Sentences with phrase «thicker consistency»

It does give the texture a slightly thicker consistency and the brownies smell a bit like avocado, but don't fear that your brownies will come out tasting like baked avocado.

Just have to play around with cook time / temp to get thicker consistency.

One of the keys to a smoothie bowl is to blend up your smoothie to a nice thick consistency so it can be eaten with a spoon.

Or are you using coconut milk (from the can) because it has (i'm assuming) a much thicker consistency?

Very thick consistency even when freshly made; I followed recipe exactly so I am not sure what I did wrong here.

Maple syrup or any liquid sweetener works, just decrease the amount of non-dairy milk by about 1/2 cup to keep the same thick consistency without the dates.

To the dry ingredients, add some pumpkin puree, date paste for sweetness, and some almond milk to bring the batter to a nice thick consistency.

Place the pot over medium heat and cook the milk for 2.5 hours to reach thick consistency.

Wouldn't the even thicker consistency make them even harder to cook through?

Blend at low speed to keep thicker consistency until mixed.

Blend once more until a creamy thick consistency is formed.

If thicker consistency desired reduce milk / water or add 4 ice cubes and blend.

For whole wheat flours, I'd add a 20 - 50 ml of milk (or water) for a smooth not too thick consistency.

Also, the mix of casein and whey give it the perfect thick consistency for these no - bake bars.

Now, the jam you use definitely needs to have a smooth (no pieces of large fruit in it) yet fairly thick consistency so it does not boil during baking.

They are 100 % natural and refined sugar free, contributing to clean label claims while giving the sauces thicker consistency, sweeter taste and natural colour.

Make the vegan egg, stir, combine, should have a semi thick consistency.

Add all of the cashew mayo ingredients to a blender or food processor and blend into a mayo - like consistency (the dressing should be smooth and have a partially thick consistency).

Stir in enough rice milk to give the soup a slightly thick consistency.

As written, it's sour with a very thick consistency.

Make sure the bananas are frozen to really get that creamy thick consistency.

I have been reading the comments and I had the same problem as some of the people: too thick consistency!

Slowly sir in a bit of water at a time until the icing is a nice thick consistency.

Doctors usually recommend introducing foods with a fairly thick consistency, as it is felt that these «stay down» better and provide your baby with more calories.

Remove the peaches and let the caramel continue to reduce if you desire an even thicker consistency.

pour into a bowl and place in the freezer (if you'd like thicker consistency) for about 30 - 45 minutes (note: I've made mine hours or even the night before; in this case just pull it out about 30 minutes before your ready to eat so it thaws out and gives you that yummy texture; just stir and you're set!)

Add it to your recipes that call for thick consistency such as cheesecake, puddings and jams.

However, I prefer a cream with thick consistency like The Body Shop Hemp Hand Protector Cream in winters as my skin is dry and the weather in Dehradun is quite different from the other parts of India.

The whole gallon can strain to a super thick consistency in about an hour.

Tip: listed are 2 amounts of icing sugar, the lesser amount is good for a flooding consistency, and the larger amount is for outlining, but you can add even more for a much thicker consistency good for writing.

Grapeseed oil is more like the natural skin oils and is a bit thicker consistency that stays on the skin and moisturizes it.

Avocados are excellent for desserts since they offer not only a mellow flavor that allows other flavors to stand out but also the smooth, thick consistency needed for many vegan and raw desserts from cakes and brownies to ice creams and sorbets.

Tomato puree in the UK usually comes in a tube, it's got a pretty thick consistency, quite different to tomato salsa.

The Greek yogurt and whole oats create a great thick consistency, while the flaxseed adds some fiber, and the raspberries, pomegranite, and cinnamon fill in the flavor!

Mixture become very thick when it cools, so keep medium thick consistency.

Over the years I've played around with the spices and order of vegetables into the pan as sweet potato cooks much quicker than carrot, however when the potato does break down it adds a lovely thick consistency and smooth sweetness to the whole stew.

Cook on high for 2.5 - 3 hours (depending on how thick a consistency you want your dip.

This is a stark contrast to the tried and true spoon - feeding method of introducing babies to solids, where babies start with thinly pureed foods first (which are fed by the parent with a spoon) and then gradually, over a period of months, move towards thicker consistencies, and eventually finger foods.

Diced bananas give this chutney a fantastically thick consistency.

You should get a rather thick consistency.

The golden liquid's thick consistency helps coat the throat while the sweet taste is believed to trigger nerve endings that protect the throat from incessant coughing.

(Cook to a gooey thick consistency.

Also it's thicker consistency fills lip lines for a youthful appearance.

Just like the CC cream, this product is packed with anti-agers like vitamins K, A, C and E. Although it's thick consistency seems like it would be drying, once this product sets it's really hydrating and incredibly full coverage.

It has a much thicker consistency compared to the Oil Control Moisturizer, and it does tend to feel just a little «greasy» on the skin.

I also prefer creams with thicker consistencies, although this cream sounds lovely nevertheless!

Once mixed well, add the corn starch little by little until you get a slightly thicker consistency to the sauce.

pour into a bowl and place in the freezer (if you'd like thicker consistency) for about 30 - 45 minutes (note: I've made mine hours or even the night before; in this case just pull it out about 30 minutes before your ready to eat so it thaws out and gives you that yummy texture; just stir and you're set!)