Not exact matches
The
consistency should be relatively
thin and
runny.
1 tablespoon
runny tahini (
thin with water if thick — tahini will take quite a bit of water to
thin to a drizzling
consistency)
While making baby food purees, parents often find that the
consistency of the meal is either too thick and lumpy or
thin and
runny.
If too thick, add 1 - 2 Tbsp additional almond milk (or water) until you reach a good pancake batter
consistency... i.e.
thin enough that it spreads into pancakes when poured onto the skillet, but NOT «
runny.»
Consistency should be
runny - thick (
thin out with olive oil if necessary)
The KONG Stuff»n actually has a
thinner consistency than a regular peanut butter, allowing for easier squeezing but without necessarily being too
runny that it doesn't coat the pill anymore.