These may include
thin slices of cheese; cooked macaroni; soft cooked chopped vegetables; moist, finely chopped pieces of meat; and soft, ripe pieces of fruit such as peaches or pears.
Salty cravings tend to hit me in the late afternoon, and I nibble on pretzels topped with paper -
thin slices of cheese.
Place your bread butter side down and add on
a thin slice of cheese.
Finally add on your apples and then follow it up by
another thin slice of cheese.
Not exact matches
-- consists
of a long, crusty roll filled with
thin -
sliced, freshly sautéed ribeye beef and melted
cheese.
Slow cooked in tomato sauce and red wine, our braciole recipe is made with
thin -
sliced top round rolled around a filling
of Genoa salami, fresh breadcrumbs, parsley, basil and
cheese.
I piled my Hillshire Farm ®
Thin Sliced Honey Ham on to the Pepperidge Farm ® bread with some sliced Gouda cheese, then instead of brushing my bread with olive oil or melted butter, I spread some Hellman's ® Real Mayonnaise on it to make it crispy and
Sliced Honey Ham on to the Pepperidge Farm ® bread with some
sliced Gouda cheese, then instead of brushing my bread with olive oil or melted butter, I spread some Hellman's ® Real Mayonnaise on it to make it crispy and
sliced Gouda
cheese, then instead
of brushing my bread with olive oil or melted butter, I spread some Hellman's ® Real Mayonnaise on it to make it crispy and brown.
I'm a bit
of a traditionalist with tomatoes usually, but for a special summer gathering, I will take a
thin french loaf,
slice and grill it into little toasts, put a
slice of Roma tomato, Basil leaf (purple if you have it) a
thin slice of melting
cheese (mozzarella is my fav), pop into the toaster oven or broiler util browned, then top with some flaked tuna in a wasabi dressing with capers and fine dices
of onion and celery.
Top each
slice with mashed avocado, two
slices of muenster
cheese, two
slices of Hillshire Farm ®
Thin Sliced Honey Ham, one
slice of tomato, and 1/2 cup fresh arugula, if desired.
To start, you'll spread some Hellmann's ® Real Mayonnaise on top
of some Pepperidge Farm bread, Then, you'll spoon on a generous helping
of mashed avocado, followed by some muenster
cheese, Hillshire Farm ®
Thin Sliced Honey Ham, and a fresh tomato
slice.
I eat them on eggs, in sandwiches, cooked and raw in every possible format from paste to pasta to chili and seriously, don't even try to bring me a cream
cheese - schmeared bagel without a
thin slice of tomato on it.
Ingredients: 12 large shrimp, peeled, deveined and butterflied 1 8 oz package
of cream
cheese (regular or light), softened 1/2 package
of onion dip seasoning 1/2 package
of ranch seasoning 8 - 10 strips
of thin sliced bacon
Spread a
thin layer
of cream
cheese on baguette
slices.
1) Mince garlic and chop parsley 2) Mix minced garlic and chopped parsley with butter until a homogeneous mixture is achieved 3)
Slice baguette into
thin slices diagonally 4) Spread garlic - parsley butter spread over bread
slices 5) Arrange bread
slices on a baking tray 6) Toast bread
slices in pre-heated oven at 180 deg cel for five minutes 7) Serve hot out
of the oven with freshly grated
cheese (optional) Fresh garlic, parsley and butter:
The
thinner slices soak
of cheese better and get toastier faster.
After the chicken has cooled for 5 minutes,
slice up each breast into
thin strips and place on top
of the
cheese.
Thin slices of cucumber are filled with creamy light feta
cheese flavored with dill weed and lemon juice.
1 lb ground turkey 4 large, pitted green olives (diced) 3 large, pitted kalamata olives (diced) 8
thin slices of cucumber (minced) 2 ounces crumbled feta
cheese 2 tsp McCormick Grill Mates Smoky Montreal Steak Seasoning (divided) 2 tsp olive oil 2 brioche buns 2 tsp tzatziki sauce
Bourekas» sauce is prepared from mashed leaves
of spinach, kasseri
cheese, olive oil, a pinch
of black pepper and
thin slices of onion.
4 chicken breasts 4 ounces blue
cheese 2 tsp fresh garlic 3
slices of bacon 1 tbsp
of fennel,
sliced thin and rough chopped Course salt and fresh black pepper
My healthy breakfast go to is a croissant with a
thin layer
of cream
cheese, fresh spinach,
sliced strawberries and brie
cheese.
I added a
slice of Sargento ultra
thin pepper jack
cheese to each
of mine.
2 1/2 pounds fingerling potatoes, scrubbed,
sliced in half lengthwise 1 teaspoon salt, divided 1 tablespoon olive oil 1 medium sweet onion, thinly
sliced in rings 1 medium red bell pepper, cored, seeded,
sliced into
thin strips 1 (10 - ounce) package frozen artichoke hearts, thawed 1/2 teaspoon freshly ground black pepper 1 tablespoon minced fresh thyme 1 tablespoon minced fresh parsley 3/4 cup dairy - free sour cream substitute (or soft tofu, mashed and combined with 1 1/2 teaspoons distilled white vinegar) 3/4 cup milk
of choice (rice, soy, hemp) 1 cup dairy - free Swiss
cheese substitute 1/2 cup gluten - free, dairy - free cracker crumbs (use buttery - type cracker) Vegetable oil spray
Menu Description: «This unique
thinner crust has a ring
of cheese baked into the edge so you get
cheese in the very last bite
of every
slice.»
I chose a couple
of medium - sized zucchini,
sliced them quite
thin, grilled them and then added some Prosciutto and a little bit
of cheese.
Mr B and I shared a carefully prepared, customized «Vaporetto,» with lots
of very fresh,
thin -
sliced ham and turkey,
thin slices of sopressata and mortadella (Italian salamis), and gruyere
cheese on a bakery - fresh baguette, and a piping hot bowl
of homemade tomato soup.
For this recipe, we tried it several ways, and felt the most mac - and -
cheese - like texture came about after we
sliced the head
of cauliflower into 1 / 2 - inch
slices, then cut those
slices into
thin strips.
I made this today, following your idea, but I used Jimmy Dean cooked turkey sausage crumbles in place
of the ham, I had
thin sliced swiss
cheese so I used that like lasagna noodles and layered it.
Top off with Latin media creama or
cheese of your choice, lettuce or cabbage and fresh
thin sliced tomatoes.
Now that you have all the components start assembling, on a flat platter or a cake stand, place a dollop
of the
cheese and place your first crêpe, arrange a single even layer
of the sautéed apples unfolding the
slices if tangled, then add a crêpe, then a
thin layer
of mascarpone
cheese, apples.
Ingredients 2 chicken breasts, cooked and shredded (I like to cook mine in a grill pan with a seasoning blend I have, along the same lines
of Nature's Seasoning) 1/2 onion cut into
thin strips 8 - 10 button mushrooms 1 red bell pepper 2 - 3 tbsp butter or olive oil spread salt and pepper to taste Mayonnaise
Sliced cheese, I like provolone, swiss or white american Hoagy Rolls
Alternatively, if melt if your main concern, you can go with
thin slices of old - fashioned American
cheese.
Imagine 26 soft silky layers
of light,
thin, buttery and nutty buckwheat crepes carefully layered with thinly
sliced tart green apples sautéed with cinnamon and honey, mascarpone cinnamon
cheese spread between layers.
2 cups Cubed Ciabatta Bread, 1/2 inch cubes 1 cup Arugula, packed 6 Eggs, beaten together Salt and Pepper, to taste 1 large Tomato,
sliced (I
sliced 2 Roma tomatoes) Handful
of Basil Leaves,
sliced thin 1 cup Feta
Cheese, crumbled 2 tablespoons Olive Oil 3 medium Shallots,
sliced thin (I thinly
sliced a leftover red onion)
Spread a
thin layer
of béchamel on the pasta pieces, then sprinkle with grated Parmigiano - Reggiano
cheese and place
slices of prosciutto or ham and
cheese on top.
Place a
thin layer
of smoked Gouda on top
of the bread, then layer with
slices of pear, and then more
cheese.
4 ounces linguine pasta 2 boneless, skinless chicken breast halves,
sliced into
thin strips 2 teaspoons Cajun seasoning 2 tablespoons butter 1 green bell pepper, chopped [I used orange bell pepper instead] 1/2 red bell pepper, chopped 4 fresh mushrooms,
sliced [I omitted because I forgot to get them, oops] 1 green onion, minced 1 1/2 cups heavy cream [I used half and half] 1/4 teaspoon dried basil 1/4 teaspoon lemon pepper 1/4 teaspoon salt 1/8 teaspoon garlic powder 1/8 teaspoon ground black pepper 2 tablespoons grated Parmesan
cheese DIRECTIONS Bring a large pot
of lightly salted water to a boil.
When cool, cut a
slice, brush with a little cream
cheese, and add a piece
of grilled zucchini, a
thin slice of ham, tomato and grilled
slice of lemon.
Spread each
slice of bread with a
thin layer
of the sweetened goat
cheese.
8
slices French or Italian bread baguettes, cut diagonally into 1/2 - inch
slices 6
slices provolone
cheese 2 - 3 roasted red peppers, peeled, seeded and cut in 1 - inch strips 1 bunch
of fresh basil,
sliced thin
Brush cut - out shapes — naan works well — with a little olive oil and then spread with fig or rhubarb jam and dollops
of goat or cream
cheese; combinations
of grated
cheeses; tomato sauce underneath and it's almost a pizza; a
thin slice of apple or pear topped with grated cheddar
cheese; and by all means include the caramelized onions if that's kid - friendly enough.
Once they are set, you remove the skillet from the heat, sprinkle some chopped cilantro and grated Parmesan
cheese over the top, then serve it in shallow bowls with a few
slices of fresh avocado and
thin slices of crusty baguette.
Full
of tender
cheese - filled tortellini and lots
of chunky vegetables, it's held together with a brisk mustard vinaigrette and lots
of thin slices of sopressata or hard salami.
Once chicken is done baking, remove and top each piece with 2 tbsp pesto marinara + a
thin slice of mozzarella
cheese and place back in the oven for an additional 5 minutes, until
cheese has melted.
After a few attempts a truly tasty meal came together:
thin -
sliced, high - quality top sirloin, an artisan loaf, the perfect amount
of cheese, a fennel and cabbage slaw, a slathering
of herbal, creamy basil mayo, a few jalapeños, and pickled onions for a biting vinegar finish.
I would love to have that come out wonderfully and
slice it
thin and make little sandwiches
of whipped cream
cheese with honey.
Toppings: Top each pizza with a
thin layer
of the sauce, then a layer
of tomato
slices, followed by the
cheese, spreading evenly.
Assembly: 1 baguette French bread, cut into long
thin slices on diagonal 1/3 cup grated Parmesan Block
of Parmesan
cheese 2 large head
of Romaine lettuce
One
of my fav salads is mixed greens, dried cranberries, goat
cheese, walnuts or almonds with Paul new mans balsamic dressing:) We actually had warm beef oriental salad tonight — mixed greens, crunchy noodles, bit
of feta, cucumber, tomato,
thin beef on the grill
sliced thinly....
I usually toast up a whole wheat English muffin (or bagel
thin), «fry» up an egg and serve it with a little shmear
of butter or Laughing Cow
cheese (garlic and herb, mmmm), spinach leaves, and
sliced tomato.