Sentences with phrase «then take a dip»

After peaking, just like estrogen, progesterone then takes a dip, which stimulates the uterine lining to shed, resulting in menstruation, in which the entire cycle begins again.

A romantic walk down the Battery Park esplanade to watch the sun set over the Statue of Liberty followed then take a dip under the sea.

Practice your putting, and then take a dip in one of the three sparkling pools or a stroll down the walking path to the BBQ area.

Then take a dip in the heated oceanfront pool or walk to Brennecke Beach only steps away.

Visit these ruins in the morning before it gets too hot, then take a dip in the water lapping at the foot of the cliffs.

Witness the Arenal Volcano then take a dip in the hot springs nearby.

Guests can indulge in massages, facials, or body treatments, then take a dip in the outdoor pool.

Grab a cocktail in a private cabana, then take a dip in the H20asis adults - only pool.

Indulge in eco-minded wellness at Sea Spa, then take a dip in the iconic Palm Terrace Pool with views of the ocean.

Enjoy a BBQ with the family and then take a dip in the pool.

Soak up the sun on the poolside terraces, then take a dip in the hotel swimming pool, with its separate children's section.

Take a moment to pamper yourself with a luxury spa treatment at Vitality Spa and then take a dip in the relaxing waters of one of two swimming pools, including the adults - only Solarium retreat.

Practice your putting, and then take a dip in one of the three sparkling pools or a stroll down the walking path to the BBQ area.

Not exact matches

Bonfigli, who served as CEO until Gibbs took over in late 2012, knew that many dealers would need their hands held if they were going to dip their toes into the then - untested waters of Internet marketing.

Premiums would also rise substantially at first, and then take a massive dip after 2020.

Green candle: Stock opened and took a small dip, but then climbed for most of the day.

Then, to signify this renewal of baptismal vows, the pastor takes a sprig of pine, dips it in water and walks around sprinkling the worshipers.

I opened up all my cupboards, thought about what kind of nutrition I wanted to get out of my snack (fiber, vitamins, minerals, protein, carbs, heathy fats), chopped a dark chocolate bar in half, turned on my hob, added some water to a small pot, took out a bowl and threw in a bunch of seemingly random ingredients, rolled that dough into truffles, dipped them in what was by then melted chocolate, stuck the truffles in the freezer for 8 minutes and BAM!!!!!!!!!!!!! They were ready!

Liquify the coconut oil (I use a double boiler), and then take a roll of gauze and dip it in the oil until saturated.

Take 2 pieces and put peanut butter in between, then dip in the chocolate.

Taking one ball at a time, dip it into the chocolate and then using two forks (as pictured in this post) drain the excess chocolate before returning it to the baking sheet.

If none of those is a good option for you, then take a loaf of Italian or French bread and dip and eat.

Take a cube of cod, dip into the egg whites and then the rice krispies.

Then we take our goat cheese log, cut off a chunk, and dip it in the flour, then the egg — but wThen we take our goat cheese log, cut off a chunk, and dip it in the flour, then the egg — but wthen the egg — but wait!

Basically, I just took the classic buffalo chicken dip, sans the blue cheese (because Kevin doesn't like it), stuffed it in a tortilla, and then smothered it with the easiest hatch pepper queso on the planet.

Take a couple of skittles, dip them in the frosting and place on top of the cookies, then put the cookie on the cupcake.

They take a dip in egg and bread crumbs then go on a trip to the oven where they come out juicy, tender and delicious.

Put the slices in and sprinkle lightly with Accent, Sea salt, and Pepper and fry till done nice and crispy or Golden brown on both sides... then take 1/4 cup of Mrs. Buttersworth syrup, I use sugar free... add 1/2 to 1 tsp of cinnamon - sugar mix stir and then dip the fried squash in it!

Then I dipped them in Primal Kitchen's Chipotle Lime Mayo to take it up a notch.

I did use a couple variations based on the Confit Byaldi recipe you give the link to above: 1) cooked the onion and garlic, salt and pepper in olive oil until soft in a pan, then 2) took half a red bell pepper, cooked according to the Byaldi recipe, chopped it and mixed into the mix above, 3) simmered the whole thing with some parsley, thyme leaves and half a bay leaf, removing the thyme and bay leaf once it heated up; 4) used sliced tomatoes instead of red bell peppers interspersed with the other veggies, and made the vinaigrette according to the Byaldi recipe to decorate the plates / dip the ratatouille in.

Take the poblano rings 4 at a time, dip them in the flour, shake off any excess, then dip them in the buttermilk and back into the flour.

But then you could take almost anything, dip it in butter and coat in a cinnamon sugar mixture and I'd be happy;)-RRB- Thanks for all of your awesome info.

Take one zucchini wedge at a time and dip it first in egg, then place on breadcrumb mixture and press to coat all over.

Once all pieces have been cut, take each piece one by one and dip into melted butter, then transfer into Parmesan Garlic mixture bag.

Take the frozen bananas out of the freezer and dip half the bites into the melted chocolate, then sprinkle over your toppings.

After picking, we followed tradition by taking some of the biggest and nicest berries, washing them and then dipping them first in sour cream then brown sugar.

Give the glazes another good whisk then take a warm doughnut and dip the top into the glaze.

Take a mound of the chickpea mixture (roughly 1/3 cup) and form patties; then dip both sides in the breadcrumb mixture.

The woman at the store today said that if I don't temper the chocolate before dipping the pops in, then once they are taken out of the fridge the chocolate will soften too much.

Take the flour and cinnamon dredged bananas and dip into the beer batter until well coated and then carefully place in the hot oil.

Take a piece of chicken and dip it in the egg mix, then let the excess drip off before dropping it into the bowl with of dry coating.

Take the fattiest part of the chicken, with skin, deep fry it in fat, toss it in a sugar - laden sauce, then dip it in a 100 % fat sauce like blue cheese dressing.

I found this super interesting recipe that took chocolate chip cookies and added cayenne and rosemary, then dipped them in dark chocolate and topped them with sea salt.

Take the bowl away, then fill the center with your cheesy dip creation, top the dip and the dough with more shredded cheese, and bake until the dip is bubbly and bread is cooked through, about 45 minutes.

Take chicken and first dip into the egg mixture, then dipping into the flour mixture, making sure the entire piece is breaded.

This creamy, french onion dip takes five minutes to make... then you just chill.

Ripe, juicy, and subtly fragrant mission figs take a dip in velvety dark chocolate and then get the star treatment with a delicate sprinkle of flake salt.

Take the straw and dip the tip in melted chocolate, carefully put it inside the little ball and wait for it to be hard, then you can cover it completely and decorate them anyway you like.

Then it is paired with a spiced balsamic dipping sauce that just takes sweet potato fries...

Lightly grease another cookie sheet and take the cooled cookies and dip them into the cacao butter mixture, then place the cookie onto the greased cookie sheet.