First prick the sweet potato
then microwave on high for 3 - 4 minutes or until tender and able to mash.
Green Tea Ice Cream (for a 1 - quart ice cream machine) 1 pint heavy cream 1 14oz can of fat - free sweetened condensed milk 2/3 cup skim milk 1 tblspn vanilla extract 1.5 - 2 tsp macha (green tea powder) Whisk the skim milk and macha together and
then microwave on high for 1 minute.
Mix everything,
then microwave on High for 3 minutes.
Stir in the chocolate chips and
then microwave on high for 60 seconds, or until a toothpick inserted into the center comes out clean.
Not exact matches
4s)
then photons erupted from this energy cloud (detectable today as the
microwave background radiation) 5s) photons and other particles form the bodies of the early universe (atoms, molecules, stars, planets, galaxies) 6s) it rained
on the early earth until it was cool enough for oceans to form 7s) the first life form was blue green bacteria.
Then we looked up an online bible
on the interwebz and broke some bread that I made in the
microwave.
4)
then photons erupted from this energy 4) let there be LIGHT (1 - 4 all the first day) cloud (detectable today as the
microwave background radiation) 5) photons and other particles form the 5) God next creates the heavens (what we call the sky) above bodies of the early universe (atoms, (2nd day) molecules, stars, planets, galaxies) 6) it rained
on the early earth until it was 6) dry land appears as the oceans form (3rd day) cool enough for oceans to form 7) the first life form was blue green bacteria.
Then just defrost and reheat in the
microwave or
on the stove anytime during the week for a healthy lunch or dinner!
1) Poke holes in the spaghetti squash, place
on glass dish, and
then microwave for five minutes.
Then, stir in the egg whites and cook just a touch longer (my
microwave, 30 seconds
on full power; stovetop just 2 more minutes
on low heat).
Reheat oatmeal by placing an individual serving
on a plate, drizzling with a little coconut milk, and
then heating in the
microwave for about 30 seconds.
Our favorite way to eat okra is to steam it in the
microwave,
then put some Earth Balance and salt
on it.
Place spaghetti squash
on a paper towel,
then cook in the
microwave for 10 - 11 minutes.
Then place the bag
on its side in your
microwave and
microwave until there is a second or two between pops.
Hi Elizabeth, the potatoes are cooked in the
microwave,
then the stuffed potatoes are cooked under the broiler for 30 seconds to melt the cheese (see step 4 of the directions), which is why they're placed
on a the baking sheet.
Keep in the fridge for up to 2 days,
then reheat
on the hob or in the
microwave on High for 1 min.
Heat in
microwave on medium for 1 minute,
then stir.
Rice the cauliflower and
then nuke it in the
microwave for 8 minutes
on high.
Then take a frozen square out, put it in the
microwave for 30 sec
on high, add chia seeds and almond milk and zap it for another 30 seconds and it is ready to eat.
Start with 2 minutes
on full power in your
microwave then test your cake it should be firm to the touch with a little spring in it.
Microwave for 3 minutes on high, and then in additional 1 - minute increments until oatmeal is cooked through and apple is tender (microwave times will vary by ap
Microwave for 3 minutes
on high, and
then in additional 1 - minute increments until oatmeal is cooked through and apple is tender (
microwave times will vary by ap
microwave times will vary by appliance).
Warm the apricot jam in the
microwave on high for 45 seconds just until it becomes liquid),
then remove the pastry from the pan and brush it with this glaze.
Warm in the
microwave or
on the stove over medium heat for about 3 minutes
then rinse in a large bowl of water three times.
Then you can store the squares, freeze them,
microwave them, toast them — they're ready and
on - the - go!
You can make it
on the weekends and
then freeze in single - serving baggies and reheat for a quick weekday breakfast (
microwave for 2 - 3 minutes, breaking it up halfway through) Or just have a bunch of people over and share the love in a messy kitchen.
Melt the margarine
on the hob or in the
microwave and add the lemon juice to it,
then grate the apple into this margarine mix.
So easy and quick to cook the zucchini in the
microwave and
then put the pesto
on top with some nutritional yeast.
Microwave on Low (Defrost) for 1 minute,
then stir with a spoon.
While yogurt mix is working dump broccoli into a
microwave safe container and
microwave three minutes
then dump
on cutting board and roughly chop with a knife.
Microwave oven: Heat in microwave - safe bowl, covered, on Low (30 percent) 10 minutes, stirring once or twice, then on High 15 to 20 minutes, stirr
Microwave oven: Heat in
microwave - safe bowl, covered, on Low (30 percent) 10 minutes, stirring once or twice, then on High 15 to 20 minutes, stirr
microwave - safe bowl, covered,
on Low (30 percent) 10 minutes, stirring once or twice,
then on High 15 to 20 minutes, stirring once.
I like to have my Dulce thicker so I can spread it
on things like cookies —
then when I want it pourable I heat it up in the
microwave.
She can
then defrost them in the refrigerator, sprinkle them with a bit of water and either
microwave them
on 60 % power to reheat, or place them in a low (say, 250 °F) oven for a few minutes to heat through.
If you have
microwave convention
then firstly preheat it
on 200 Degree and
then bake pizza
on low rack for 10 minutes
on 200 degree.
Heat in
microwave on HIGH for 20 seconds and
then stir.
When ready to serve, you can either add cheese
on top of French Fries
on a large baking tray and broil until cheese is golden OR you can divide French Fries among individual serving plates / bowls,
then top with cheese and
microwave until cheese is melted.
I don't know how well they will melt, so I would maybe try to melt them in the
microwave on a low setting or over a double boiler and
then spread
on the hot crust.
I love it cold and hot, but when I want it hot, I add a little bit more milk
on top,
then heat it in the
microwave or
on stove top.
Microwave for 30 seconds
on half power
then stir.
:P The leftovers freeze quite well, especially if you defrost them in the
microwave then finish heating them up in the toaster oven to get even crispier
on top!
This tasty apple and cinnamon porridge is an overnight oats recipe, marinated in the fridge overnight that is
then either cooked in the
microwave in the morning or
on your stove top.
Then put it in the
microwave for 10 seconds
on High — it won't explode, it won't burn but it will give you a lot more juice because you've broken down a lot of the membrane strength and the cells will squeeze more easily.
I usually bake these
on a weekend morning, and
then heat up the leftovers in the
microwave during the week.
Microwave on high for 2 minutes,
then beat until smooth.
I did a julienne cut
on the carrots and
then steamed them in the
microwave for 4 minutes before tossing them in the sauce.
Microwave on full power for 2 1/2 minutes, flipping after the first minute (when they'll begin to curl) and
then again again every 30 seconds.
I'd like to make a batch
on Sunday and bring to work with me throughout the week for lunch — should I put it from the freezer into my lunch box (which is refrigerated) and
then heat in
microwave?
You could also warm the almond milk in the
microwave,
then blend in the spices using a frother for a smooth, creamy cup with extra frothiness (I just ordered this new frother
on amazon!).
In the morning,
microwave on high for 2 minutes, remove the plate and stir, and
then microwave for a further minute.
Microwave on high for 30 seconds,
then stir.
The other advantage of pressing the pulp (besides more milk) is that it's less likely to crack the container you freeze it in (less water equals less expansion during freezing), it thaws faster (simply pop a frozen pint into the
microwave for a minute or two,
then pulse in a food processor), has less impact
on the moisture balance of recipes, and it dehydrates faster... a win win.