Nasoya ® Firm Tofu is just a little softer and more tender than Nasoya ® Extra Firm Tofu, making it perfect for grilling, broiling, or scrambles.

In order to not get a mushy mess, you need to use extra firm tofu which holds its shape better than the softer varieties.