Sentences with phrase «than wheat allergy»

These discoveries also suggest that gluten sensitivity might be a broader and more complicated condition than wheat allergy.

Wheat intolerance is more common than wheat allergy and can cause quite severe gut reactions.

Not exact matches

Growing up, my dad had a slight wheat allergy, but it wasn't very severe (it basically just exacerbated his hay fever more than anything) and since I'm Asian (Taiwanese - American to be exact), we had very little bread in the house anyway....

I recently found out that I have a wheat allergy and can't say enough — thank you so much for sharing your incredible recipes — because of you, there are plenty of incredible things for me to eat now, and I feel better than I ever have!!!!!

This is different than an allergy to wheat which can cause a rash of hives and possibly an anaphylactic reaction.

Like spelt, there are claims that kamut can be tolerated by people with a wheat allergy rather than a gluten intolerance.

Spelt is often marketed as a «wheat substitute» that can be tolerated by people with a wheat allergy rather than a gluten intolerance.

That alone was enough to prompt a visit but I discovered that Farmstand offers far more than * just * a safe place to eat for a celiac or wheat or dairy allergy sufferer.

It's important to note that while wheat is on the big 8 list of food allergies, it tends to affect adults more than young children.

Dealing with any food allergy is a challenge, especially when you find yourself coping with more than one of the common food allergens: gluten, wheat, dairy, or eggs, as well as soy, corn, tree nuts, or peanuts.

Another study reported that babies who were fed cereal grains before they hit the 6 - month mark were less likely to develop wheat allergies than babies who were first fed grains after 6 months.

It's also wheat - free, since I like to bake with spelt flour (spelt isn't gluten - free — in case you have a specific allergy but it is lower in gluten than wheat).

I'm not convinced many suffer from gluten allergies; it may perhaps just be eating processed grains, even as whole wheat bread, rather than a balance of the grains cooked whole like rice, with barley among the most important.

Spanning cuisines from Lebanon, Syria, Italy, and North Africa, this cookbook offers more than 200 recipes for those with allergies to wheat gluten.

Wheat allergy actually is a true allergy, but while some people refer to it as a «gluten allergy,» the allergic reaction actually involves more components of wheat than just the gluten proWheat allergy actually is a true allergy, but while some people refer to it as a «gluten allergy,» the allergic reaction actually involves more components of wheat than just the gluten prowheat than just the gluten protein.

We see the question of wheat consumption and its desirability / undesirability as being largely different, however, than the question of wheat allergy or gluten sensitivity.

And contrary to the beliefs of many pet owners, food allergies in dogs and cats are much more likely to be induced by a meat product rather than a grain (such as wheat or corn).

Some individual terriers are prone to wheat or corn allergies although this is less common than in other breeds, such as Golden Retrievers.