New research shows that the evolution of grape color comes down to chance mutations that first turned black grapes white,
then white grapes red.
Not exact matches
The traditional recipe calls for poaching the sole in
white wine and
then topping it with a
white sauce and garnishing with fresh
grapes.
If you choose to buy green (
white)
grapes instead,
then look for ones with a yellowish tinge, which will usually be less tart than those that are bright green.
If this is true,
then the red
grapes examined in the study are actually derived from
white ancestors, as opposed to the other way around, as most researchers had thought.
Add plump cushions in
grape, pink and
white, set out matching glassware,
then sit back and soak up the sunshine.