Using a mandoline or a sharp knife, thinly slice the remaining three beets into
thin round slices.
Not exact matches
Slow cooked in tomato sauce and red wine, our braciole recipe is made with
thin -
sliced top
round rolled around a filling of Genoa salami, fresh breadcrumbs, parsley, basil and cheese.
When they are
sliced into
thin rounds and roasted, they kind of look like vegetable chips, so many people actually call them broccoli chips You can eat roasted broccoli chips as a healthy snack, as a side dish, or add it to other recipes such as stir - fries and casseroles.
To make roasted broccoli stems, first peel them with a vegetable peeler, then
slice into
thin rounds.
For the savory bruschetta, layer a
thin round of
sliced mozzarella, prosciutto, and fresh basil.
6 tablespoons cold non-hydrogenated vegan margarine, cut into pieces 2/3 cup granulated sugar 1 1/4 cup blanched
sliced almonds, pulsed in a food processor into a fine meal 2 tablespoons cornstarch pinch salt 1/4 teaspoon ground cinnamon 2/3 cup plain almond milk 2 teaspoons vanilla extract 1/2 teaspoon almond extract 4 pears (Bartlet or Bosc), peeled, cored and
sliced into
thin rounds 1/4 cup apricot jam, melted
Thinly
slice the meyer lemon (try to cut them as
thin as possible while keeping them whole
rounds).
Very thinly
slice the zucchini into paper
thin rounds.
Slice it into very thin rounds, or if it's a thick one, cut in half and then slice
Slice it into very
thin rounds, or if it's a thick one, cut in half and then
slice slice thin.
If you don't have a spiralizer, you could certainly
slice your cucumbers into
thin strips or
rounds instead... but trust me, cumboodles are far more fun to eat.
16
thin yellowtail fillets 1 serrano chile, cut into very
thin rounds 1/4 onion, minced 1/4 onion,
sliced and separated 1/4 cup minced tomatoes 1/4 cup capers 1/4 cup minced red or orange bell peppers
With a sharp knife,
slice the grapefruits and the oranges into
thin rounds.
Using a mandoline,
slice the carrot to create very
thin rounds.
Slice remaining two apples with a planer in
thin rounds (I like to keep the peels on for color).
Using mandoline,
slice potatoes crosswise into very
thin rounds (less than 1/16» thick), placing them in a large bowl as you work.
3 - 4 Ounces
Thin Sliced Turkey Breast 3 - 4 Ounces
Thin Sliced Ham 4 Ounces Sharp Cheddar 2 Tablespoons Mayonaise 6 Fresh Thyme Sprigs 4
Slices Sourdough Bread (preferably from a country style
round loaf) Strawberry Jam To Taste (or your favorite fruit preserve) 1 Teaspoon Powdered Sugar (optional)
Cucumber Citrus Salsa 1/2 orange 1/1 grapefruit 1 lime 4 pickling or Persian cucumbers or 1 English cucumber, cut into julienne 1/2 small red onion, thinly
sliced 2 serrano or jalapeno chiles, stemmed and
sliced into
thin rounds 1/2 bunch cilantro, chopped (about 1/3 cup) 1 tablespoon extra virgin olive oil 1 teaspoon kosher salt 12 teaspoon freshly ground black pepper
Pepper - Beef Stir - Fry -------------- 1 (5 oz) package Japanese curly noodles (chucka soba), uncooked 1/3 cup low - sodium soy sauce 1/4 cup low - salt beef broth 3 tbsp dark brown sugar 2 tsp cornstarch cooking spray 3/4 pound top
round steak, thinly
sliced 1 tsp light sesame oil 2 garlic cloves, minced 1 red bell pepper, seeded and cut into
thin strips 8 ounce can
sliced water chestnuts, drained 3 ounces snow peas, trimmed
Slice the beetroot into paper -
thin rounds, season and marinate for a minimum of one hour in the garlic oil.
8 - inch piece fresh ginger, peeled (use the edge of a teaspoon to scrape off the skin) and
sliced crosswise into
thin rounds
* 3 Tablespoons vegetable oil * 1/3 cup minced shallots * 1 Serrano pepper,
sliced into
thin rounds * 2 teaspoons ground coriander * 1 teaspoon ground cumin * 1/2 teaspoon fenugreek seeds * 1 teaspoon ground cinnamon * 1 teaspoon cayenne pepper * pinch ground cloves * 1/2 teaspoon ground cardamom * 3 cloves garlic, minced * 2 teaspoons grated fresh ginger * 1 stalk lemongrass, woody ends removed, and bruised * 1/2 teaspoon salt * 1 teaspoon paprika * 1 cup water * 1 pound shrimp * 1 cup coconut milk * cilantro leaves, for garnish (optional)
Slice off as many
thin rounds as you like and bake just until firm to the touch.
Slice small potatoes into
thin rounds and cover the oil on bottom of the pot with one layer of potatoes.
Slice the green onion into
thin rounds discarding the bulb.
Peel the last beet (about 1/2 cup) and
slice into
thin rounds and set aside.
Peel and
slice the red onion in
thin rounds.
1 medium red onion,
sliced into
thin rounds 1/2 cup quinoa flakes 1/4 cup flaked (
sliced) almonds 2 teaspoon dried marjoram 2 tablespoons extra virgin olive oil
Slice the cucumber into
thin rounds.
There's actually a lot of different ways it can be made, but all of them involve thinly -
slicing squash, peppers, onions, and usually eggplant into
thin rounds and lining them around a pan with herbs and butter.
2First soak the eggplant:
Slice the eggplant into
thin rounds.
Adapted from Marie Simmons» cookbook, «The Amazing World of Rice» 1 teaspoon olive or other vegetable oil 1/2 cup walnut halves 2 tablespoons tamari or soy sauce 1 bunch broccoli, with tough stems trimmed, stems
sliced into 1 / 4 - inch - thick
rounds, and flower separated into 1 - inch clusters 3 scallions, trimmed and cut diagonally into
thin slices (about 1/2 cup) Lemon Dressing: 1/4 cup olive or other vegetable oil 2 tablespoons fresh lemon juice 1 tablespoon tamari or soy sauce 1 tablespoon grated fresh ginger 1/2 teaspoon grated lemon zest 1 small clove garlic, crushed Cook the rice according to package directions.
Red Rice and Broccoli Salad with Lemon Dressing and Tamari Walnuts Adapted from Marie Simmons» cookbook, «The Amazing World of Rice» 1 teaspoon olive or other vegetable oil 1/2 cup walnut halves 2 tablespoons tamari or soy sauce 1 bunch broccoli, with tough stems trimmed, stems
sliced into 1 / 4 - inch - thick
rounds, and flower separated into 1 - inch clusters 3 scallions, trimmed and cut diagonally into
thin slices (about 1/2 cup) Lemon Dressing: 1/4 cup olive or other vegetable oil 2 tablespoons fresh lemon juice 1 tablespoon tamari or soy sauce 1 tablespoon grated fresh ginger 1/2 teaspoon grated lemon zest 1 small clove garlic, crushed Cook the rice according to package directions.
This bright green dip of sweet peas, parsley, and luscious pistachios is great served with brightly colored vegetables — baby carrots,
sliced red bell peppers,
rounds of yellow squash, and
thin wedges of raw sweet potato.
Thinly
slice 1 large yukon gold or russet potato into
thin rounds that are about 1/16 of an inch in thickness
Peel and thinly
slice the carrot into
thin rounds.
Makes 4 servings Ingredients 2 medium carrots, peeled and
sliced into very
thin rounds 1 medium zucchini, cut into 2 - inch long matchsticks 8 ounces fresh shiitake mushrooms, stems discarded and caps thinly
sliced 1 tablespoon unseasoned rice vinegar 1 1/4 teaspoons fine grain sea salt, divided 1 teaspoon maple syrup Few drops of toasted sesame oil 1/2 cup kimchi, drained and coarsely chopped 1 ripe California Avocado, peeled and
sliced 5 cups cooked short - grain rice 1 recipe Gochujang sauce (recipe below) 4 teaspoons toasted sesame seeds Additional Toppings (if desired): strips of steak or chicken, stir - fried tofu, fried egg, other stir - fried vegetables, etc..
Pour it in a large casserole dish, then top with the fennel
rounds and
thin slices of butter (2 tbsp total).
Slice the jalapeno into
thin rounds, and the red onion into a fine dice.
Slice the kumquats into
thin rounds and remove the seeds.
Rinse the radishes, trim the ends, and
slice into
thin rounds.
Use a
thin sharp knife to carefully
slice the dough into
rounds about 3 mm thick, placing onto the prepared baking trays.
It's a golden crusted focaccia draped with whisper
thin rounds of Meyer lemon, studded with black olives, and a showered with
sliced almonds.
Yield 2 servings Ingredients 1/2 cup sorghum 2 cups water Kosher salt 2 cups arugula leaves, washed 3 large radishes,
sliced into
thin rounds 1/2 cup cider vinegar 3/4 cup frozen peas, thawed Ricotta salata Fresh mint leaves Black pepper Extra virgin olive oil
Remove the log from the refrigerator and
slice into
thin rounds — 1/4 inch, or
thinner if possible.
Slice remaining blood orange and Cara Cara orange crosswise into
thin rounds.
Slicing the sweet potatoes with a mandoline makes for wafer -
thin and uniform
rounds.
Ingredients 1 medium sweet potato,
sliced into
thin rounds 1 tbsp.
Slice the radish into very
thin rounds and marinate in a shallow bowl with the juice of one lime while you prepare the other toppings.
To make these fun and interesting bread alternatives, simply
slice your eggplant into
thin rounds, toss in a little oil, salt, and pepper, and bake in the oven until they are completely cooked.
Slice cucumber into
thin rounds.