Sentences with phrase «thin slices of ham»

When cool, cut a slice, brush with a little cream cheese, and add a piece of grilled zucchini, a thin slice of ham, tomato and grilled slice of lemon.

Not exact matches

Mr B and I shared a carefully prepared, customized «Vaporetto,» with lots of very fresh, thin - sliced ham and turkey, thin slices of sopressata and mortadella (Italian salamis), and gruyere cheese on a bakery - fresh baguette, and a piping hot bowl of homemade tomato soup.
I made this today, following your idea, but I used Jimmy Dean cooked turkey sausage crumbles in place of the ham, I had thin sliced swiss cheese so I used that like lasagna noodles and layered it.
Spread a thin layer of béchamel on the pasta pieces, then sprinkle with grated Parmigiano - Reggiano cheese and place slices of prosciutto or ham and cheese on top.
To make traditional cordon bleu, you layer prosciutto (or other ham) and cheese in between thin slices of chicken or veal, then bread and sauté the whole stack.
We garnish the salad just like the soup, with thin slices of serrano ham and hard - boiled eggs.
Instead of carving a ham this Easter, why not serve thin slices on a pizza pie?
But give me a thick piece of bread, some leftover cooked chicken or roast or a slice of ham, a piece of cheese, maybe some thin slices of pear or apple, or a few diced tomatoes... Two minutes under the broiler.
Cut a sheet of pastry into four squares, dock with the tines of a fork (read: make a bunch of holes), spread a thin layer of crème fraîche in the center, top with kale that's been massaged with olive oil and salt, a slice of ham, and invite everyone you know over for brunch.
Borrow this tip from Morcilla and, when you're not snacking on paper - thin slices of this fancy Spanish ham as it's typically served, save the scraps for enriching croquettes or this savory Serrano Ham and Poblano Corn Pudding.
3 Start layering the loaf with cream cheese, salami slices, thin slices of red pepper, tomatoes, Parma ham and spinach, sprinkling with salt and pepper as you go along, and repeat the layers until the loaf is full.
Cabbage, collards, and peppers are chopped fine and stuffed into a smoked ham, then sliced thin, and layered thickly (with a generous smear of housemade mayo) on farm - house bread
Since these were on the thinner side, I rolled them up cigar style and had a slice of rosemary ham on the side.
Lay the ham slice flat and spread with a thin layer of cream cheese.
To make traditional cordon bleu, you layer prosciutto (or other ham) and cheese in between thin slices of chicken or veal, then bread and sauté the whole stack.
You know by now I am no way near a vegetarian, so all I could say to those wafer thin sliced pieces of ham was: get into my belly!
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