Sentences with phrase «then add to the dry ingredients»

In separate bowl, mix 1/4 cup apple cider, apple sauce, canola oil, maple syrup and vanilla extract, and then add to dry ingredients.

Mix wet ingredients in separate bowl, then add to dry ingredients and stir to combine.

Let the mixture cool and then add it to the dry ingredients and stir to combine.

Combine wet ingredients (including date paste) in another bowl, then add to dry ingredients and mix well.

That said, I chose to whisk the maple syrup and egg together till frothy, then added them to the dry ingredients.

In a jug, mix together the syrup, coconut oil and water then add this to the dry ingredients and stir until well combined.

Cut the butter into cubes, and then add it to the dry ingredients.

Use a whisk to blend it well and then add it to the dry ingredients.

Whisk together the wet ingredients (milk, egg, avocado, and water) in a separate bowl, then add to the dry ingredients and stir until well incorporated.

Not exact matches

Then add them to a large mixing bowl with all the other dry ingredients, except the raisins and cinnamon, and stir together.

Alternatively, use a hand mixer to combine the butters with honey / sugar and vanilla seeds and then add the butter mixture into the bowl with the dry ingredients.

Heat oven to 400 degrees F. Whisk together wet and dry ingredients in separate bowls, then combine, adding the berries at the end.

Carefully mix in the buttermilk then add that mixture to the dry ingredients and use a rubber spatula to fold it all together until just combined then add the chocolate chips and stir just until they're evenly distributed, don't over mix.

Add the butter to the crumble mixture, and then use your fingers to quickly smoosh and combine the butter into the dry ingredients.

I added in 1 Tbsp of cocoa powder with the dry ingredients to make this more chocolatey and used canola oil instead of coconut oil, then when I made it I put the mixture into muffin cups and pressed down as hard as I could with a spoon.

Add the almond milk to the liquid mixture, then slowly fold in dry ingredients.

If they turn out a bit runny then yes, add a bit more dry ingredient to get the desired consistency.

i put all the dry ingredients in and pulse, then add oil and acid, 1 part to 1 part.

I used the ingredients exactly as stated in the version - 1 recipe, though I did mix it by hand (I added the coconut oil to the dry ingredients, combined thoroughly with a fork, then stirred in the other wet ingredients with a wooden spoon).

Stir dry ingredients together to combine and then add sparking water, stirring until a thick batter forms.

This is very much like my family recipe, but we put the butter, sugar, and molasses in a suace pan, stir and bring to boil, then cool and add egg, then fold this (liquid) concoction to the dry ingredients.

In order to be more accurate, you can mix the milk as directed and then add a cup of water to every cup of milk you use or add all the dry ingredients and then add water slowly to the mixture to the correct amount of desired prepared formula.

* (Hint - To avoid lumps - Add the dry ingredients first and then just enough wet to mix, you can then make a smooth paste before adding the rest of the liquid ingredientTo avoid lumps - Add the dry ingredients first and then just enough wet to mix, you can then make a smooth paste before adding the rest of the liquid ingredientto mix, you can then make a smooth paste before adding the rest of the liquid ingredients)

Sift the dry ingredients together, then add the dry ingredients to the wet and mixing well.

Add the almond milk mixture to the dry ingredients, and then the flax mixture.

In a separate bowl, combine the dry ingredients, then add dry mixture to wet, beating on low speed until smooth.

Then add the egg and yeast mixture to the dry ingredients and stir with a wooden spoon until the liquid has been absorbed.

(If mixing by hand, use a pastry blender to mix lard into dry ingredients; then gradually add water until a soft dough forms.)

I use that to start with (200g dry ingredients / 200g liquid / 100g eggs / 50g oil), and then add in about 30g of orange juice, or maple syrup, or honey or < insert liquid of choice here >, so mine are actually a little runnier when they go into the pan.

Slowly add the dry ingredients to the wet, stirring gently by hand until just combined, then fold in 1/2 cup chocolate chips / chunks.

In a separate bowl, mix 300 grams of the gluten - free flour blend of your choice with the sea salt and then add the liquid to the dry ingredients.

Then add the dry ingredients to the wet ingredients gradually, mixing on low.

Directions: Preheat oven to 450 degrees / In a large bowl or on the parchment - lined baking sheet, toss potatoes thoroughly with oil and dry ingredients, fresh ground pepper to taste / Bake for 15 minutes, then turn with a spatula and cook about 10 more minutes / Remove from oven / Add more salt if you like / Eat as is, or make a quick dip of equal parts mayo and sour cream, chipotle, cumin or curry powder to taste, a squeeze of lemon juice.

Add buttermilk, oil, bananas and dates to the food processor or blender and mix until smooth, then transfer to the mixing bowl with the dry ingredients.

Reduce speed to low, then add dry ingredients and mix until combined.

Then add all of that to the dry ingredients.

Add 1/3 of the dry ingredients to the butter / egg mixture, mix well then add 1/2 the raw milk, mix well and then the next 1/3 of the dry... continue in this manner ending with dry ingredients and making sure everything is mixed together weAdd 1/3 of the dry ingredients to the butter / egg mixture, mix well then add 1/2 the raw milk, mix well and then the next 1/3 of the dry... continue in this manner ending with dry ingredients and making sure everything is mixed together weadd 1/2 the raw milk, mix well and then the next 1/3 of the dry... continue in this manner ending with dry ingredients and making sure everything is mixed together well.

Into that melty, glossy chocolate goodness goes cane sugar, vanilla, eggs, and then you just add your dry ingredients to the bowl — no sifting / separate bowl required!

Add the dry ingredients to the bowl with the wet then use a spatula to fold everything together until just combined.

Add the coffee to the milk mixture then stir into the dry ingredients until a soft dough is formed

Melt the butter and sugar together add the rest of the liquid ingredients then add to the dry.

Then he combined the water with the tahini, liquid smoke, garlic, and soy sauce, whisked until smooth, and added this to the dry ingredients.

To make the pastry mix together all the dry ingredients (almond meal, coconut flour and cacao) in a bowl then add to a food processoTo make the pastry mix together all the dry ingredients (almond meal, coconut flour and cacao) in a bowl then add to a food processoto a food processor.

Stir in just over half of the crumbled feta and then add the wet ingredients to the dry, stirring til just combined *.

Melt the coconut oil into other liquid ingredients then add to the dry.

Add the liquid and yeast mixture to the dry ingredients and mix on low speed for 1 minute and then on medium speed for 3 minutes until well combined.

Then add flax + milk, vanilla extract, and sugar mixture to dry ingredients.

Whisk together all the wet ingredients and then add to the dry flour mixture and mix together until thoroughly combined.

Stir in cranberries and then add the bowl of wet ingredients to the bowl of dry ingredients.

1) Combine the dry ingredients (almond flour / meal, tapioca flour, baking powder, salt) in a medium bowl 2) In another medium bowl, whisk the milk, mashed banana, eggs, vanilla extract, and honey together 3) Slowly add the dry ingredients to the wet ingredients and mix until combined 4) Pre-heat a non-stick pan and melt a little butter 5) Scoop about 1/4 cup of batter in the middle of the pan to make small pancakes (the smaller the pancakes, the easier it will be to flip them) 6) Let the pancake cook on one side until it automatically unsticks from the pan, then flip it over until the other side turns golden brown 7) Repeat last step until all the batter is used up 8) Serve pancakes warm with cut bananas drizzled in honey