Sentences with phrase «thick sauce texture»

Depending on the texture you can add water slowly until you get a thick sauce texture.

Not exact matches

- pasta water will be a lot starchier, and when added to the sauce, gives it a thicker texture (add more butter / olive oil if necessary, although this recipe has already been adjusted)
The texture looks a little funk town because we aren't used to seeing a thick sauce on top of rice noodles.
It also has less lactose than regular yogurt, due to the straining process used to make greek yogurt, and its thick texture means that its often better than regular yogurt for making dips, sauces or baked goods.
Pumpkin seeds, or pepitas, and sesame seeds are used in traditional mole recipes to give the complex sauce its signature savor while simultaneously adding to its thick, hearty texture.
Place all the filling ingredients into a large wok or pan with a lid and cook with the lid on over a low to medium heat until the tofu has melted and all the filling ingredients have cooked down to a thick sauce type texture — this will take about 10 to 15 minutes.
The sweet potato noodles are the perfect flavor and texture for the thick and creamy peanut sauce.
Put all the sauce ingredients in the Vitamix and it blended into a thick, whipped texture.
Difficulty: Super Easy Flavor profiles: Rich, savory sauce that tastes like a philly cheese steak Texture: Thick creamy and perfect dipping sauce consistancy
This dish's sauce only calls for two teaspoons of sugar, but it still has a thick, satisfying texture thanks to small quantities of better - for - you fat sources, like sesame oil and peanut oil.
It also has less lactose than regular yogurt, due to the straining process used to make greek yogurt, and its thick texture means that its often better than regular yogurt for making dips, sauces or baked goods.
The sauce gave the soup a nice thick texture, a gorgeous color and even more tomato flavor.
Tofu beginners may want to start with soft or silken tofu, adding it to sauces, salad dressings, smoothies and desserts to create a thick and creamy texture.
The sauce has only two components: thick yogurt and starchy, salty pasta cooking water, which together create the soothing texture of an alfredo sauce, lightened up with yogurt's tang.
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