Sentences with phrase «than sugar cane»

Cocos Nucifera trees yield 50 - 75 % more sugar per acre than sugar cane and use 1 / 5th the soil nutrients and water.
In addition, coconut palms produce more sugar per acre than sugar cane (50 - 75 % more).

Not exact matches

And Brazil, arguably the world leader in making ethanol from crops, has been turning sugar cane into fuel for nearly three decades — a process that is 30 % cheaper than corn - based production in the U.S.
bottle, it contains cane sugar (rather than high fructose corn syrup) and the sweetener Stevia, and has 35 % fewer calories than regular Coke (though it's smaller than a standard 12 ounce can).
The worst among the bunch are a pair of sugar ETPs, the Teucrium Sugar Fund (CANE) and the iPath Pure Beta Sugar ETN (SGAR), which fell by more than 15 % each, even as commodities as a whole performed quite well in 2018.
I didn't realize that I had 700 square miles of a parish with more than 60 of these battelas — little hamlets — where Haitian men, women and children are smuggled into the Dominican Republic every year to harvest sugar cane.
I discovered the people harvesting the sugar cane with the hatchet and machete were being paid less than 80 cents per ton of sugar cane harvested and they were not paid in money, they were paid in vouchers that could only be redeemed at the company store.
The filling is usually made with chana dal or split Bengal gram and grated jaggery, a kind of unrefined cane sugar which has a deeper flavor than regular sugar.
Supply of cane and beet sugars in Canada was on average 20.6 kcal / capita daily (95 % CI 5.63 to − 46.81) lower than before NAFTA, but supply of all sugars and sweeteners was, on average, 21.05 kcal / capita daily (95 % CI 0.95 to 41.15) higher.
But then again, coconut trees produce more sugar per acre of plants than regular cane sugar.
Rum is gluten free, and although it seems a little sweeter to me than tequila (it's made from sugar cane as opposed to the agave plant that tequila is made from) a little rum every once in awhile will not hurt you:).
Just cut a large vanilla bean in 1/2 and than cut lengthwise to open them and stick in a jar and fill with the cane sugar to the top of the beans.
The golden syrup is nice because it is made with cane sugar rather than corn syrup that is made with corn sugar.
But since it is now listed as cane sugar, the public perceives it as a much more noble product than the prosaic — and absolutely identical — sugar!
Since the taste of stevia is up to 300 times sweeter than that of cane sugar, it's best to start out on the conservative side as you experiment with using it in your recipes.
The sugar sticks to the cookie because of the wash and makes the finished product more enticing than the average candy cane cookie.
Our Organic Yogurt contains more than 50 billion live probiotic cultures per serving, and it's always free of thickeners, pectins, and cane sugars.
I know that high fructose corn syrup is cheaper than cane sugar but why now in almost 2018?
I used cane sugar instead of agave and used a little bit more than 1/2 cup.
We aim for our bars to contain less than 25 % natural sweetener by weight, compared to traditional chocolate bars which often contain over 50 % cane sugar.
Coconut sugar is a healthy alternative sweetner that has a lower glycemic index than cane sugar, agave or honey.
Not only does white grape juice mute the flavor of the fresh fruit and allow for less of the volume of the product to be fresh fruit and more to be inexpensive grape juice, but the travesty is that white grape juice is no better for the diabetic than pure cane sugar.
It's made from organic cane sugar and organic tapioca starch, so it's a little better than regular powdered sugar.
Is Coconut palm sugar really better than unrefined cane sugar?
For these muffins I've actually used raw cane sugar which has a higher glycemic value than say, coconut palm sugar but I wanted a light colour in these muffins, but I only used 1/4 cup of sugar total.
It is slightly less - bad for you than normal cane sugar, but I am not using coconut sugar as a healthy alternative in this recipe.
Additionally, sugar from honey, maple syrup, or brown rice syrup, is much better than corn syrup or even cane sugar.
Coke Life, the first new Coke brand since the successful launch of Coke Zero in January 2006, is sweetened with a blend of cane sugar and stevia, a plant based - sweetener 300 times sweeter than sugar, and has 35 per cent fewer kilojoules than classic Coke.
It is said that coconut palm sugar is 50 % — 75 % more productive than cane sugar per hectare because of this.
And «organic cane sugar» is no better than any other sugar source.
Coca - Cola Life is sweetened with a blend of cane sugar and stevia, a plant based - sweetener 300 times sweeter than sugar.
It is easy and versatile, and with ingredients like whole wheat flour, cane sugar, olive oil, and unsweetened coconut, it's cleaner than a traditional carrot cake.
As for honey and dates, I think these are DEFINITELY much better than processed cane sugar.
You could try coconut sugar, though I can't make any promises as I haven't tried the recipe with anything other than cane sugar.
It's better to use unrefined cane sugar than honey as honey becomes toxic once heated above 110 degrees.
Erythritol has far less calories than xylitol, too, so it's good for making lower calorie desserts And sucanat is just unprocessed sugar, so it contains the natural molasses, vitamins and minerals of the sugar cane.
Q Drinks says new Q Orange, Q Grapefruit and Q Lemon beverages are lightly sweetened with organic cane sugar and have more effervescence, depth and complexity than traditional fruit - flavored sodas.
While I would definitely not call this health food, I would say this is slightly healthier than your average cookie / average banana bread because it is made with coconut sugar instead of refined cane sugar.
Coconut Water and Philippine limes help it taste more like brown sugar than burnt sugar and we have not been able to find any «raw» cane sugar product that tastes as nice as this.
TriSource Protein Blend (soy protein isolate, calcium caseinate, whey protein isolate), maltitol syrup, chocolate flavored coating (sugar, fractionated palm kernel oil, cocoa powder, whey, nonfat milk, soy lecithin, natural flavor), cane invert syrup, fructose syrup, oligofructose (from chicory root), soy crisps (soy protein isolate, tapioca starch, salt), alkalized cocoa powder, whole oats (contains wheat), roasted almonds, high oleic canola oil, and less than 2 % of: chocolate, water, soy lecithin, natural flavor, sugar, dextrose, caramel color, peanuts
I needed an allergen - free muffin recipe for my 5 year old free of wheat, dairy, egg and cane sugar and the texture is better than any I've found so far.
Tetra Pak delivered more than half a billion packs of Tetra Rex Bio-based, the world's first beverage carton made from sugar cane and paperboard
Much finer and sweeter than coconut sugar, I'm finding it you can replace cane sugar with it almost anywhere!
Rather than adding cane sugar or partially hydrogenated oils, both of which are likely to be found in mass market Peanut Butter, Lindsay uses a touch of honey for a hint of sweetness and sustainable palm oil to create its winning taste and peanut butter - like consistency.
«Coconut sugar, date sugar and lucuma powder are «hip» alternative sugars because they're lower on the glycemic index than cane sugar,» says Los - Angeles based nutritionist Kelly LeVeque.
Products with HFCS are sweeter and cheaper than products made with cane sugar.
Low GI, affordable, great taste, sweeter than sugar so can use less, most sustainable sweetener (coconut trees produce 50 - 75 % more sugar per acre but use less than 1/5 of the soil, nutrients & water of cane sugar!)
, lower in fructose than agave or cane sugar, contains numerous trace minerals and vitamins including iron, magnesium and zinc.
Compared to cane sugar, cultivation of stevia also requires fewer resources like water and land because products need less of it to achieve a sugar - like taste as parts of the stevia leaf are 400 times sweeter than regular sugar, she claimed.
That said, I am not convinced that high fructose corn syrup intrinsically «causes» obesity, nor do I think that consuming 15 teaspoons of cane sugar a day is any healthier than that same amount of high fructose corn syrup.
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