The other essential
thing about granola is that it's very healthy.
The great
thing about granola is that it can be modified for everyone's likes!
Another great
thing about granola bars is you can customize them to your liking with different add - ins.
One of my favorite
things about this granola is the addition of quinoa.
That's one of the lovely
things about granola: you can riff and experiment and change the flavors around and it will still work wonderfully.
One of the great
things about granola is that you can customize it to your own taste.
Not exact matches
Hahaha I was just thinking
about holiday presents and
granola was one of the first
things on my mind!
The most important
thing to realize
about these sugars is that, to hold
granola bars together, the sugars must be heated.
Granola bars are such a phenomenon and there are so many
things to love
about them!
One of the
things I love
about granola is that it is a tasty and easy way to use up whatever nuts / seeds / flours you have from other projects.
The
thing I love the most
about Granola is that it keeps.
The best
thing about homemade
granola though, is that you get to customize it however you like when you make it yourself!
The good
thing about these muffins is the batter lends itself well to all sorts of mix - ins like lots and lots of crisp clusters of
granola.
As far as I'm concerned
granola is
about the best
thing for a nursing mom.
Another
thing I love
about this healthy
granola recipe is how customizable it is.
When you're hunting your gone all day, walking for miles and interesting animals come home that you have no clue what to do with.The only good
thing about this hunting trip was I did not go and the
granola bars I made.
The wonderful
thing about making your own
granola is that you can include or exclude pretty much anything you want.
One of the
things I love most
about these crumbles is they are essentially the same as a healthy
granola on top of fruit, which means you can legitimately eat dessert for breakfast!!
Really have to make your quinoa
granola — I have heard so many good
things about it!
It usually takes me
about 2 hours to bake a batch of
granola @ 300 (remembering that I live in CO at high altitude, so
things may dry out quicker here:)-RRB-.
There are so many
things that I love
about this
granola: the crunchy clusters (one wouldn't think that 1/2 a cup of pure pumpkin could yield such a crunchy
granola, but, alas!
This is by far the crunchiest and most cluster - y
granola I have ever made), the maple undertones, the pairing of pecans and pumpkin, the chai tea flavoring... basically, there is not a single
thing that I don't like (okay, maybe I'm not thrilled
about how quickly it finds its way into my mouth).
There are a few of other
things to know
about this
granola: 1.
One more
thing to note
about these
Granola Marshmallow Squares.
I've been reading a lot
about nutrition and am now enjoying
things like coconut oil and
granola (usually home made).