Not exact matches
It's great that I can get all the
nutrients I need in a big bowl, besides,
there are
less dishes to wash, hehe...
Protein helps you feel fuller so you are satisfied with
less — I have hemp and almond flour in
there to add in the protein — these ingredients also add a health boost as they contain lots of
nutrients among them Omega 3 fatty acids, magnesium, calcium, etc..
They should last up to 3 months in the freezer and
there is
less loss to
nutrients than storing them in the fridge.
It's a great emulsifier and can hold ingredients together, but
there are substitutes containing
less fat and calories, while still providing protein and other important
nutrients like Omega 3's.
The shorter the villi are the
less surface area
there is for your small intestine to be able to absorb
nutrients.
Stainless bottles are easy for heating and cooling (and since metal can not be microwaved,
there is
less concern about hot spots in formula or killing
nutrients in breastmilk).
There are
less nutrients due to the fact that Summer squash are immature when they are harvested and eaten.
There have likely been declines in other
nutrients, too, he said, such as magnesium, zinc and vitamins B - 6 and E, but they were not studied in 1950 and more research is needed to find out how much
less we are getting of these key vitamins and minerals.
«
There is a limited amount of nutrients in the ocean, and if the Southern Ocean is using up those nutrients, there will be less available in the equatorial Pacific,» Costa
There is a limited amount of
nutrients in the ocean, and if the Southern Ocean is using up those
nutrients,
there will be less available in the equatorial Pacific,» Costa
there will be
less available in the equatorial Pacific,» Costa said.
This means
there is
less oxidization and more
nutrients are extracted.
In addition,
there are some
nutrients vital for women, such as iron, that men require much
less of.
I have a major sweet tooth, so adding quinoa to my desserts allows me to add extra protein and
nutrients to my treats meaning
there's a little
less guilt when I have that extra cookie (or two).
If it's true unprocessed sap straight from the agave plant, known as miel de agave, then it will be far healthier as
there's still some antioxidants and
nutrients and much
less fructose.
There's far less information out there about why weight loss happens (in my case, malabsorption of nutrients due to a very damaged
There's far
less information out
there about why weight loss happens (in my case, malabsorption of nutrients due to a very damaged
there about why weight loss happens (in my case, malabsorption of
nutrients due to a very damaged gut).
But
there are many more,
less well known
nutrients that likewise help to support good cardiovascular health.
There's no reason to believe that cheese would block
nutrients any
less.
They both contain super foods, greens, things like chorela and spirolina, blue - green algae, all sorts of basically alkalinic super foods that help the body fight off inflammation, have a
less acidic state, give you a little bit more energy and they're very, very
nutrient dense forms of nutrition meaning that
there are not a lot of calories but a high amount of
nutrients and minerals and vitamins.
There are only a few ways to meet your micronutrient needs: a
nutrient - rich diet, quality supplementation, and, to a
lesser degree, eating some types of clay or cooking in cast iron.
Their digestive tract is shorter which means
there is
less time and surface area to absorb
nutrients.
rather practicing short term methods, we need to work on sustainable solutions, even if family adjust food choices still
there are a number of pressure from media, TVs, advertising even in the community convenience food available every where are high calorie and
less nutrient dense, so the question is how we can we pass such obstacles?????????????
It is better to freeze them whole since
there will be
less exposure to air which can degrade both their
nutrient content and flavor.
I guess my question was more directed at the video content: a) does it spike blood sugar and b) are
there missing fibers /
nutrients that make it
less nutritious.
They absorb most of the
nutrients found in meat, bones, and organs, meaning
there's
less to clean up in the yard.
They cost more but you feed the dog
less because
there are more
nutrients and the dog assimilates better.
Formulating a diet is a
less expensive method and
there is no guarantee of pet acceptance or
nutrient bioavailability / digestibility when using this method.
This method is
less expensive, but
there is no guarantee of pet acceptance or
nutrient bioavailability because actual feeding is not done.
Finally,
there are the smaller, independent companies that produce true quality foods and take great care to include whole, healthy ingredients that provide more than just sufficient amounts of
nutrients, and finally substances that offer considerable health benefits but are often entirely ignored in
lesser quality brands.
I also understand that, even in «ideal» conditions where
there is no
nutrient or water shortage,
there is a limit on the growth rate of plants such that plant growth responds
less to CO2 increases above particular threshold levels [which vary from species to species].
If
there is more of one
nutrient (CO2) problems with other
nutrients such as nitrogen and water have
less impact on crop growth.