Sentences with phrase «then let them continue»

They invited my parents for tea and then let them continue on their way.
I cook the chicken for 1 minute on each side and then let it continue baking in the oven.
We soon realized he doens» t need us in his face all the time: — RRB - Now we play for about 15 - 45 minutes, depending on his mood, then let him continue to play on his own.
«We wouldn't have negotiated such an arrangement that lets you pay and then lets them continue with the games with the Senecas not paying.
Then let's continue.
Instead, they play with the photons briefly and then let them continue on their way.
And then let continue spinning for another few minutes after your closing resumed!

Not exact matches

Until then, we will continue to let their customers know that Eggland's Best eggs come from tortured hens.
If you understand this fact, then suddenly, you can have a better attitude toward the change in your life while continuing to attempt to control the outcomes as much as possible — but not letting the things that are out of control upset you.
If your hands get tired in this mode, you can slide the Joy - Cons up and off (a tiny release button behind each lets them disengage), prop the Switch on a flat surface with its rear kickstand, then continue playing wirelessly, your hands free to roam like creatures loosed from cages.
On that note, let's look at the report released by the Bureau of Economic Analysis last week highlighting the fact that our recession ran deeper then and, in my opinion, continues to significantly impact us now:
Let us begin, then, with one cold, hard - numbered truth: For much of corporate America, racial diversity continues to be at best a challenge — and at worst a flat - out fiction — particularly in the executive ranks.
Why continue to let some «professional» broker take 1 % — 3 % off the top and then continue to listen to the endless excuses of how the market is volatile, how everyone is losing money, or better yet to just sit tight so you can lose more of your investment.
All it takes is the discipline to start saving, then continue that journey and let the snowballing effect take place.
Let the dust clear and make an informed decision, if it was a good opportunity then the stock will continue to go up and you will have time to buy it and have a better return when the time is right.
The caddie then offers an unusual suggestion: «Let's take this offline, you've got ta bring your A-game, synergy, seamless integration, 110 %...» The caddie continues with office and sports clichés until finally Fowler, annoyed, just asks for the club.
We need to start with identifying and really acknowledging that this is something that is a real issue for me and then once we do, I've got a lot of practical steps I can talk through: how we manage it and how we can continue to let it be blessing but keep it from being a curse.
If they don't believe in God or the Bible, then don't be a part of it, but let the Christians continue to.
Life in so many ways is a test, but we are all potentially overcomers, do we fall, Yes, are we condemned, No, we have been saved to the uttermost and forgiven daily 70 X 7, do we then deliberately continue to yield to temptation, No, Jesus offered us a way out, His blood, let's use it nit waste it.
In order to let the world come into existence, and then to continue to be itself and not just an emanation of God's own being, an omnipotent Creator would somehow have to restrain or «rein in» the divine presence and power.
When you build another's trust in that manner and then later say to him, «Let me tell you about Jesus», it only continues his distrust that your goal, your hidden agenda all along, was to build his confidence only to sneak in later and convince him that «your» religion is right and «his» religion is only sending him to hell.
go sit down by BootyFunk and let the people with higher I.Q.s then 50 continue this debate / conversation
I am starting to hate law enforcement in this country more then the church for letting this continue without any real rades that mean something.
Couldn't he have just let pharaoh make his decision then base the plagues on that instead of continuing to harden it himself and cause more death?
I also was powerless in regard to my old nature it had power over me.i came to the point that i needed to do something because i felt like spiritually i was dying and again it was by faith in Jesus Christ that changed me and that i admitted that i could nt live the christian life in my strength.Since then i have continued to walk by faith daily and i know what it means to be saved in this life we have power over our old nature through Christ that strengths us Personally i think this is a major reason why many christians are not growing and maturing as they should.Many people are struggling in there faith that is not how it is meant to be the word says we are overcomers more than conquerers through Christ that strengthens us.If you are struggling are you walking by faith or just doing good christians works that have no power to change your life Just admit that you cant do it in your strength let him empower you by his holy spirit to do what you cant.It has been a hard road to get here but i am never going back to living by works when you find the truth there is no comparison brentnz
And If you keep things to yourself and do not Bring The issue up to your employee and simply let them continue on, then you to are sinning, Human Beings are Faliable, We are Suppose To Help one another, Not EVEN AS A BUSINESS OWNER,, should you ever try yo demean another person..
Building the Islamic center shows the American people no sympathy or considerations for the tragedy of 9/11 and makes Islam and Muslims look bad, so if we truly condemn terrorism then let not continue what the terrorist started, and that is distorting the true message of Islam.
Then «he» being all - powerful and all - knowing lets it continue to happen?
If we continue with the path the Tea Party agenda has of «Let them die», then the evil thereof is in Washington under the guise of patriots already.
I assume you thaw it, then shape it, let it rise and continue on?
Don't let this recipe fool you, the title may be wordy and the recipe make look complicated but it's really a matter of prepping (all of which can be done in advance) and then dinner is done in a matter... Continue reading →
I like to let them cool for a couple of minutes, then pop them out a bit to continue cooling by sliding a butter knife around the edges to help release.
Let cool 5 minutes in the pan and then carefully remove them from the pan and continue to cool them on a rack.
Let it boil in thr high flame, once its starts to boil then reduce the flame and cover the lid and continue cook for 40 minutes.
Directions: Preheat oven to 400 degrees / Butter a baking dish / Melt 2 T butter in large skillet on medium heat / Add onions, rosemary and salt and saute until onions are tender and are beginning to color, about 10 minutes / Add remaining 2T butter, apple cider to skillet and stir to combine / Bring to a boil, then remove from heat and let it cool down slightly / Combine sliced potatoes, apples, and onion mixture in large bowl, toss gently to blend / Transfer to baking dish, cover with foil and bake 40 minutes or until potatoes are tender / Remove foil, sprinkle with grated cheese and continue to bake until the top browns, about 10 — 15 minutes longer / Let stand 15 minutes before servilet it cool down slightly / Combine sliced potatoes, apples, and onion mixture in large bowl, toss gently to blend / Transfer to baking dish, cover with foil and bake 40 minutes or until potatoes are tender / Remove foil, sprinkle with grated cheese and continue to bake until the top browns, about 10 — 15 minutes longer / Let stand 15 minutes before serviLet stand 15 minutes before serving.
Season with the cumin and coriander, then stir and let continue sauteing for 2 more minutes.
Soak the black - eyed peas overnight (or quick soak them by bringing the peas and water to a boil in a medium saucepan, simmer for 2 minutes, turn off the heat and let the peas soak for 1 hour, then drain and continue to step 2).
Add another third of the sugar, let it melt and then continue with the rest of sugar in the same way.
Let rise for about 45 minutes, then remove and continue rising at room temperature while the oven preheats (about another 45 minutes, or until almost doubled in size).
Continue to stir over ice bath until cool — I just let the mixture reach room temperature then refrigerated it, covered.
You don't have to peel the eggplant but discard the first and last slices (they will be the heels) Slice eggplant lengthwise (thin but not too thin), place in a bowl with a teaspoon or two of salt, let sit for approximately 20 minutes, drain but do not rinse, then grill until tender (careful not to burn) for approximately 1 - 2 minutes on either side (can be grilled on a barbecue or a pan grill), remove grilled eggplant to a clean plate and continue until all the eggplants are grilled.
Just add everything to a pan, bring it to a gentle boil, then turn off the heat and let the shallots continue sitting in the liquid for 10 + minutes.
9) Remove banana bread loaf from oven, let it cool in the pan for a few minutes and then transfer to a wire rack to continue cooling.
* when I removed the loaves from the oven, I let them sit on a wire rack for 5 or 10 minutes, but then, making sure the loaves were solid, and pulling away from the edges as baked quick breads are likely to do upon cooling, I dumped the loaves upside down onto flat plates to continue cooling.
Bake tart shell at 375 for 30 minutes, then remove the beans and foil / Continue to bake another 15 — 25 minutes or until tart shell is lightly browned / Remove from oven, let cool a bit and proceed with filling and further baking.
Anecdotally, this is how I made Squash Risotto for four: * In a large saucepan melt 2 tablespoons of butter and sauté 1/4 cup finely chopped onion, scallion or leek for a few minutes / then add 1 1/2 cups Arborio rice to the mix / continue to sauté for five minutes along with a finely chopped teaspoon of sage or rosemary, stirring often / meanwhile, in another saucepan heat 2 1/2 cups of stock or plain water to a simmer and hold / add 1/2 cup white wine to the rice mix and let it cook away until liquid almost disappears / add a teaspoon of salt and more if needed when risotto is done / begin adding simmering liquid 1/2 cupful at a time, stirring until liquid is nearly cooked away / add additional liquid 1/2 cup at a time and, once again, stir and allow to cook until liquid is almost gone before adding more.
Roll up cautiously, then let rest for a couple of minutes and continue with the other dough balls.
Break up the tomatoes, scraping bottom of pot, and continue to cook, scraping and stirring occasionally, until tomatoes are caramelized all over, about 5 minutes more, then add 3 cups of broth, the reserved tomato liquid, and 1 cup torn bread and let it all simmer until the flavors meld, about 10 minutes.
Let cool for 5 minutes, then move to wire rack and continue cooling.
Let the spinach steam for about 4 minutes then uncover, stir, and continue to stir until it's completely melted.
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