Sentences with phrase «than the muffin tin»

I made these in a 9 × 13 pan, rather than the muffin tin (was just making them for myself, so I wasn't concerned about presentation), and baked it for about 30 minutes.

Line each muffin cup with the pastry so that it comes about 1/2 - inch higher than the muffin tin, and chill the lined tin while preparing the filling.

Remove from the oven and after about 15 seconds, use something from your kitchen that's smaller in diameter than the muffin tin well.

Not exact matches

When we need more, I just put the frozen batter into a greased muffin tin and bake them for 5 - 10 minutes longer than normal - they turn out great!

Sometimes there's nothing worse than removing a muffin tin from the oven that is filled with gorgeous...

Fill the muffin tins 2/3 full (maybe a bit more than that), sprinkle with more berries and a generous dusting of cinnamon rose sugar.

Bake them until done in a muffin tin; they will bake faster than in a pan, so keep an eye on them.

I also brushed the muffin tin (a non-stick one) with butter rather than use muffin cups or liners.

So rather than do a four layer cake, I decided to bake one two - layered, 20 cm cake and 12 cupcakes using a muffin tin.

Oh and spraying the muffin tin, rather than using papers, made a delicious toasty crust on all sides.

These smell amazing but I fear I overworked the batter trying to get them into the muffin tin because they were more sticky than most muffin batters.

FYI, I'm making the recipe now and I have much more batter than «8 cups of a standard sized muffin tin»... I'm topping them off, high, but I still have whole scoop leftover, after filling 12 cups (2.5 inch diameter).

I only made two little changes to her recipe: I used a mix of finely ground oatmeal and white spelt flour for the batter and baked them in little muffin tins for easier serving rather than in one large baking tin.

I spooned the batter in the 12 cups of my muffin tin, filling each one of them slightly less than 2/3 full.

Line a muffin tin with paper liners than evenly divide the quinoa - coconut mixture into each liner.

Makes 12 - 14 muffins, depending on size of tin - I got 14 using silicone muffin cases but they are a little smaller than a traditional muffin tin.

They actually made more than 6 even though I filled the muffin tins to the top.

Roll the dough out to about 1/4 inch thick and cut into circles that are slightly large than the wells of your muffin tin.

Before that one, no matter how much I spent on a muffin tin, they never worked well — even greased — for more than a couple of batches.

-- I do recommend placing the mini cupcake liners in a muffin tin, rather than just on a plate.

It turns out creating the perfect cupcake is way more complicated than taking cake batter and plopping it into muffin tins — here's how Saffitz did it.

* My little liners are for traditional faery cakes - much smaller than a cupcake or muffin, but cupcake tins seem to only come in big sizes now.

We've NEVER had them stick — they pop right out and the cups take two seconds to clean... better than scrubbing a muffin tin!

I baked my bread in muffin tins rather than a loaf since I wanted to freeze half the batch for later.

One tweak - used little dots of lard rather than olive oil in the muffin tin.

Fill each muffin tin a little more than 3/4 to the top.

I came home with two sets of brand new cotton napkins, a food mill, muffin tins, a bedside lamp, a bicycle pump, and three ceramic mixing bowls, all for less than $ 30.