Sentences with phrase «than the coconut into»

After you are done cooking the quinoa, place it into a large bowl (while it is still warm) and stir all of the ingredients other than the coconut into it.

Not exact matches

I wish they were a little easier to form into balls... I even added 1 more Tbsp of coconut oil and about 6 more medjool dates... I'm assuming a Vitamix would do a better job than my mini food processor.

3 cups butternut squash, cubed 2 cups green beans, trimmed and cut into 2 - inch pieces 1 cup, packed, baby spinach 1 package extra firm tofu, cut into 1 - 2 inch cubes 3 tablespoons extra virgin olive oil 5 garlic cloves, chopped 1 tablespoon chopped ginger 1 small shallot, finely minced 1 serrano chili, chopped 14 oz (1 can) coconut milk salt and pepper to taste pinch of chili pepper flakes (I used bird's eye chili flakes, which is hotter than regular red pepper flakes.

Metroid (Metroid Cocktail) Ingredients: 1/2 shot Bacardi Big Apple Rum1 / 2 shot Coconut Rum1 / 2 glass Kiwi Strawberry Minute Maid (or Kool - Aid) A little less than 1/2 a glass Sprite3 Strawberries Directions: Shake the two rums and Kiwi Strawberry Minute Maid and pour into a lowball glass.

Not just coconut or MCT oil - Brain Octane is made with only the best parts of the coconut, which metabolize more efficiently into ketone energy than more common oils.

Coconut oil is as high in calories as are other oils, so if you're looking to lose weight it's best to replace other cooking oils with coconut oil, rather than simply adding more oil into youCoconut oil is as high in calories as are other oils, so if you're looking to lose weight it's best to replace other cooking oils with coconut oil, rather than simply adding more oil into youcoconut oil, rather than simply adding more oil into your diet.

If your home is warmer than 76 degrees F, then the whipped coconut oil will melt back into liquid oil.

rather than returning to whole foods, i'm thinking of trying to vitamix it up into some coconut butter.

Our fingers have way more dirt and grime than our face and dipping our hands into the coconut oil and then letting it sit, is just like giving bacteria a place to live and then lathering it on your face!

The flavor is infused into the coconut chips rather than as a coating (although other varieties have a yogurt or chocolate coating).

Luckily when I mixed banana slices and chocolate chips into the batter and topped the pancakes with maple syrup and Coconut Cashew Cream they were super tasty and the less - than - fluffy texture was hardly noticeable.

Coconut oil is rich in the medium - chain saturated fat lauric acid, which converts into energy more easily than other types of fat.

While the results were promising, the amount consumed was significantly higher than the amount of coconut water consumed by most people, and scientists concluded that further long - term study on humans was needed, particularly research that took into consideration the practical consumption habits of coconut water.

-LSB-...] banana slices and chocolate chips into the batter and topped the pancakes with maple syrup and Coconut Cashew Cream they were super tasty and the less - than - fluffy texture was hardly -LSB-...]

You are more than welcome to create your own coconut yoghurt for the recipe, but you have the okay from me to buy a good quality brand that you love and have fun with turning it into coconut frozen yo - gut!

Step # 3: Place all ingredients into a bowl and stir together, if you notice that it is too crumbly, than try adding in another tablespoon of coconut oil and possibly more water.

Although a ketogenic lifestyle is typically higher in dietary fat than most «diets», I can personally think of SO many other ways to incorporate other fats into my day (coconut butter, avocado, olive oil, coconut butter, avocado oil, fattier cuts of meat, pumpkin seeds, coconut butter, beef tallow, and did I mention coconut butter already?).

Rather than digging into a piece of guilt - ridden cake or ice cream that's filled with refined sugar, try eating a sweet banana with a little organic coconut cream on top.

What could be better than homemade Nutella mixed into a frothy coconut milk mocha?

- Pour a little shredded coconut into a bowl (you shouldn't need more than 3 - 4 tablespoons).

Pour a little shredded coconut into a bowl (you shouldn't need more than 3 - 4 tablespoons).

Line a muffin tin with paper liners than evenly divide the quinoa - coconut mixture into each liner.

The recipe looks great, but when considering what goods were imported into that part of the US, cocoa (chocolate) nut would be a much more likely choice than coconuts during that period of time.

The nutritious and flavorful flesh of these coconuts is scooped out, naturally dried, and finely ground into a versatile flour that is gluten free and has a lower glycemic index than most traditional flours.

Coconut fats are full of medium chain fats that are easier on the digestive system and turn into ketones faster than most other fats.

My son had two neighborhoods brother friends for a sleep - over last night, so I made French Toast Frittata with the coconut flour bread for breakfast this morning (sliced or broken bread soaked in 5 beaten eggs, a good «glug» of raw whole milk, cinnamon, nutmeg [there is a higher egg to bread ratio than in conventional French Toast] all poured into a hot buttered sauté pan, cover and turn down heat to medium - low, cook until nearly set, place pan in 350 °F oven until eggs are completely set on top and starting to brown, about 6 - 10 minutes usually, flip over onto large plate and cut into wedges for serving).

Rather than get into a history lesson right now, let's move on to these gluten - free berry muffins made with coconut flour.

I talked a lot about my delight in discovering chia seeds in this recipe for Mango Coconut Chia Pudding so I won't go into lots of detail here, suffice to say that I am even more in love with these little superfood seeds than ever.

Notes: If you are not able to form the batter into a large cookie than you may need some more coconut flour to thicken it.

If you are not able to form the batter into a large cookie than you may need some more coconut flour to thicken it.

What better way to introduce gluten - free recipes into your home than with a healthy Grain - Free Coconut Flour Bread.

Rich in flavor that reminds me more of almond butter than coconut, slather it on bananas, add a dollop to a smoothie, dip apples into it, spread some on toast, grab a spoonful for a quick burst of energy or simply to kill an inevitable bout of hanger (hunger + anger).

Hahaha I know, 3/4 cup coconut sugar is more than I've dumped into any single recipe in a while, but oh well it's pumpkin season got ta go all out

Rather than putting a ton of sugar into this pie, I compliment the natural sweetness of the sweet potato with some coconut milk (naturally sweet), just 6 Tablespoons of maple syrup (get a grade B, all natural for best results) and a heavenly Fall spice blend.

Have fun than shaping them into balls and rolling in cacao, coconut or ground almonds.

I know, I know we have all been brainwashed into believing that these vegetable oils are better for you than «artery clogging saturated fat» such as butter, coconut oil and lard.

If you are not able to form the batter into a large cookie than you may need some more coconut flour to thicken it.

Notes: If you are not able to form the batter into a large cookie than you may need some more coconut flour to thicken it.

If you're into organic, home made, natural foods, and you fancy making your own coconut milk that is lower in carbs than any packaged brand, click here for my easy recipe.

If you notice your pooch scratching a specific spot more than usual, rub some coconut oil into the area to help relieve any itchiness or irritation.

The reason behind this being that coconut oil contains lesser calories than other oils, its fat content is easily converted into energy and it does not lead to accumulation of fat in the heart and arteries.

It was completely resolved for more than a month; but I've now gone back into a smallish flare up state (I think this regression was due to overexposure to sunlight; and eating coconut oil too?).

I was on the verge of reworking the recipe to be made as pancakes rather than muffins, when Deb from Smitten Kitchen posted a recipe for coconut muffins, which she baked in little squares of parchment pushed into muffin cups.

We chose coconut oil because most of its fatty acid profile consists of medium - chain triglycerides, which are more readily converted into usable energy and less readily stored as body fat than the types of triglycerides found in most foods.

Coconut Oil Supreme ™ has a much lighter «texture» than other coconut oils and is more quickly absorbed into the skin without leaving a greasy fCoconut Oil Supreme ™ has a much lighter «texture» than other coconut oils and is more quickly absorbed into the skin without leaving a greasy fcoconut oils and is more quickly absorbed into the skin without leaving a greasy feeling.

* 2 Tablespoons oil * 1 medium yellow onion, diced * 2 cloves garlic, minced * 1 pound boneless chicken, cut into strips or large chunks * 3 cups thin eggplant slices, no larger than about 1-1/4» in diameter (about 1 small Italian eggplant or one large Japanese eggplant) * 1/4 cup green curry paste (I typically use Mae Ploy) * 1 cup coconut milk * 1 cup chicken broth * 1-1/2 teaspoons fish sauce * 1 teaspoon regular or palm sugar * 1 stalk lemongrass, bruised and cut into several inch pieces * 4 - 5 Kaffir lime leaves * 1 cup bamboo shoots, well rinsed (make sure to buy the matchstick shoots rather than the bamboo tips) * 1/4 cup roughly chopped Thai basil leaves

Coconut Oil is converted into energy rather than stored as fat.

Now, shoveling coconut oil into your mouth by the truckload is not going to promote fat loss, but coconut oil absolutely supports metabolism far better than your standard industrial oils [canola, corn, vegetable, soybean... you get it].

As a saturated fat, coconut oil has a high smoke point, so it's healthier to use in cooking / baking than vegetable oils, which easily break down into disease - causing free radicals when heated.

- Pour a little shredded coconut into a bowl (you shouldn't need more than 3 - 4 tablespoons).