I also made the error of using Almond Extract instead of vanilla since I grabbed the wrong
thing out of the pantry.
Not exact matches
One
of the last
things we did before leaving for Australia was cleaning
out our
pantry and fridge.
I love trying
out new brownie recipes (one
of my favorite is Ina Garten's Outrageous Brownies) but when I'm crunched for time, or if I don't have all the ingredients in my
pantry, or when I'm simply just too lazy to measure
out every
thing, then I turn to the experts for some help.
* I would not suggest keeping this over 1 week or in your
pantry since it has no preservatives (a good
thing) but if you just want a single serving you could easily use 1 tablespoon peanut powder and 1 dried frig with 2 teaspoons
of water to test this recipe
out for a one - serving deal.
I'm really needing to use
things up and clean
out my
pantry (and freezer) too, but now I want to rush
out and buy some dates so I can make some
of these.
It's that time
of year, when I evaluate a variety
of things in my life (not all necessarily food - related...), including the contents
of my refrigerator and
pantry, and go through all the corners and crannies, and clear
things out.
There are also a ton
of optional add - ins like bee pollen and spirulina that I added for their nutritional content, simply because I had them on hand, but they can be left
out and other
things from your
pantry can be added in.
They know how to get the cheese sticks
out of the fridge and fruit bars
out of the
pantry, and only my 2 year old needs any help unwrapping
things.
Funny
thing was, HE was the one who sorted through our
pantry and threw
out all the Hamburger Helper, Honey Bunches
of Oats, and Spaghettios.
Add to your
pantry slowly, trying one new
thing at a time — really explore that new item to get the best use
out of it and learn about its versatility (EX: flax).
* I would not suggest keeping this over 1 week or in your
pantry since it has no preservatives (a good
thing) but if you just want a single serving you could easily use 1 tablespoon peanut powder and 1 dried frig with 2 teaspoons
of water to test this recipe
out for a one - serving deal.
My whole family comes to my house for Thanksgiving and Christmas, so I begin a list
of things to do including cleaning
out the refrigerators, the
pantry, vacuuming and dusting every nook and cranny, organizing cabinets, etc... This is a great time
of year to start planning ahead.
Here's a few
things to look forward to... OAA will be offering $ 20 microchipping and $ 5 pet ID tags, The Pop House will be open ready to serve delicious treats, Dr. Chet and his crew from City Veterinary Hospital
of Tulsa will be on site with goodies, PetsWell
Pantry will be there with some sweet treats for the furries, local artists will be there with artwork you won't want to miss
out on, and a few
of Tulsa's local food trucks!
My whole family comes to my house for Thanksgiving and Christmas, so I begin a list
of things to do including cleaning
out the refrigerators, the
pantry, vacuuming and dusting every nook and cranny, organizing cabinets, etc... This is a great time
of year to start planning ahead.
We don't have a walk - in
pantry but we did install a «
pantry» unit to match the kitchen with pull -
out drawers and that holds a ton
of things.
Man alive, I want a
pantry like that when we finally own our own home; right now all the flours and legumes and
things are crowded into cabinets or stashed in baggies (when we run
out of room) together, and it's frustrating not to have more space!
When you got rid
of your upper cabinets where do you store your dishes I do not have a
pantry but it appears I have about as much cabinet space as you and then we have a bar that breaks up the kitchen and dinning room the bar does collect a lot
of clutter but I am not sure what I would do with
out it, but it is a thought we also have a fire place in the dinning room but it is almost hidden by the table and chairs I swear if we didn't have a place to pile
things my family couldn't live.
I like the idea
of writing
things that are «
out of stock» in the
pantry on the door.