Sentences with phrase «then tuna salad»

1 Curry Pure Wrap Tuna salad (use your preferred recipe) Green leaf lettuce (one full leaf w / spine cut out) Tomato (cherry, Roma or your preference) Lemon slice for drizzling Arrange the lettuce and then the tuna salad across the wrap diagonally and then add the toppings.
Top bread with cheese, then tuna salad and tomato.

Not exact matches

This means the next morning it will still be fresh and delicious for the day and then all it needs is a protein source like a can of tuna in olive oil which I put in my bag and I'll take a lemon with me to work (I work from the local library) and then at lunchtime, I'll dress the salad from there.
I then made a batch of red quinoa, toasted walnuts, made mint iced tea, put together two Reset Button Salads for work from what was leftover in my fridge and made some tuna salad for sandwiches or salads -LSSalads for work from what was leftover in my fridge and made some tuna salad for sandwiches or salads -LSsalads -LSB-...]
Then a can of tuna, shredded, and mixed in with the salad — not blended into the mayo like you would do for vitello tonnato.
Every since then I always make this salad with tuna.
We turn tuna salad into a Mediterranean treat by adding artichokes and kalamata olives, then pressing it between slices of hearty 100 % Whole Wheat Bread.
I definitely thought this sald sounded weird, but then I do love tricked - out tuna salad, so I thought I'd give it a go.
The dressing was then blobbed onto a bed of salad leaves along with flaked Tuna and chopped anchovies, with more black olives scattered over the finished dish.
I make a big batch of Gluten Free Macaroni Salad with Tuna at the beginning of the week, and then I don't have to turn on my stove for a few days!
Add tuna salad to the jar (s) then add 1 lettuce leaf to each jar, on the top of the salad, making sure the salad is covered completely by the leaf.
To make this classic tuna melt, slices of 100 % Whole Wheat Bread are topped with a simple tuna salad and Swiss cheese, then broiled to perfection.
I originally thought I would make tuna sandwiches, but then remembered these egg salad sandwiches and realized I hadn't made them in a long time.
Tuck the bottom triangle in over the tuna salad and then wrap the left and right sides of the wrap over each other.
Since then, I began my 2 years of «dieting», starting out with eating only a bowl of salad with some tunas in the evening while fasted for the first half of the day.
I have a green smothie as breakfast then a strong meal and a light dinner, canned tuna nad salad or apples.
I'll either have a side of broccoli or a side of asparagus and then I'll have a green salad with that and then I'll throw in a sweet potato or brown rice and then I'll have my entrée, like last night was a tuna steak.
At times I would just go with salad but then the constant temptation of crispy bacon, tuna panga, kinilaw, baby back - ribs and lechon was too powerful to say no.
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