I spray a little bit of nonstick spray in a nonstick pan, coat the chicken breasts in garlic salt and pepper, put a lid on the pan and
then cook on both sides for several minutes.
Not exact matches
The pancake soaks up all the oils
on each
side it is
cooked, so I sprayed,
cooked on one
side, lifted, sprayed some more,
then cooked the second
side.
Allow to
cook on a medium heat for 5 - 6 minutes until golden brown,
then flip and repeat
on the other
side.
Then, as I have for many years taken deep interest in the
cook's art generally, I have paid greater attention, perhaps, to the practical
side of the work than most of my compatriots in the land of India, who, while excellent judges, no doubt, of what a curry should be
on the table, never put their hands to one in the stewpan in their lives.
Using a grill basket, sear the fish
on one
side for about 5 - 6 minutes,
then flip and
cook on the other
side for about 5 minutes, or until tender and flaky.
Then flip it over and
cook for another 1 - 2 minutes
on another
side.
Using a ladle, add about 3 tablespoons of the batter and
cook in batches for about 3 - 5 minutes,
then flipping until browned
on the other
side.
Cook on one
side until browned,
then flip.
Cook until browned, then flip and cook until browned on the other side, a few minutes per s
Cook until browned,
then flip and
cook until browned on the other side, a few minutes per s
cook until browned
on the other
side, a few minutes per
side.
Cook until bubbles begin to form, then flip and cook on the other side until d
Cook until bubbles begin to form,
then flip and
cook on the other side until d
cook on the other
side until done.
Sear
on all
sides and
then continue
cooking until you reach your desired doneness.
Then flip and
cook on the opposite
side.
Cook each side on medium low heat for about 3 - 5 minutes, then turn them over to cook the other side, until the colour darkens and they are firmer in sh
Cook each
side on medium low heat for about 3 - 5 minutes,
then turn them over to
cook the other side, until the colour darkens and they are firmer in sh
cook the other
side, until the colour darkens and they are firmer in shape.
Let the batter
cook on the first
side for 2 - 3 minutes before flipping,
then cook on the second
side for another 2 - 3 minutes.
I
cooked the shrimp about 2 minutes
on the first
side,
then 1 minute
on the second
side and they were perfect.
All you have to do is rotate them 45 degrees halfway through their time
on the grill for one
side,
then cook until done
on that
side.
We did the oven method and
then cooked them
on the grill at the park, pouring the batter into a cast iron pan and
then flipping the crepe onto a pizza stone to brown the other
side.
Cook for 3 minutes on one side (or until that side is golden brown), then carefully flip the grilled cheese over and cook for 3 minutes on another side until golden br
Cook for 3 minutes
on one
side (or until that
side is golden brown),
then carefully flip the grilled cheese over and
cook for 3 minutes on another side until golden br
cook for 3 minutes
on another
side until golden brown.
Cook 2 minutes
on one
side or until shrimp is starting to get opaque and
then flip.
Cook the grilled cheese on a pre-heated non-stick pan for 3 minutes on one side (or until golden brown), then carefully flip it and cook for 3 minutes on another s
Cook the grilled cheese
on a pre-heated non-stick pan for 3 minutes
on one
side (or until golden brown),
then carefully flip it and
cook for 3 minutes on another s
cook for 3 minutes
on another
side.
The chicken breasts are
then cooked in a bit of olive oil until golden
on both
sides.
Once the fish has marinated for at least 30 minutes (not much longer than that because of the lime juice),
then cook it
on a stovetop grill pan or outdoor grill for about 3 to 4 minutes per
side.
Brown keftès
on both
sides then reduce the heat to
cook through.
Add the shrimp and let them
cook on one
side for 2 - 3 minutes
then flip them over to
cook on the other
side.
Heat a barbecue, griddle pan or grill,
then cook the chicken for 5 - 6 mins
on each
side until
cooked through.
Grill pork loin about 5 minutes
on each
side and
then flip to
cook about 5 minutes
on the other
side.
Cook until the edges appear to dry,
then flip - mine take about 5 minutes
on each
side.
Since the pork had already been marinated, after I sliced it, I just had to toss it and the peppers and onions I'd sliced onto the grill and
cook on one
side for a few minutes and
then turn it to
cook on the other.
Cook for 5 - 7 minutes
on the first
side,
then about 2 - 4 minutes
on the second
side, according to your preference.
I
cook mine for about 5 - 7 minutes
on the first
side,
then just 2 minutes
on the other.
Cook for a couple of minutes till bottom is golden brown, then flip and cook on the other side for a min
Cook for a couple of minutes till bottom is golden brown,
then flip and
cook on the other side for a min
cook on the other
side for a minute.
Cook for a few minutes
on each
side, until well browned,
then remove fish sticks to a plate lined with a paper towel
Cook chicken breast
on high heat for 2 to 4 minutes
on each
side, until browned,
then remove the skillet from heat and keep the chicken covered to continue
cooking it in its own steam until no longer pink.
When the doughnuts are perfectly puffed up, they're gently dumped into a moat of hot vegetable shortening where they float
on one
side until golden brown, and
then the machine flips them over to
cook the other
side.
Step 6: While the pancake is
cooking on the second
side, cut the pancake into quarters and
then small again.
Place the streaky bacon rashers
on a lightly greased (a teaspoon vegetable oil, spread evenly with kitchen towel) griddle pan, chargriller or baking sheet for a couple of minutes,
then turn around and
cook on the other
side.
Then, let it
cook on the second
side on about medium heat for just another minute as you start spreading the pizza sauce.
I chilled them till I was ready to
cook them: I sauteed them till they were crispy
on both
sides,
then cut them into bite sized pieces and served them as an hors d'oeuvres when some friends came over for cocktail.
In this case I used about 1 1/2 pounds of chicken legs, browned
on each
side on the stove,
then baked until
cooked through.
Heat a barbecue or a frying pan and carefully lift the slices from the marinade, allowing excess liquid to drip off
then place
on heat and
cook till the meat is
cooked both
sides (it will
cook quicky).
I wait another minute or two for that
side to
cook through and
then I slide the pancake
on a plate, drizzle over some chocolate sauce and roll it up before slicing it neatly into small pinwheels.
The trick is to really let that first
side cook, where the batter begins to look
on the dry
side,
then flip.
It was pretty thick, so I
cooked it about two minutes per
side to get some nice color,
then added about 1/4 cup of water to the pan, put a lid
on it, reduced the heat to low and
cooked about another 8 minutes.
Let the patties
cook on one
side until golden brown in color and
then flip over to the other
side.
On a hot grill pan, lightly brushed with oil, grill tofu for 3 minutes on 1 side, then flip and cook for a further 2 minute
On a hot grill pan, lightly brushed with oil, grill tofu for 3 minutes
on 1 side, then flip and cook for a further 2 minute
on 1
side,
then flip and
cook for a further 2 minutes.
I am making pork chops
cooked in apple cider with apples / onions,
on the bottiom i sliced apple and onions seared off my 1 thick chops (4) placed that
on top,
then i mixed the stuffing according to your recipe and placed that
on top after spraying the
sides so stuffing wont stick.
Cook the naan on one side for 2 - 3 minutes until bubbles brown, then flip the naan to cook the other s
Cook the naan
on one
side for 2 - 3 minutes until bubbles brown,
then flip the naan to
cook the other s
cook the other size.
In this case I used about 1 1/2 pounds of chicken legs, browned
on each
side on the stove in a stock pot,
then transferred to a baking dish and baked until
cooked through.
let
cook until browned
on one
side and
then flip.
Place the steak directly over a hot grill (quickly sear both
sides first)
then grill
on medium heat, until
cooked to medium doneness.