Sentences with phrase «thin slicing blade»

A mandolin or thin slicing blade on slicer or food processor would be ideal, but I cut my slices by hand with a knife.

To prepare the vegetables, using a mandolin slicer with the thin slicing blade (as if you were making potato chips), slice the potatoes, mushrooms and onion, and set aside in separate bowls.

Not exact matches

I shredded the carrots in my food processor, then switched out the shredded blade for the thin slicer and sliced the radishes.

On a mandoline, adjustable - blade slicer or with a very sharp knife, cut the eggplant, zucchini, yellow squash and red pepper into very thin slices, approximately 1 / 16 - inch thick.

Use a sharp knife with a thin blade to slice the corn kernels from the cob; for best results (and to prevent kernels from taking flight), slice a few rows off an ear, lay it flat on the cutting board, then slice off the remaining corn.

Slice the bell pepper in half, remove the stem and seeds, and peel into thin strips as well using a flat blade vegetable peeler.

Step 1: Using a mandoline fitted with a straight blade, cut produce into very thin slices.

Slice half of the onion crosswise into thin rings using Ultimate Mandoline fitted with adjustable slicing blade on thin setting.

Slice the cabbage and onion very thin, using the thin - slicing blade and transfer to a salad bowl.

As the motorized stage moves backward, a razor - sharp blade peels away a 70 - micrometer - thick slice of tissue — like prosciutto at the deli counter, only far thinner.

Use the spaghetti blade, or if you prefer thinner slices, opt for match sticks.

Hemsley + Hemsley's version features interchangeable blades so you can make thin and thick noodles, fine ribbons slices, half - moon slices, and so much more ($ 85).