Sentences with phrase «then lower heat to a simmer»

Bring the mixture to a boil, then lower the heat to a simmer and allow the mixture to simmer while you stuff the chiles.

Add in remaining sauce ingredients, bring to a boil then lower heat to a simmer.

Then lower heat to simmer until thickened.

Briefly boil, then lower the heat to simmer.

Bring to a boil, then lower the heat to a simmer.

Bring to a boil over medium - high heat, then lower heat to a simmer and cook until tomatoes are just starting to fall apart.

Bring to a boil then lower heat to a simmer.

Add salt and ground wheat berries / return to a boil, stirring constantly, then lower heat to a simmer.

Bring to a boil and then lower heat to a simmer.

Then lower the heat to a simmer, cover, and cook for 2 hours.

Bring to a low boil and then lower the heat to a simmer.

Mix all the ingredients together in a saucepan, heat to a boil, then lower the heat to a simmer and cook for 5 minutes.

Cover pot and bring to a boil, then lower heat to simmer for about half an hour, stirring often, until sweet potatoes and fork tender but not mushy.

Bring farro and water to a boil with a lid on (allow for some air so it doesn't boil over) and then lower heat to simmer.

Bring to a boil then lower the heat to a simmer and cook for 30 minutes, stirring occasionally.

Bring to a boil then lower heat to a simmer for 15 minutes or until potatoes are cooked through.

Bring to a boil, then lower heat to a simmer until liquid is reduced by half, about 5 - 10 minutes.

Bring the mixture to a boil, then lower the heat to a simmer.

Bring soup to a boil, then lower the heat to a simmer and cook for 15 minutes, stirring occasionally.

Stir until orzo is covered, then lower heat to a simmer for 7 minutes.

Bring to a boil, then lower heat to a simmer and cover with lid.

Not exact matches

Add the water and salt, bring to a boil, then lower the heat, cover and simmer over low heat for 12 minutes.

Add broccoli and cover with water, bring to a boil, then lower the heat and let simmer for 20 minutes or until the broccoli is tender.

Then reduce heat to low and simmer, covered, until tender (for about 40 - 50 minutes).

Bring to a boil, reduce heat to medium low and then let simmer, covered, for 20 minutes or until noodles are soft.

When you're ready to cook, bring to a boil over high heat, then reduce heat to medium - low, cover, and simmer until the liquid is absorbed, about 1 hour.

Bring the mixture to a boil then reduce the heat to a low simmer.

Bring to a low simmer, then reduce heat and cover.

Add canned tomatoes and honey if using and bring to the boil then lower heat and simmer, partly covered, for about 15 - 20 minutes, until sauce is thickened and all water has evaporated.

On a low heat, simmer till it has reduced by a third in volume, and then add a little salt to temper the sweetness.

Bring to low boil then turn heat down and simmer 5 minutes.

Bring to a boil, then lower the heat, cover and simmer for about two hours, until the lamb is remarkably tender and pulls easily away from any bones.

Then turn the heat down to a low simmer.

Increase heat to medium - high and bring the soup to gentle boil, then reduce heat to medium - low to maintain a simmer.

Then reduce heat to medium low, cover and simmer about 7 minutes.

Lower the heat and simmer for 5 minutes, then cover and continue to cook for another 5 minutes.

Bring to a boil, then reduce heat to low so that the water is at a bare simmer.

Bring to a simmer, then immediately lower the heat and cook, stirring occasionally, until thickened and creamy, about 5 minutes.

Bring to a boil, then reduce heat to medium - low and simmer, covered, until lentils are soft, 20 - 25 minutes.

Bring to a boil, then turn heat to low, cover, and simmer for 50 minutes.

Bring to a simmer over medium heat, then stir in the toasted oats and reduce heat to medium - low.

Stir, then reduce heat to low / simmer and cook, covered, for 20 minutes.

Cook over medium until boiling, add baked rice stick nests and then reduce heat to low and simmer for 4 to 5 minutes, flipping rice nests over halfway through.

Bring to a boil, stirring, then lower the heat if needed to a strong simmer (the mixture should continue to bubble) and continue to stir and cook for 5 - 10 minutes until the mixture becomes thick, syrupy, and deep golden brown.

Bring the mixture to a boil over high heat; then add the beans, reduce the heat to medium - low, and simmer for 30 minutes.

Then, reduce the heat to medium - low and simmer the mincemeat, stirring often, for about 30 minutes, or until the liquid is almost evaporated.

Raise heat to medium high, bring to a boil, then reduce to a simmer, and lower heat to medium low.

Bring to a low boil, and then reduce the heat to maintain a simmer.

Increase heat and bring to a boil, then reduce heat to Low, cover, and allow to simmer 10 minutes.

Bring to a simmer over high heat, then reduce heat to medium - low, cover, and simmer 20 minutes.