Sentences with phrase «then use the leftovers»

It was quite a big accomplishment considering it was only a week ago that he tried smoking something on his grill for the first time — a whole chicken that I tasted right after it finished cooking and then used the leftovers in salads for lunch the entire week.
I use my meatballs for meatball subs, then use the leftover sauce with any remaining meatballs for spaghetti the night after.
Then I use the leftovers as a mixer with cava or whiskey.
It does, however, take a lot longer to make in my opinion as I bake a ham the day before and then use the leftovers in the recipe.
You can make this for dinner, then use leftovers for the lunch box (moisten with additional dressing as needed), or just make it for lunch - packing from the get go, for which it yields a generous number of servings.
And then use the leftovers to make chickpea bruchetta.
Then I use leftovers for chicken soup the next day.
You can make a single pizza, and then use the leftover chicken and toppings to make quesadillas, grilled cheese, nachos, salad, etc. the next day.
If you prefer, serve the short ribs for dinner with polenta, then use the leftovers to make a few sandwiches.
Let it soak all morning, then use the leftover liquid as dressing in this meatless Asian - style slaw.
Kitchen economy: Use any leftover cooked vegetables, grains, or herbs in your fridge for this frittata, then use any leftover frittata for a sandwich the next day.
It does, however, take a lot longer to make in my opinion as I bake a ham the day before and then use the leftovers in the recipe.
This is the type of recipe that can be made once and and then use the leftovers all week long to inspire a host of other meals.
The mince mix is also very versatile; you could have some on top of the hummus bowl and then use the leftovers stirred through zucchini noodles, on top of a baked sweet potato, underneath some poached eggs, etc..
Then use leftovers as a salad.
However, taking out a student loan, and then using leftover funds to invest in a small campus - based business may allow you to earn enough money to hold onto the loan funds as they come in, and save that money to pay them off at a later date.
If you ever make chicken pot pie, substitute this recipe for your regular chicken mix, or enjoy the white truffle mustard sauce chicken (make extra) and then use the leftovers for pot pie.

Not exact matches

The leftover product is something called biochar, a charcoal - like material which can then be used as fuel or fertilizer.
I roast chicken backs and parts or use leftover chicken or turkey bones then use a electric instapot style pressure cooker set on chicken / high temp for an hour then let it naturally depressurize let cool then refrigerate overnight take the grease layer off following day as it will congel on top its easy to remove then warm it back up to liquify and put it into ice cube trays mix 17 ice cubes (1 cup) too 1 or 2 cups water depending on strength you want the best stock on earth
If God, in the language used by Genesis, gets the firstlings and fat portions, then Caesar might be left with leftovers.
Often, if I have leftover and I'm not planning to freeze, then I fry leftovers with steamed rice to make leftover lentil fried rice or lentil cream dip is also one of my favorite way to use lentil soup leftovers.
I often use leftover chicken for this sandwich but if you do not have any then you could poach or roast some chicken, either whole or just the breast etc..
I used one slice of ham because mine was big, and I used shredded swiss cheese (because then the leftovers would go on salads).
When I used the leftovers I put them in the microwave for 20 seconds — and quickly removed the dish, then mixed the contents with a spoon.
Then I'll sometimes use leftover proteins from dinner to add on top, and if I'm lucky and have a ripe avocado I will throw that on too!
I love making rotisserie chicken or chicken broth with a whole chicken and then using the shredded leftover chicken in all sorts of recipes!
Then I shredded the chicken and used the leftover salsa in the crockpot to saute the veggies.
Get ready for Thanksgiving dinner with an easy stir - fry and an easy quiche, then use up your leftovers in a turkey casserole.
I was able to thin out the sauce with a few drops of water but then I realized an even better use for the leftovers: spring rolls!
Then I put the leftovers in the fridge, and started putting it in my coffee in order to use it up.
The best part is that you'll end up with leftover vinaigrette that you can use to make a couple more meal - size salads, and then some.
I made dishes from my Mega Thanksgiving menu, then used Thanksgiving leftovers as a complete Shabbos dinner for eight a couple weeks later.
You can either use leftover cauliflower rice, or you can make it first and then set it aside while the remaining ingredients cook.
Then I will use the other half of the leftover veggies to make a smaller batch of this Italian pasta salad the next day.
But if you're drowning in gravy (yumm) and swimming in cranberry sauce (yesss), then you might need some more creative ways to use your leftovers so you don't bore your lovely little taste buds.
I make one loaf (half the recipe) about every week or so, usually near the end of the week so leftover slices can be used for french toast on weekends, though the bread often doesn't last til then.
Then I mix up some really awful waffle batter from a box mix (or use leftover [what the hell is leftover?]-RRB-
Don't forget — if you're using something like Bob's Red Mill Mighty Tasty Hot Cereal mix, you can press the leftovers into a loaf pan, chill thoroughly, then slice and fry the next morning for total hot goodness.
Then there is basically an entire section on focaccia, recipes for rolls, enriched sweet breads, and then one of my favorite sections at the end covering ways to use up your leftover sourdough starThen there is basically an entire section on focaccia, recipes for rolls, enriched sweet breads, and then one of my favorite sections at the end covering ways to use up your leftover sourdough starthen one of my favorite sections at the end covering ways to use up your leftover sourdough starter.
Or, you can make a batch of this and then save leftovers for easy weekday lunches or freeze leftovers for later use.
[Note: If you're using leftover barbecue chicken or rotisserie chicken, skip to Step 4] Meanwhile, poach raw chicken breast by putting chicken in a large sauce pan and then add enough water to cover the chicken.
I used the leftover solids for a coffee cake — mixed with some freshly milled oat flour, flax seeds (ground then mixed with a little hot water), sesame seeds, and a little maple syrup.
As a side note, I will use the lemon juice (from the leftover lemons) to make this Extra Moist Lemony Lemon Loaf, and then drizzle with Limoncello.
Then on Friday use your stock and leftover herbs, carrots, and onions to throw this soup together.
I refrigerated the mixture to let it firm up then scooped it into balls using my little cookie scoop, rolled them smooth, and dipped them in some leftover chocolate.
If you are making it for yourself, the great thing about this is you can use what you like the day you make it and then place any leftovers back into the freezer for a week or two.
I love making a big pot roast in our slow cooker or Instant Pot, but then I have a refrigerator full of leftovers that I need to use up.
P.S. I used leftover brown rice, which I had in fridge and stuck it in microwave to heat it up and then poured stir fry over it.
And then I freeze leftover sauce and use it as pizza sauce, make turkey meatballs subs, etc..
Your favorite filet of fish is poached in lemongrass - infused water (or if you've got some leftover fish to use up, feel free to use that instead), flaked, and then combined with plenty of shallots, chile pepper, and herbs.
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